do people eat kani miso, raw or cooked?
dafranx 3 years ago
so "nama aji" is raw horse mackerel. you can eat horse mackerel without curing it in salt, then marinating it in vinegar. horse mackerel is a hikari mono, all hikari mono are known to spoil faster than non hikari mono fish.
Touch screen and a conveyer belt, I can't believe my eyes. Amazing resturant.
stringtofate 3 years ago
Me encanta la comida japonesa! Love it! and all that technology! hahaha! well it is Japan!
Sergionewyork 4 years ago
mmm caramel machiato
verijabrown 5 years ago
Cool... Wish we had that in the States.
Oaklio 5 years ago 3
smurf ya
igotshot5 4 years ago
people would levea without paying!
do it yourself! hand-rolled or "makizushi" style (see video response). yoroshiku onegaishimasu!
veloboy 5 years ago
do people eat kani miso, raw or cooked?
dafranx 3 years ago
so "nama aji" is raw horse mackerel. you can eat horse mackerel without curing it in salt, then marinating it in vinegar. horse mackerel is a hikari mono, all hikari mono are known to spoil faster than non hikari mono fish.
dafranx 3 years ago
Touch screen and a conveyer belt, I can't believe my eyes. Amazing resturant.
stringtofate 3 years ago
Me encanta la comida japonesa! Love it! and all that technology! hahaha! well it is Japan!
Sergionewyork 4 years ago
mmm caramel machiato
verijabrown 5 years ago
Cool... Wish we had that in the States.
Oaklio 5 years ago 3
smurf ya
igotshot5 4 years ago
people would levea without paying!
Sergionewyork 4 years ago
do it yourself! hand-rolled or "makizushi" style (see video response). yoroshiku onegaishimasu!
veloboy 5 years ago