Added: 4 years ago
From: ramskrall
Views: 28,973
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  • did you record this with a potato?

  • vid quality sucks donkey balls!!!

  • Angelfish

  • quality of the video, please.

  • you're killin me with the camera

  • i think you should get a better camera

  • thanks a lot, had to fillet a monkfish for the first time at work today and it took me a wee while but thx 2 u it ll be much faster next time

  • thanks bro, now I can take and finish making dinner this week.

  • Thanks man! very helpfull!!

  • wow thats exotic

  • Cornishman...!

  • Excellent instructions - we came home with a monkfish (head already off) from the fishmongers today and your guide was perfect - easy to follow and took no time at all. Thank you.

  • i wanna try that

  • jobs a good 'un!

  • thanks! that was a wonderful and easy step by step to handle a monk fish! Never tried it before and bought myself one yesterday and will try to cook it today. Thanks again!

  • such ugly and fierce fish with peaceful names wtf angel fish as in an angel and monkfish monks are friendly and this is soo ugly

  • The UGLIER the fish, the TASTIER the fish. That's what I say.

  • your mom must be delicious

  • Are these angler fish the ones with the little "lightbulb" appendage hanging in front of their mouth?

  • awesome :D I bet that one tastes good xD

    and yes people do eat Monk fish

  • THANK you sooo much ive been catching them off a dock and releasing them now i can try some thanks

  • jeez. monkfish isn't a cheap fish nowadays either. costs the equivalent of $22/lb in supermarkets in the UK.

  • That was so much easier than some of the methods used by "world renowned" chefs. Thanks for sharing that!! Post more!

  • have to be careful of them out on the boat they can bite right though your boat and are hard to see when covered in spider crabs.i got bite by a baby one i could feel its teeth touching my foot though my boots

  • Great filleting videos. I have tried your techniques and it works every time. Ever thought of going on TV and showing these chefs a thing or to. Thanks for sharing your skills.

  • thankyou for your lovelly coment and i have thought alot about it but im waiting for the offer for me to do it on tv.

    steve.

  • Fisherman get loads of this fish no matter what their target species is, I used to be a fisheries observer the northeast atlantic region and I remember seeing them tail these things, its a very slimy business...but fun and yes I have been bitten by a monkfish

  • Monkfish are bottom-dwellers & used to be considered a by-catch (because they were caught while targeting other fish species). Once they got the "poor man's lobster" title, they were targeted specifically. Unfortunately, in order to catch them, they trawl the sea floor & tear up the ecosystem down there.

  • great one. Your videos are very helpful

  • yes this fish is also known as monk fish and this is the way of the fish, it gets names from different countrys so every fish has loads of different names.

  • damn thats an ugly fish but i always thought it was called monk fish.. =/ oh well

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