Added: 3 years ago
From: yanghaiying
Views: 41,865
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  • very nice i loves japanes food

  • spaghetti?

  • @sweetchunks22 yes.

  • @yanghaiying never seen it before, interesting. was there a particular reason you used spaghetti/pasta noodles instead of an asian noodle?

  • @sweetchunks22 It had it available at day. At at end they are all 面条,flour thread,

  • And I know plenty of Italian people who use noodles!!! ;-)

  • Sorry but Italian spaghetti is NOT noodles!

  • @lorenzovero whatever, I know plenty of chinese people who use them.

  • @lorenzovero well just remember where marco polo go the idea for pasta, u got it when in china seeing ppl eatting noodles ^^b Noodles and pasta same dif. Maybe italians and ppl ingeneral should remember the

  • thanx for making this dish...could u tell me plz wat u have used third one thing u used cabbage ,carrit ant third one wat u used? plz help me thanx

  • @invite2truth Minced meat.

  • say woot?

  • Nice Videu. thanks for the reciepe

  • I am so glad you post these videos... I am learning so much about a food that I've only been able to get at a restaurant and was too intimidated to cook on my own.

  • Very nice - Thank u

  • UMmm that looks delicious!!! and Easy to make.... Im gonna try to make it this weekend!!!  Thanx for sharing!

  • O.O! My Mouth Is Dripping D;

  • looks good!

  • Thank you, I am putting you on my favorites so keep the recipes coming!!

  • Ok,What do you like? I cook for you. Bon appetite.

  • What kind of meat did you use? I dont know what minced meat is?

  • It is also called ground meat. Such as ground pork, or beef, or chicken.

  • ummm... wats the ingredient at 0:10 ? cant really hear u there...

  • minced meat.

  • you can put water instead of oil. Thank you.

  • man I'm so hungry. At the restaraunts they always come out really golden color, a little darker than yours. How do I get them that way? By stirring them more or do they aldo add another sauce to make the color darker?

  • soy sauce

  • it looks delicious but i want to ask u a question. Did u jus put vegetable, meat and noodle?

  • Of course I put oil, salt and pepper, that's all.

  • 看起来不错!Lookd good.

  • Haiying u are very talented...God bless u for sharing things

  • My mouth is watering, oh I must make this. Thank you, Haiying. Theresa :)

  • OH MY! fry noodle (stir fries) are my favourite chinese dish!!!!!! yummmy!!

  • That looks (again) very very delicious and healthy!

  • Ha, you, just in time. I want to ask you a question. I check that the word "noodle" is originated from German, is that true? What do you call noodle in German?

  • Noodle is Nudel in german, though I don't think it was invented here in Germany. May i ask you something: what kind of oil do you use?

    Those fried noodles look so tasty, thank's Haiying! It's very cool that you are sharing parts of the chinese culture and way of thinking with all of us!

    Zai Jian!

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