I made this two days ago and it was awesome. My wife who after many years of being a vegetarian has started to eat chicken again and i made this for her. She loved it. For the first time she ate leftovers from the fridge.lol.
Just a quick question if you can. What can I do next time to make it more "authentic spicy". It was great. I just prefer it spicier if that is proper that is.
@JustinCase10261 Hey jerk off. If u want to learn how to cook Indian, I think u should learn from an Indian. If we want to learn the art of being a jerk off, we will subscribe to your channel. Now let's all get back to cooking yummy recipes from eateastindian!!
That looks soooooo gooooood. I love when chefs don't use measuring devices. About a cup of this, about a teaspoon of that etc. Shows that they've made the dish many, many times and are confident of the results. Inviting the film crew to eat, such class.
Could you maybe get someone who speaks proper english to narrate your video's? I cant understand half of the shit you're saying. Just sounds very similar to the noises my cat makes during it's vomiting hairballs. Im being harsh, but fuck...i want to learn..and you obviously know how to cook it...just cant understand a fuck all thing you say.
@JustinCase10261 - That goes beyond harsh, and into rude, disrespectful and inconsiderate. If you don't understand what she's saying and feel the need to say so, just say you couldn't understand her accent. You have no right to treat people that way and you should be ashamed of yourself.
@JustinCase10261 If you cannot understand her English, then you need to learn to bloody listen. I am a Australian and I can understand her English plan a day.
You sound like a typical racist american moron to me!
@Atochabsh I always remove them in the end before serving it to my guests. However, I've seen it being served at many parties/functions and I guess people are just smart enough not to eat them..
@eateastIndian thanks for replying. I thought it was worth mentioning, since the video is a tutorial and I wasn't sure. I'm going to give it a whirl tomorrow eve.
@eateastIndian made it tonight and I confess it was a bit of a struggle. But so are most things the first time. :-) Tons of ingredients and I couldn't find the powdered mango and something else (can't remember). I also think that I did not puree the two 'sauces' enough. That's my fault. But it tasted very yummmy. It was such a nice change from my usual dinner repertoire. We both really enjoyed it. I don't know how often I'll make it because, I have to say it took a long time to make.
@Atochabsh Their are a couple of other simpler butter chicken recipes that i am eventually going to share with you..this one was a little traditional..but now that you have all those wonderful spices, am sure you'll have tons of fun cooking Indian food! Sometimes, I grind bay leaves,cloves, cardamom in the masala too
@eateastIndian But now I have the spices, so might as well use them right? Funny thing, I set the chicken to marinate this morning while I was at work, and all day, I could not get the spices off my hands. So I had an olfactory prelude all day.
@Atochabsh Ah..didn't i mention use Lemon juice or just slice a lemon and rub it on your hands and rinse it off after couple of secs to get spicy flavors out of your hands...
I'm from Singapore & cooking has always been my passion.There are so many versions of butter chicken on youtube but urs is by far the most user friendly. Ingredients used are simple & easy to find. Techniques used are easy to follow however, maybe just a tip. Before you add the blended tomatoes to the pan, you might want to sieve it first. I tried this trick the 2nd time I made this dish & it gave the butter chicken a more silky texture. Wife loves it! I enjoy your videos! Keep it up sister!
@toxicbitch123 thats a strange. This recipe has so many diff spices that you can't really miss out on flavor unless spices you used were not fresh or authentic. Perhaps, next time it will turn out better!
@milestogo28 Oh well, you can always modify recipe as per your own taste :) Butter chicken is usually Tandoori style marinated chicken cooked in creamy tomato sauce but ofcourse instead of tandoori masala you can use tandoori paste ingredients like ginger/garlic/turmeric/paprika...Let me know how it turns out without Tandoori masala
cause we dont get tandoori masala here so made tandoori chicken my mum told me to do that lol and did exactly what you taught! everyone loved it i was thinking of trying the masala with paneer too and thank you so much for this recipe i was dying to have butter chicken :D!! thumbs up (: <3
@milestogo28 Oh thats wonderful :) I do have some Paneer recipes too so please do check them out as well. Hope you'll enjoy them over the holidays! Cheers
It was easy to make but very delicious! Thank you for uploading the video. The only thing I didn't like was when I put the bay leaf/seeds in my mouse by accidents. I never had indian dish at the restaurant having this issue. I guess they make sure to put them all out?
