Gordon Ramsay - How To Make Bolognaise

[vrsca89]

he can't cook italian food at all...

[eierer]

Oh boo-hoo he's using ingredients that aren't traditional. Look, he's a fucking rockstar chef, I bet you it's a good recipe. If you want it all traditional go to Italy, and then decide which one of the many recipes you think is the most traditional. Then you can sit there and eat it, feeling all smug about yourself.

[2imado2]

omg.....where is DONE????????????

[Calos501]

ore- gano?

[baffinjigger]

" Get's rid of the taint taste " lol

[BechTalent]

STAND STILL GODDAMNIT

[SJDBC]

no words.... i'm AN ITALIAN CHEF and we absolutely don't cook the ragù alla bolognese con salsa worchester and milk!!!! It's a big shame to represent Italy with this!!! It's like to cook the apple pie with strawberry.... no!!!! Something original supposes to be kept original for the respect of the counrty....... "-.-

[W0tanTheGod]

@SJDBC are you pretending or really dumb? :D

If it was "forbidden" to alter "traditional" dishes, then there would be about 15 signature-dishes per country and nothing more.

Do you dislike south-african-cuisine, which is HEAVILY influenced by its former colonial empires(e.g. NL)? "The dumb N* should pay respect to their superhuman masters"(this is me, paroding you, not me beeing racist!)?

Do not ever drink hot chocolate with milk again, please. Pay respect to the Inka!!!

[polterzzzzzzzz]

@SJDBC according to the accademia italiana, a bolognese sauce does have milk in it (not cream)

[Ananazkush]

milk in an bolognese?

[akbaeza]

Oh God please forgive him for what he's doing...Just killing Ragu's tradition in 2.24 minutes..If you want to know how to prepare a traditional Ragù Bolognese take a traditional italian cooking book and follo step by step what's written on there..And forget worcestershire sauce and milk for God's sake!

[DJArchieD]

@akbaeza so fucking what? It's delicious the way he prepared it, so why not?

[TheDeadlyFungus]

@akbaeza Excuse me, but it's just bolognaise. Everyone does it differently. Who said Gordon was doing 'Ragu's traditional italian bolognaise'. Great chef's don't need no cooking books, they just follow their taste =)

[piteko]

@TheDeadlyFungus Bolognese derives from the italian city "Bologna". If you make a bolognese it should at least recall the traditional sauce... Otherwise, you are making a good meat sauce AND using the wrong word to call it... It's like serving an hamburger with a potato instead of the meat... It can be good, but it's not an hamburger ;)

[piteko]

I don't doubt this sause is good. But it has NOTHING to do with the so called "Bolognaise", starting from milk and arriving to the Worcestershire sauce... That one is simply ridiculous and it's quite disappointing seeing a traditional recipe transformed like this. Cheers from Bologna!

[lordmagicpants]

carrot in a bolognaise: yeah, no.

[87salvuccio]

1 In italy "bolognese sauce" dont exist, we call it "ragù"

2 tihis is not ragù recipe, this is a fuckin way to cook italian whith foreign cooks..

3 WE HAVE THE BEST WAY TO COOK IN THE WORLD WITH SPANISH AND MAGHREB..all the rest can suck my dick..proud to be italian..FIERO DI ESSERE ITALIANO

[PatrikN793]

@87salvuccio Fag.

[thetubeisyouful]

milk you muppet?

[TheOwnator]

Worcestershire sauce in bolognaise?

Are you fucking kidding me?

[scottyelf]

@TheOwnator And the number of Michelin Stars you have? Thought so.

[TheOwnator]

@scottyelf Dude I'm Italian...

[Frouza]

@TheOwnator Cooking is not a guide line.

[W0tanTheGod]

@TheOwnator

Did you know that worcttsttsesdg-sauce( as most ppl pronounce it^^ ) is a lot like the old roman garum?

Thus, it fits into italian dishes.

Though I would never use a sauce that is mostly rotten fish :D(yes, I know, fermented is not rotten- but it reeks alike)

[CaptainShmiggles]

"With a little bit of... what's-the-sauce".

[cptmuska]

milk LOL

[dudutaco]

This guy is for sure a coke head

[HoboCabbage]

ory-gano

[johnsoncody17]

Worchestershire = Wooshter.......?

[MonsterMeg26]

Of course it's fucking delicious YOU made it. lol

[americanu77]

I know more than anybody about Gordon Ramsay.He is one of the best chef 's on Earth and he has the right to create signature dishes. is clear for all that it is imposible to create a ragu in 30 minutes . you can put different kind of flavours in one ragu, but never add herbes .Gordon likes very much spices .thanks to all , and we have to look for the final result

[Etpwnhome]

The British and their Worcestershire sauce.

