Added: 3 years ago
From: hinsonian
Views: 41,356
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  • i am sure it tastes good, but thats not thai curry ! i have been to thailand over 6 times and stayed at great lengths and eaten many curries, you have some ingredients there that are not in a curry, and the texture looks way off, but keep practising. my curries look a lot different

  • suck my cook u bitch

  • Looks good :)

  • @ChuteSpades wow that's racist

  • a wifey that can cook, awesome.

  • great video

  • love spicy red curry

  • looks like fry rice from here.

  • sucky fucky 5 dolla

  • useless, a video of someone's backside whilst they are cooking...

  • I can't concentrate on the video since you are sooooo hot!

  • beautiful and rich I love it like that..thank you very much for the idea.

  • Its called "Kaeng Ped Gai." Next time you should try adding some kaffir lime leaves, Thai basil, and bamboo shoots.

  • LOL @ "don't hate-educate".

    I agree that its different from what thai people would normally cook it but its not wrong. Its whatever...when i'm lazy, I make quick curry like that as well. any other day that i'm willing to stay in the kitchen for about 3 hours, I'd make it the thai way. Great video though! should've zoomed in towards the end to show your pot, though!

  • Yummy. Thanks!!

  • u need a cameraman , u need to show everything closely! untill then i dont know who watches ur video?!

  • the girl is very cute.

  • I'm not sure if this is "Thai red curry" in the states...

    but i have to tell you that this is not THAI at all except the red curry paste.

    Normally, in our red curry we don't use carrot, onion, bell peppers...we stir fry the red curry paste before adding coconut milk (only creamy part...the thinner part is added later)....and the list is going on and on

    so...personally, i cant call that "Thai"

  • don't hate—educate

  • @hinsonian I agree with namwoont, this is not Thai curry like they make it in Thailand. Hope that your educated now.

  • @namwoont  her accent is purely american, so she's not sure her own culture n recipes looks like

  • @namwoont WTF? lol who cares what thai red curry is like in the states if you knew anything about cooking you would know that dishes aspects can be changed it doesn't exactly mean its no longer thai >_> idiot

    dont hate - Learn to cook Thai

  • thank you i made it and it wa so good meka more videos

  • Tip: You NEVER need to say the word "actually". Ever.

  • You so craygee!

  • how to make red curry paste fresh ? Better than canned one.

  • Comment removed

  • we want to see how stuff are cook inside ur pot! and how it's cook; that will make ur video better :) but keep it up

  • hi, yes, i've had this comment many times and again, just so everyone knows, this was an audition tape for a show. i'll keep it in mind to show the food more in any future videos. thanks for watching!

  • she's cute

    where is she from?

  • I'm so in the mood for Thai Curry! Thank goodness I have red curry paste and chicken in my kitchen.

    So do the white onions want to be just cooked but a little aldente? I've noticed one of the things I love in Thai cooking is how little the onions are cooked. It makes everything so flavorful to have crunchy spicy barely cooked onion in my food.

  • she can make me red curry any day.....

  • this is not a normal curry have you ever been to thailand

  • there's no such thing as normal curry, there's thousands of ways to make it

  • god she is so fit

  • Enjoyed the video, will be watching your future videos, thank you for posting these. Very Nice!

  • I'm Thai. I think this is not an authentic recipe.

    We have never put all those veggie in a red curry.

  • crap vid let me see in the pan for one

  • If you read earlier, this was an audition tape not meant to showcase the cooking which now I regret. Thanks for your post.

  • Hot Korean chick.

  • again... that's my wife

  • she's hot and chops carrot's in a cool sexy way...

  • 4 stars only cuz shes hot... would be a 2 or 3...

  • thank you that was very nice....

    I'm a chef too and I do have my own special sauce......for B-B-Q

  • hi everyone, sorry for the confusion. this video was created as an audition tape, but since there's so much interest, here's the recipe for everyone to follow. enjoy.

  • Comment removed

  • 2 chicken breasts cubed 1 med red bell pepper sliced 1 med yellow bell pepper sliced 1 carrot chopped 1 large potato chopped 6-8 white or cremini mushrooms sliced 1 med onion chopped 2 stems green onion chopped 1 sprig fresh basil 1 sprig fresh cilantro steamed rice
  • 1.Dissolve the red curry paste into one can coconut milk in a large saucepan over medium heat.

    2.Once dissolved, add the garlic, brown sugar, fish sauce, ½ cup water.

    3.Add chicken, bell peppers, carrot and potato; season with salt & pepper and cook for 5 mins. 

    4.Then add the mushrooms, onions, and green onions and then twist a sprig of basil and cilantro into the saucepan and cook for an additional 5 mins.

    5.When everything is cooked thoroughly, serve with steamed rice and enjoy.

  • Comment removed

  • can't see things

  • not so good at all...can't even see how it was done

  • Hi there Ijust need a few things confirming, is the chicken cubed and how much do I use? are the potatoes raw, how many do I use? how much garlic do I use and is it chopped up? and do I use sweet basil or holy basil? thank you for posting this recipe can't wait to try it. look forward to hearing from you. Tracey

  • Happy ending?

  • very.

  • kat: i'm just a mom in SF. who are you?!!

  • It would have been better if you had the camera by the food! It would be so much easier follow that way.

  • Dude, that's my wife! Word, dinner's gonna be good again tonight.

  • who are you?

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