I am addicted to indian food......love butter chicken so much I will try your recipe......looks delicious....thank you for posting this video....I will look into your other one's too......easy to follow along....thanks again.
THIS WAS AN AMAZING DISH. I went to an indian grocery store and found all the spices you used! Thank you for the recipe and video! Cant wait to try your other dishes :)
@tom4415 Did it really ..hmm..perhaps a bit more butter, cream and make sure you use fresh ingredients..Hope it will rock next time..(By the way I hate that supermarket stuff...)
@smaskifa This Butter Chicken recipe is pretty amazing..Haven't tried Moti Mahal, Delhi but you'll find it better than a lot of restaurants..ofcourse this one is a little elaborate but you can always simplify it as per your taste :) Happy Cooking!
I'm new to cooking non-veg, and i found your channel the best place to start. This recipe looks like it will serve 5, and i'm simply doubling the ingredients while i'm trying to cook for 9..do you have any suggestions?
I made this recipe and the whole family LOVED IT!!!!!! (I did cheat with canned diced tomatoes.) I served this dish with Kulcha I made from another of your videos.
Keep up the great work, and I look forward to trying more of your dishes.
All of you bitching about the way she made it, there's different ways of making any kind of curry you can think of. That's the fun of cooking, you can make something your own by adding and taking away from the recipe.
please spare your neighbors, don't cook Indian food unless your neighbors are mostly Indians. sadly now i can no longer open my windows and enjoy the fresh air because of my indian neighbor's cooking. the smell is repulsive.
@MintyGelato Oh no..I agree not everyone enjoys smell of indian food..although it could be aromatic for some. I always have my exhaust fan on, candles burning and luckily our neighbors love Indian food and always know when i am cooking something yummy and I dont mind sharing my food :) but my sympathies with you..perhaps you can talk to your neighbors..they are usually very understanding.
You're so hot, so you food, love it, thumps up
tomlilim 3 days ago
I made this two days ago and it was awesome. My wife who after many years of being a vegetarian has started to eat chicken again and i made this for her. She loved it. For the first time she ate leftovers from the fridge.lol.
Just a quick question if you can. What can I do next time to make it more "authentic spicy". It was great. I just prefer it spicier if that is proper that is.
Go4CanadianBacon 5 days ago
@Go4CanadianBacon Add Green chillies but usually butter chicken is milder..I've got spicier recipes like chicken curry and vindaloo
eateastIndian 4 days ago
@eateastIndian can you please post the recipes on here....i would love to make it for my husband....
masoliah 4 days ago
I'm making this today!!
brownvagabond 1 week ago
what do u call this in indian? n the other one with mango curry? coz tmrrw im going to indian restaurant n order it.
TheGhostOperative 1 week ago
@TheGhostOperative Murg makhani..not sure about mango chutney..:(
eateastIndian 4 days ago
Oops please do not approve my previous comments (the ones including the recipe). They are in incorrect order. I will PM you..
AV3NG3R00 1 week ago
@AV3NG3R00 You are simply the best :) thansk a lot. I've posted the complete recipe on my blog : eateastindian blog
eateastIndian 4 days ago
[3 of 5]
Method:
• Add chicken and marinade ingredients to a bowl and mix well until all ingredients are well-combined
• Cover with cling film and store in fridge for at least an hour (more is better)
• Melt butter in a large saucepan and add cumin seeds and fry for one minute
• Add onion, ginger and garlic then fry until the onion turns golden brown (5-6 minutes)
• Remove onion from butter then puree
• Add tomatoes to the saucepan and sauté for 3 minutes
• Remove sautéed tomatoes and puree
AV3NG3R00 1 week ago
AV3NG3R00 1 week ago
AV3NG3R00 1 week ago
TOOOO MUCH ADDINGS
nimzzzzzzzzzzify 1 week ago
@JustinCase10261 Hey jerk off. If u want to learn how to cook Indian, I think u should learn from an Indian. If we want to learn the art of being a jerk off, we will subscribe to your channel. Now let's all get back to cooking yummy recipes from eateastindian!!