[Erobazai]

@Etpwnhome i use Worcestershire sauce too and im from sweden :D. no but seriously, Worcestershire sauce and colemans musterd is a good base for bbq meat :)

[nowadazeband]

@Etpwnhome He's Scottish....

[bigitalian33]

where you learned this recipe, in jail? la Salsa Bolognese is totally different. No oregano, no garlic no tomato puree, totally differents spices...What the hell are you doing? I hope you don't serve it in a restaurant. Go back to scool.

[smanuele81]

guys if he says "how to make bolognese sauce" it means that it is the italian version...if he made something with worchester sauce he can call it whenever he wants and it can be delicious but it will be " a sauce" not "bolognese sauce"....

[smanuele81]

sorry Gordon i'm italian NO FUCKING GARLIC IN BOLOGNESE! and no fucking strange sause!!!

[emilandersson91]

@smanuele81 No fucking italians in the kitchen!

[smanuele81]

sorry Gordon i'm italian NO FUCKING GARLIC IN BOLOGNESE!

[TheAvi4ever]

he jumps a lot!

[frontsoldatmm]

On Hells Kitchen, the being mean to the contestants is just an act for the ratings. If you worked for Chef in one of his restaurants, he wouldn't yell very much at all because at that level of cooking, the cooks are all pro and can cook circles around most people..

[americanu77]

this is a quick version of ragu emiliano,:)

[reuscmar]

@americanu77 Thank you. Finally someone who knows his recipe. Except for the worcerstershire sauce, it's pretty much it. But Italian people tend to be mad when an englishman cooks their cuisine. The funny part is, we french don't get all pissed off when Ramsay cooks our cuisine, because we appreciate a three star cook who can make a real good coq au vin. And his is bloody delicious. So all you haters, fuck off. You don't like it? Don't watch and don't eat it!!!!

[PammieChan]

He's moving around as if he needs to pee really badly.

[nicoazzone]

Fucking shocking way to cook bolognese!!!

[LondonPride25]

@nicoazzone Agreed. This is the laziest bolognese recipe, and lazy is the last word I'd normally associate with GR. A good bolognese should take hours ffs.

[ItsSomeDeadGuy]

Why is Gordon Ramsay so much more likeable here than he is on the abomination that is Hell's Kitchen?

[epbski]

@ItsSomeDeadGuy I think it's because on Hell's Kitchen everyone expects him to scream and yell all the time- that's probably one of the things he gets paid for. On this show he's teaching people to cook and he shows more down to earth qualities. I completely agree with you.

[nhucharity5]

Toilet:

Sit. Drop. Read. Reach For Toilet Paper. Flush. DONE;)

[knolleshock]

@nhucharity5 

[thejudgeandtheexecut]

Gordon on w@nking..

Hold...Stroke...Repeat...Done!

[aakkoin]

hey this is actually easy! i almost have all the stuff already. at the end if i was like "oh... creme fraiche... got to buy that..." NOPE, it's milk! Then just some spaghetti al dente and... done..

[qnoobcakep]

doesnt say how much of all ;S

[shortyorty]

1:48 mmmmmmmmmmmmm hahaha

[MrManusiaGigiKuda]

"....., ......., .....,, NICE !!" LOL

[gattox64]

this is his version of the bolognese.... he doesn't made the original version..... the original version is made with onion, carrots, and celey and extra olive oil for SOFFRITTO after that you have to brown the mixed meat (pig and bovine) , and add tomato concentred to make more red the souce, and finaly add tomato sauce and salt and pepper that's all THIS IS THE REAL ORIGINAL RECIPT TRUST ME I'M ITALIAN.

[salmeisterpl]

@gattox64 So if I wanted to follow Gordon's version of the recipe but didn't want to use red wine, what would you suggest as a substitute?

[exacerbatedtaboo]

@salmeisterpl Why wouldn't you want to use red wine? The alcohol cooks out of it and you're left with just flavor.

[salmeisterpl]

@exacerbatedtaboo Cause at that time I didn't have red wine and wasn't arsed to go into the city to get some!

[exacerbatedtaboo]

@salmeisterpl Oh! Gotcha!

[uhenninger]

@salmeisterpl White wine works in a pinch. But then you probably should use creme fraiche instead of milk - just for the body.

[uhenninger]

@gattox64 Is there actually such a thing as "the original version"?

I always thought that every Mamma had her own recipe...

And the Worcester definitely is somewhat un-traditional...

[giantsean]

@gattox64 just like my Nonna made it (and garlic and white wine of course!)

[rezanoei]

what the heck..! he's a very good cook but that was a terrible sauce.. geez.. what was he thinking .. or shall i say what did he smoke !

[kiminokami]

@rezanoei Did you make it, then? What was wrong with it?

[nintendoandsega1990]

I remember that I work with my chef to make bolognaise from scratch in Italian restaurant. It really brought back my childhood memories back in Hawaii elementary school called Kipapa. I had a macaroni with bolognaise sauce topped with cheese: DELICIOUS! I wish I won't use canned or jarred (e.g Prego) pasta sauce. But Chef Ramsay nailed it.

