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  • Interesting....time to buy some proper utensils.....Did you ever consider baking your cheese cake in a water bath??  I bake mine at 325 for 1 hour in a water bath, then turn the oven off and let it remain in the oven for an additional hour to cool slowly. Never had a bad one yet and I sell upwards of 50 every holiday season. Thanks for posting.

  • Are you a bachelor? You're missing some utensils (spatula) LOLs! But seriously dude, you are making a delicious looking cheesecake. I am going to make this someday when I have a springform pan.

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