Hsv048maloo 2 weeks ago
@Hsv048maloo Thankyou :)
eateastIndian 1 week ago
That looks soooooo gooooood. I love when chefs don't use measuring devices. About a cup of this, about a teaspoon of that etc. Shows that they've made the dish many, many times and are confident of the results. Inviting the film crew to eat, such class.
Goldminer63 2 weeks ago 2
@Goldminer63 :) Hope you enjoyed watching the video.
eateastIndian 1 week ago
She should be on food network
craftyabesha 2 weeks ago
@craftyabesha Best compliment ever :)
eateastIndian 1 week ago
You're so cute
montrealNH 2 weeks ago
@montrealNH Thank you!
eateastIndian 1 week ago
I have an ingredients list and method prepared if you would like. I can email them to you
AV3NG3R00 2 weeks ago
@AV3NG3R00 Sounds great. Please do :)
eateastIndian 1 week ago
Thumps up for the splash sound when u make a poo in the toilet LOL! :D
DJJensun 2 weeks ago
chick is also awesome ! lolzz
benipalparam 3 weeks ago
I'm sooooo hungry now...
Moontess 3 weeks ago
love me some butter chicken
batmanaarocks123 3 weeks ago
Magic Bullet. Nice!
mikescorpio1108 3 weeks ago
Thank You Ji! I loved it.
kanelobo78 3 weeks ago
should be called it "20 spice powder and the other stuffs" instead of butter chicken
yoxredwolf 3 weeks ago
@yoxredwolf It's not anymore butter chicken!
Frany79 3 weeks ago
etooo dabogda naucio kako se pravi :P :P
andruuu91 4 weeks ago
@JustinCase10261
time to go back to school in that case'
nikhilcrank 4 weeks ago
@eateastIndian I saw your video and went staight to the grocery store! it was delicious and super easy to make!! thank you so much!
mnnbnm 1 month ago
eateastIndian さん、どもありがとうございます! Thank You Very Much, I will try and make this, some of the ingredients will be hard to find in Japan.
TatsushigeJapan 1 month ago
THANK YOU..
Alcoholic843 1 month ago
Could you maybe get someone who speaks proper english to narrate your video's? I cant understand half of the shit you're saying. Just sounds very similar to the noises my cat makes during it's vomiting hairballs. Im being harsh, but fuck...i want to learn..and you obviously know how to cook it...just cant understand a fuck all thing you say.
JustinCase10261 1 month ago
@JustinCase10261 - That goes beyond harsh, and into rude, disrespectful and inconsiderate. If you don't understand what she's saying and feel the need to say so, just say you couldn't understand her accent. You have no right to treat people that way and you should be ashamed of yourself.
hootypatootie 1 month ago
@JustinCase10261 If you cannot understand her English, then you need to learn to bloody listen. I am a Australian and I can understand her English plan a day.
You sound like a typical racist american moron to me!
TatsushigeJapan 1 month ago 8
just could not concentrate !!! U r too much of a distraction. Let me look out for some guys who cook
linsemammen 1 month ago
The items, bay leaf, whole cloves, cardamon.....do you remove those at any time? Or are they served in the dish whole?
Atochabsh 1 month ago
@Atochabsh I always remove them in the end before serving it to my guests. However, I've seen it being served at many parties/functions and I guess people are just smart enough not to eat them..
eateastIndian 1 month ago
@eateastIndian thanks for replying. I thought it was worth mentioning, since the video is a tutorial and I wasn't sure. I'm going to give it a whirl tomorrow eve.