[scy2200j]

I never knew food could sweat that much

[TheBrainMachine78]

Gotta love all the morons who can't think outside the box, crying that this isn't an exact replica of traditional Italian bolognese. Society is slow to advance because of narrow-minded, follow the status-quo types like you.

[TomCook1993]

I <3 how he says Oregano

[xbiGboyzx]

Tamatoes in...MMMMMMM

[jimbest162]

Love the recipe's depth & will try it, but... Lea & Perrin's in a Bolognaise??? Sounds more like a Bollocks-naise!!!

[marcelomolina7]

I don't agree at all on this Gordon, this is a shity bolognese, good for the english

[bartxg92]

Unreachable masterpiece.

[tigran914]

what kind of sauce did he put on it?

[Peteburnsmania]

and, delicious.

[Reezija]

I know what I'm having tomorrow for dinner! ;-)

[dubmosk91]

wtf....im an italian cook ......and this is not a fuckin bolognese sauce!!!!!!!!!

[robdmhaze]

@dubmosk91 if you are a cook then you know there are a 1000000 different ways to cooka recipe and not everyone considers what u think of bolognese is. Its All relative. Cooks know that. oh an im a cook.

[dubmosk91]

@robdmhaze i know but the original recipe it's way better....for sure.....

[etabetapi]

@robdmhaze if you knew something about regional italian cuisine u'd also know all regional traditional recipes are registered to the assay office so there is in fact 1 and only 1 way to cook a traditional recipe

[robdmhaze]

@etabetapi he never says traditional moron, learn to listen next time. I guess you have no imagination when it comes to food or recipes. im done with a unimaginative line cook like you.

[etabetapi]

@etabetapi i love trolls who call moron other people cause they have nothing better to say. i see we have some 8 years old wannabe cook here, who doesn't even know that giving a name to a dish equals to state its recipe once and for all. the title of this video is how to make bolognaise, not ''fancy bolognaise with fantasy ingredients''. again, go to school, you seem to lack in basic culture

[Rereman4]

@robdmhaze well it is not like that when u are speaking about italian food...look at jamie olivers trip to italy when they teach him how to make bolognaise sauce...diffrence in wine maybe

[Alerion05]

@robdmhaze im also a cook :)

[robdmhaze]

@Alerion05 :) then u know lol

[JkNone]

@robdmhaze so am i, but at mcdonalds we dont make bolognese

[robdmhaze]

@JkNone good one fry cook..

[JkNone]

@robdmhaze frying fries isnt that easy BITCH

[robdmhaze]

@JkNone if you're an idiot...

[JkNone]

@robdmthehomo no reason to use foul language homo bastard

[robdmhaze]

@JkNone so you call me a bitch then i call you an idiot, and then you become a biggot hmm, shows who you are..

[JkNone]

@robdmsuxcock oi u try cooking a hamburger in 30 minutes its not so easy u homo

[robdmhaze]

@JkNone lol silly little biggot.

[JkNone]

@robdmhaze you wouldnt try making fries in 2 hours because u couldnt

[robdmhaze]

@JkNone so you cant cook a burger in 30 mins and you cant cook fries in 2 hours, poor little guy.... Go to culinary school and maybe you can learn to cook too.

[Saracen180]

@robdmhaze @JkNone How about this. Arguing on the internet is like competing in the special olympics. Even if you win youre still retarded. All youve done is make yourselves look like total morons, so just watch the damn cooking videos and maybe youll learn something.

[Saracen180]

@robdmhaze @JkNone How about this. Well defer to a classic. Arguing over the internet is like competing in the special Olympics. Even if you win you're still retarded. I've never read a more moronic series of comments in my life. Watch the damn videos and maybe you'll learn something about cooking which is why I ASSUME you came here in the first place. Idiots.

[JkNone]

@robdmhaze I can cook! For my gf i made for breakfast on her bday: Carrots, Can tuna, Water SO FUCK YOU MISTER, YOU THINK U CAN COOK? TRY DOING THOSE

[robdmhaze]

@JkNone thx troll

[TheSjpatrik]

@JkNone learn not to be disrespectful and peharps people will listen to you.

[JkNone]

@TheSjpatrik am not sure if you are new to the internetz or a 9 year old? dat conversation was only for my FUN, i honestly dont care who listens to me in utube? O.O after the gf part its quite obvious im talkin nosense

[rebarproductions]

@robdmhaze really true, watch how heston blumenthal makes his. that's the perfect in my opinion

[macchef01]

@dubmosk91 Maybe you worry more about being a "cook" and leave the "chef" buisness to the big boys. Because any real "chef" would know this is only a representation of the (onion,carrot, mince, paste,tomato chop,wine,oregano,garlic) template to be interpreted while honoring the heart of the dish itself. I like to add some cinnamon and chili flake and basil to mine. Is it not a real bolognese? because I learned the cinnamon trick from a family in Bologna when I was there in college.

