Chef Mary Recipe: Salt Cod Maître d'hôtel Sauce
6:13
Added: 2 years ago
From: Joselite2007
Views: 1,624
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  • Which type of salt do you prefer to use and do you use iodized salt for most of your dishes?

    Marena73 2 years ago

  • I use grey sea salt from Guérande (area in France), for me it's the best one.

    Chef-Mary

    Joselite2007 2 years ago

  • This looks so delicious! Thanks Chef Mary and Jose!

    0frankie0and0julius0 2 years ago

  • Looks so good and easy too. Thanks for the recipe!

    LadyofTheSummer 2 years ago

  • It would be nice if you could translate grams into ounces or pounds. Even if it is just approxamate...

    MGABBYB 2 years ago

  • We do for you soon!

    Chef-Mary

    Joselite2007 2 years ago

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