Atochabsh 1 month ago
@Atochabsh Happy cooking!
eateastIndian 1 month ago
@eateastIndian made it tonight and I confess it was a bit of a struggle. But so are most things the first time. :-) Tons of ingredients and I couldn't find the powdered mango and something else (can't remember). I also think that I did not puree the two 'sauces' enough. That's my fault. But it tasted very yummmy. It was such a nice change from my usual dinner repertoire. We both really enjoyed it. I don't know how often I'll make it because, I have to say it took a long time to make.
Atochabsh 1 month ago
@Atochabsh Their are a couple of other simpler butter chicken recipes that i am eventually going to share with you..this one was a little traditional..but now that you have all those wonderful spices, am sure you'll have tons of fun cooking Indian food! Sometimes, I grind bay leaves,cloves, cardamom in the masala too
eateastIndian 1 month ago
@eateastIndian But now I have the spices, so might as well use them right? Funny thing, I set the chicken to marinate this morning while I was at work, and all day, I could not get the spices off my hands. So I had an olfactory prelude all day.
Atochabsh 1 month ago
@Atochabsh Ah..didn't i mention use Lemon juice or just slice a lemon and rub it on your hands and rinse it off after couple of secs to get spicy flavors out of your hands...
eateastIndian 1 month ago
@eateastIndian You might of, but I quite enjoyed it. An all day reminder of a great meal to come.
Atochabsh 1 month ago
@Atochabsh Oh then it's all good :)
eateastIndian 1 month ago
the ingredient list makes me feel dizzy...... +__+
IceyGul 1 month ago
Dude how am i gonna get those thousand of stuffs....
bass0123456789 1 month ago
@bass0123456789 Where there is a will, there is a way :)
eateastIndian 1 month ago
thnx...... for this vid!
TheJessyle100 1 month ago
I'm from Singapore & cooking has always been my passion.There are so many versions of butter chicken on youtube but urs is by far the most user friendly. Ingredients used are simple & easy to find. Techniques used are easy to follow however, maybe just a tip. Before you add the blended tomatoes to the pan, you might want to sieve it first. I tried this trick the 2nd time I made this dish & it gave the butter chicken a more silky texture. Wife loves it! I enjoy your videos! Keep it up sister!
donbhai11 1 month ago
@donbhai11 thank you :) and definitely a good tip!
eateastIndian 1 month ago
is there a place where u have the ingredients written ..I wish to make it for my love ones :)
Joyce3621 1 month ago
@Joyce3621 I've listed the ingredients in the beginning of the vid around 0.10 secs
eateastIndian 1 month ago
@Joyce3621 ur loved ones are going to appreciate it!
eateastIndian 1 month ago
i made this today, and oh my god! best butter chicken we've ever had! my family said it was even better than what you get at restaurants!
thank you for sharing your recipe! :)
38greencows 1 month ago
I LOVE THIS THANX TO SHARE THIS :)
hiteshchawla007008 1 month ago
Hot and spicy.........chick.....en
TheAjaychaudhary 1 month ago
Really spicy...............woooooooo
TheAjaychaudhary 1 month ago
*fav
thegreenobsession 1 month ago
@thegreenobsession Thank you :)
eateastIndian 1 month ago
It's my fab food ;)
thegreenobsession 1 month ago
@thegreenobsession Mine too!
eateastIndian 1 month ago
I have been on an indian food kick lately and these recipes are gonna be amazing! this butter chicken looks SOOOOO GOOD!
KittyN1984 1 month ago
@KittyN1984 Welcome to the world of exciting flavors :)
eateastIndian 1 month ago
i wish i could try it to doll ill just sit here clap ma hands and dreammmmmmmmmmmmmm lol
ThePaigethompson 1 month ago
@ThePaigethompson :) I am sure you can whip it up too!
eateastIndian 1 month ago
Oh my I think I'm coming down with the Western Asian fever. The dish looks good too. :-)
I'm going to try it your way.
bigboy45454545 1 month ago
@bigboy45454545 Thanks a lot :)
eateastIndian 1 month ago
wow sexy girl,, lol ;-)
scubbyism 1 month ago
erm, its ok i guees tried a bit but it's lacking flavour cnt relli tell what it is...