[hugmeshootme]

@macchef01 might try that cinnamon stick trick out the next time i make this. cheers.

[macchef01]

@hugmeshootme Yeah yeah. it's ground cinnamon. and it's only a small amount. just 1 tsp per gallon. it goes a very long way.

[Zisane21]

This is not bolognese souce..Noooo wayyyyyyyyyyyyyyyyyyyyyyyyyyyy­yyyy

[etabetapi]

wrooooong, and i'm from bologna so i know what i'm talking about. first of all, bolognaise sauce is something foreigners invented cause it doesnt exist here. second, italians never EVER mix onion with garlic, cant believe such a famous chef falls into such a big mistake. go to school gordon ramsay!!!!

[macchef01]

@etabetapi I call Bullshit. I have family in bologna in the po valley. ONION and GARLIC go hand in hand in multiple italian dishes. you're family may not mix them but you don't speak for all of Italy. shut it moron

[etabetapi]

@macchef01 roflmao go study some geography dude, the po valley is nowhere near bologna, go back to first grade and ask your mommy before u can go near a stove or handle a knife, u don't seem the right age yet trololol. i rest my case, you're not italian so you don't know what you're talking about

[giantsean]

@etabetapi I guess my marche Italian grandmother learned her cooking from foreigners instead of back home. Not.

[HendriksSoldier]

he makes good cooking look so easy :D

[dannybeezy1011]

he looks like he needs to piss all the time

[MrRfantor]

mannn what is theblack sauce that he uses at the end? i didnt understand pretty well, not english talker.

[a41forsaken]

@MrRfantor worcestershire sauce

[TWISTnPOP]

this is the UK version isnt it?? coz in the italian one... where is actually from "....you .. my man... are missing.. celery , red wine , and bay leaf ...yhea??

so you shouldn't call this"Bolognaise sauce"....instead call it My Bolognaise sauce..

[ArchaonDeath]

He sure likes to Sweat

[hdfhier]

worchester? and not milk?? c'mon! at least don't call it bolognaise then!

[Burdissimo]

oh my goodness, all that moisture....made me jizz in my pants.

[angelfireRPh]

just can't understand what'sthe hurry? he looks so tensed all the time hahah!

[buoghuoj]

Wathcing this made me cum

[myaclick]

@buoghuoj dude gross

[TaterGumfries]

Worcestershire? That just ain't right. Needs a little liver and lemon zest.

[napulegno86]

Worcestershire? oregano..? please chef  dont touch italian.. style

[Ianthe22]

@napulegno86 Why not? It is a really good recipy.one can always change the worchester with another ingredient. The basics for a good dish is in there. And he never said he wanted to make traditional Bolognaise.

[mywaterdr]

I added Italian sausage, smoked bacon and a touch of sugar to mine. Adding these two different types of meat makes it much better. But all in all I'd say this is a good recipe to follow!

[mywaterdr]

I added Italian sausage, smoked bacon and a touch of sugar to mine. Adding these two different types of meat makes it much better.

[YzorYzor]

is he dancing or cooking. and some asshole calls it energy and passion. The shaking camera plus his dancing, all that is missing are some disco lights.

this is a fucking cooking show not a dance asshole.

[jxhunger]

why do everyone say SKIPP BLABLA. what one think (that taste like shit.) the otherone can think (ooh. what a lovley taste). stop write what to do. instead write you can test : blablabla instead. LEARN that people doeasnt like the same food.

[jdub1121]

Shite recipe for bolognaise.

[MrBUSABAZZ]

Do everything mentioned but leave out the worcestershire sauce! Instead, just add 2 or 3 bay leaves, 1/4 cup of vegetable stock, a pinch of dried chilli, thyme and a small pinch of brown or palm sugar to take away the tarte flavour of the tomatoes and some fresh (torn) holy basil.... My bolognaise will beat Gordons any day and I'm not even a chef, I just love to cook.... Don't get me wrong, Gordon is brilliant and I consider him one of my idols.... In hindsight each to their own I guess.

[mywaterdr]

@MrBUSABAZZ -- that sounds really good!  I'll try your version the next time.

[LookingAtMints]

i want to taste his food!

[FlipSnipeZ]

Thats crazy... hes left handed, but he sharps his knife with his right

[ConjurNEZ]

fuck. thats good :)

[thomasliuchapelhill]

Oh man, I love the energy and passion he exudes when he cooks.

[chimpinaflightsuit38]

@thomasliuchapelhill He makes cooking into an aerobic activity: Exercise - delicious exercise.

[chefkoo]

@thomasliuchapelhill It's an act