=/
toxicbitch123 2 months ago
@toxicbitch123 thats a strange. This recipe has so many diff spices that you can't really miss out on flavor unless spices you used were not fresh or authentic. Perhaps, next time it will turn out better!
eateastIndian 2 months ago
I made it atm... now im just waiting for the results
toxicbitch123 2 months ago
@FYKI - Get a life
dreamcatcher2242 2 months ago
Ur husband is a lucky man.
Bhama100 2 months ago
Love your accent. I am West Indian and will be using your recipe to make this for Christmas. Thank you so much.
tsmith206 2 months ago
@tsmith206 Awesome :) Thanks a lot !
eateastIndian 2 months ago
This video is a sneaky indian sledge about the current "limp chimp" Australian cricket Team. We get it .. we will be eating curry all summer ..
ybet1000 2 months ago
@ybet1000 be nice now ...Aussie Aussie Aussie Oi Oi Oi ;p i personally love the Indian cricket team ;)
made this last week every loved it..thanku for sharing ur talent shukria
omar4zara 2 months ago
just wanted to know is it neccesary to put tandoori masala in the marinate? (:
milestogo28 2 months ago
@milestogo28 Oh well, you can always modify recipe as per your own taste :) Butter chicken is usually Tandoori style marinated chicken cooked in creamy tomato sauce but ofcourse instead of tandoori masala you can use tandoori paste ingredients like ginger/garlic/turmeric/paprika...Let me know how it turns out without Tandoori masala
eateastIndian 2 months ago
@eateastIndian it turned out finger licking good :D
cause we dont get tandoori masala here so made tandoori chicken my mum told me to do that lol and did exactly what you taught! everyone loved it i was thinking of trying the masala with paneer too and thank you so much for this recipe i was dying to have butter chicken :D!! thumbs up (: <3
milestogo28 2 months ago
@milestogo28 Oh thats wonderful :) I do have some Paneer recipes too so please do check them out as well. Hope you'll enjoy them over the holidays! Cheers
eateastIndian 2 months ago
FYKI -
its not "marinade" its "Marinate"
Mspinkylovepink 2 months ago
@Mspinkylovepink Does it really matter what it is as long as we all get the concept ????
eateastIndian 2 months ago 7
It was easy to make but very delicious! Thank you for uploading the video. The only thing I didn't like was when I put the bay leaf/seeds in my mouse by accidents. I never had indian dish at the restaurant having this issue. I guess they make sure to put them all out?
bluebossa25 2 months ago
@bluebossa25 Thanks fo ryour comment. In restaurants they either take it out or puree it so that you just get their flavor.
eateastIndian 2 months ago
i love this dish .. thanx for sharing ..
evonelle 2 months ago
What's up With "Wats"
123waheed1234 2 months ago
@123waheed1234 ???? :(
eateastIndian 2 months ago
Man this looks sooooo good. I guess I'm going spice hunting this weekend.
phily880 2 months ago
@phily880 :) Happy cooking! You are going to love it!
eateastIndian 2 months ago
Comment removed
djswayam13 2 months ago
Comment removed
djswayam13 2 months ago
I am addicted to indian food......love butter chicken so much I will try your recipe......looks delicious....thank you for posting this video....I will look into your other one's too......easy to follow along....thanks again.
FELIZEVEE 2 months ago
That was a fantastic video thanks so much for making that : )
MrBenPratt 2 months ago
@MrBenPratt Thanks for taking time to comment. Appreciate It!
eateastIndian 2 months ago
I made this chicken in my home and it was very nice !!! Thank you very much :))
Ashok and Shweta
telsang 2 months ago
@telsang Awesome! Good to know :)
eateastIndian 2 months ago
whats with the accent?
djswayam13 2 months ago
@djswayam13 really ???
eateastIndian 2 months ago 3
@eateastIndian: yes a little... i found it odd... but neways ||PEACE||
djswayam13 2 months ago
@djswayam13 Have a good Day !
eateastIndian 2 months ago
Made this dish at home n every1 loved it! Thankyuhh!! :))
LionPrincess4 2 months ago
@LionPrincess4 You are very welcome!
eateastIndian 2 months ago
THIS WAS AN AMAZING DISH. I went to an indian grocery store and found all the spices you used! Thank you for the recipe and video! Cant wait to try your other dishes :)
sarahtomas 2 months ago
@sarahtomas Looking forward to hear all about them :0 Hope you'll enjoy cooking Indian food!
eateastIndian 2 months ago
amazing recipe! fun and delicios. thank you so much! peace
itaydafna 2 months ago
....YES - PUT IT IN MY HANDS!!! :-O
Rentthevan 2 months ago
-----------MY FAVORITE MEAL--- :-D
Rentthevan 2 months ago
@Rentthevan Thanks!
eateastIndian 2 months ago
Yummmmyyy!! :D
LionPrincess4 3 months ago
@LionPrincess4 Glad you enjoyed the recipe!
eateastIndian 3 months ago
Hi, Just wanted say, not only it was easy to follow your step to step guide...it was amazing....thank you
beautyunattractive8 3 months ago
@beautyunattractive8 :) Thank you!
eateastIndian 3 months ago
I made this morning. It tasted like the one's you buy from the supermarket.
How to make it taste like it does in restaurants.?
tom4415 3 months ago in playlist Favorite videos
@tom4415 Did it really ..hmm..perhaps a bit more butter, cream and make sure you use fresh ingredients..Hope it will rock next time..(By the way I hate that supermarket stuff...)
eateastIndian 3 months ago
@eateastIndian I will try more butter and cream.
I dislike the supermarket stuff too. :-)
tom4415 3 months ago
@tom4415 Happy Cooking!
eateastIndian 3 months ago
DELICIOUS!
67Stu 3 months ago
@67Stu :) Indeed !
eateastIndian 3 months ago
Your Butter Chicken looks really nice. I have my spices and i am going to try and cook it in a couple of days.
tom4415 3 months ago
@tom4415 Sounds good :) Happy cooking! You are gonna love it !
eateastIndian 3 months ago
This is great
Littlecutefishy 3 months ago
@Littlecutefishy Thank You :)
eateastIndian 3 months ago
How does this compare to what the dish tastes like at Moti Mahal, Delhi? I know they use whole green chilies, and large chunks of butter.
smaskifa 3 months ago
@smaskifa This Butter Chicken recipe is pretty amazing..Haven't tried Moti Mahal, Delhi but you'll find it better than a lot of restaurants..ofcourse this one is a little elaborate but you can always simplify it as per your taste :) Happy Cooking!
eateastIndian 3 months ago
She should tie her hair.... :p
akin460 3 months ago
@akin460 Will keep that in mind next time :)
eateastIndian 3 months ago
omg, that is so fuckin delicious
virginboy92 3 months ago
@virginboy92 Thanks..I am serious about tasty food :)
eateastIndian 3 months ago
This too is awesome!!! Ji karta hai aapke haath choom loon ;)
avantidesai 3 months ago
@avantidesai :) Thank you ji. Appreciate your support!
eateastIndian 3 months ago
i dont understand the ingredients can u send them to me?
msALYSA 3 months ago
can u tell me how to make coffee at home please
i love ur chenal
nishant2133 3 months ago
@nishant2133 Thank you. Please do keep watching the channel as I am going to add more exciting vids :)
eateastIndian 3 months ago
Thank u for the ingredients !!! :)
nora74 3 months ago
@nora74 No problem!
eateastIndian 3 months ago
I thought Butter Chicken were red in color. Imma try it this weekend,
trio3d 3 months ago
Thanks for sharing your recipe! It works perfectly! :-)
Zbynek002 3 months ago
@Zbynek002 Good to hear!
eateastIndian 3 months ago
i love that last bit how you told your husband/friend "let's eat!"
i get impatient infront of good food too lol
juliaak19 3 months ago
@juliaak19 :) Thank you!
eateastIndian 3 months ago
Would you be able to post the ingredients you use? It's difficult to understand some of the Indian spices you use. Looks delicious! Thanks u :)))
nora74 3 months ago
@nora74 Great feedback..I added ingredients list in the beginning of the vid..hope that helps :)
eateastIndian 3 months ago
Thank you for posting. I followed your instructions and I made this last week. Very delicious!
PapiCarlito22 3 months ago
@PapiCarlito22 So good to hear :)
eateastIndian 3 months ago
I'm new to cooking non-veg, and i found your channel the best place to start. This recipe looks like it will serve 5, and i'm simply doubling the ingredients while i'm trying to cook for 9..do you have any suggestions?
sweetawu 3 months ago
@sweetawu No..that sounds good..recipe is kinda meant for 3-4 and yes..double the ingredients for larger quantities..
eateastIndian 3 months ago
made this last night was AWESOME! thank you for sharing REALY!
thecrazykiwi123 4 months ago
@thecrazykiwi123 Excellent :) Thanks for taking time to comment!
eateastIndian 4 months ago
made this last night was AWESOME! thank you eateastindian for sharing REALY!
thecrazykiwi123 4 months ago
made this last night was AWESOME! thank you eateastindian. for sharing. REALY!
thecrazykiwi123 4 months ago
es ist schmeckt und schmeckt, Sie sind schön in schön!
fafafilms1 4 months ago 4
@fafafilms1 Thank you!
eateastIndian 4 months ago
@fafafilms1 hahahaha
keystage9 2 months ago
@keystage9
ahahahah es ist richtig oder?
fafafilms1 2 months ago
I made this recipe and the whole family LOVED IT!!!!!! (I did cheat with canned diced tomatoes.) I served this dish with Kulcha I made from another of your videos.
Keep up the great work, and I look forward to trying more of your dishes.
cootiebooboo 4 months ago
@cootiebooboo Oh thats so good to hear :)
eateastIndian 4 months ago
Mmmmmmm !!!! :)
CookingaRound 4 months ago
@CookingaRound Thanks a lot !
eateastIndian 4 months ago
i have made your recipe time and time again it is fabulous thank you so much for sharing!!
lovebug479 4 months ago
@lovebug479 So happy that you like it :)
eateastIndian 4 months ago
All of you bitching about the way she made it, there's different ways of making any kind of curry you can think of. That's the fun of cooking, you can make something your own by adding and taking away from the recipe.
possiblyofclouds 4 months ago
@possiblyofclouds Thank you :)
eateastIndian 4 months ago
Recipe is good except that visual appeal comes from the deep red color from kasmiri chiily powder which the chef has not mentioned in this video
pixbuff 4 months ago
yarrr hame angrezi nhi ati hindi me apload kijiye kush plis
dimpledsvicky 4 months ago
@dimpledsvicky Zaroor ji Zaroor..soon!
eateastIndian 4 months ago
please spare your neighbors, don't cook Indian food unless your neighbors are mostly Indians. sadly now i can no longer open my windows and enjoy the fresh air because of my indian neighbor's cooking. the smell is repulsive.
MintyGelato 4 months ago
@MintyGelato Oh no..I agree not everyone enjoys smell of indian food..although it could be aromatic for some. I always have my exhaust fan on, candles burning and luckily our neighbors love Indian food and always know when i am cooking something yummy and I dont mind sharing my food :) but my sympathies with you..perhaps you can talk to your neighbors..they are usually very understanding.
eateastIndian 4 months ago