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From: sortedfood
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  • how do you get it out of the cup?

  • so if we don't have self rising flour, we can add baking soda, but how much?

  • that was not a table spoon of milk

  • What do I do if I can't get ahold of self-raising flour? It isn't very common here in norway :/

  • @MsGreenrubberducky add raising agent, baking soda or bicarbonate of soda

  • I ate 3 of these today. They were just amazing!! Loved it! Thanks a bunch! =}

  • Interesting!! I never thought about it and I have never seen anybody making a little cake like this ♥

    THUMBS UP ♥

  • That is so fricking epic!!! I'm going to do this as soon as possible!!! Which may be Thursday morning when my parents are at work and my brother's at school. Can't get caught. Also, I couldn't stop laughing when the guy pushed the rest of the chocolate with his finger and licked it. I don't know why it made me laugh. It just did.

  • Just made this with additional choc chips and chocolate sauce drizzled over the top, absolutely amazing. Keep em comin fellas!

  • What if u only have regular flour and not self-raising?

  • love how i got a dietchef ad before the video

  • Could I use hot cocoa mix instead?

  • i can't believe it actually worked! I tried it and it was awesome! You guys rock! A tip: add strawberries or banana, it tastes even better

  • it always turns out too dry and rubbery :(

  • @blooberryblush21 Me too :\ But I added a bit more baking powder to it and it didn't end up rubbery c: They dryness... Idk how to fix that :\

  • can i also put this in the oven? if yes, which temperature and how long?

  • lol it smells good, but it tastes bleh :p

  • I made this earlier and it's absolutely amazing with tiny pieces of mars bar through it!

  • mmmmmm makeing it now and smells amazing !!

  • U can tell she just wanted to eat it

  • Poop in a mug

  • I just made this and went upstairs whilst it was cooling and when I came back it was gone. I look at my mum she had eaten it all so I didn't even get to try it. Not fair. But it smelt good and the mixture before i cooked it tasted good.

  • I totally subscribed :]

  • It totally subscribed :]

  • THANK YOU!!!! IVE BEEN WANTING TO BAKE FOR SO LONG BUT ALL I GOT IS A MICROWAVE!

  • Mine was super spongy but kinda rubbery, tasted nice anyway ~

  • I have made this like 50 times. My cake always turns out spongey and almost inedible. What am I doing wrong? I have tried different mugs, different microwave times. And recently everytime I try to make my awesome cakes, the explode. And I make them from scratch. -_-' Somebody tell me what I'm messing up? It makes me sad :[

  • just tried it... it's really good!

    

  • Mine is fluffy and super dry... I have a hard time swallowing....

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  • im surprised he didnt put on a sprig of mint...

  • That chick is hot ^^

  • mine turned out really tuff and dry :( did I do something wrong?

  • Hi! Can't I just use the oven?

  • @imsoboard100 You CAN use your oven, but it wont be as quick. Why not bake the cake as you would normally when you have time?

  • could i use applesauce in the place of oil? my mum does that for some baking as well

  • what if i only have large eggs ?

  • Instead of cocoa what should I use for a white chocolate cake?

  • @lillianlo95  i just made it with coffeee and vanilla and its is yummyyyyy hhmmmm im eating it right now

  • I have a prob with the cake like it gets really hard and crispy once its cool down

    is there a way to make it remain soft like any other proper baked cakes?

  • I don't know what I did wrong! I put all the ingredients in...and it came out as this light brown, mushy inside (not spongy) and it smelled really bad. Hmmmm...better luck tomorrow?

  • white people come up with the dumbest shit omg

  • @CaptainLamby im white and im racist die biatch naa just kidding i aint

  • Who's the pretty lady?

  • are you guys using baking chocolate or sweetened all i got is baking coco

  • Salmonella my ass

  • i did this and it never tasted very good....very bland should i use more sugar or something?

  • I made this last night it was AMAZING!! My family has requested I make it for them tonight to eat while they watch the superbowl :D

  • I MADE IT!!!! YEEAAAAHHHH! :P

  • How much minutes in microwave ?

  • dat look like shit with sprinkles in a cup

  • I did mine then I poked a few holes in it and put caramel inside and added vanilla ice cream on top, very delicious

  • Just made mine, added chocolate and a little bit of coffee, it was delightful :P. Texture wasn't that good because I messed up my measurements and added more flour than what it was supposed to be. All in all, it tasted very good, will be doing this again, :P.

  • I don't use eggs or oil. Just an extra few tablespoons of milk and it works great!

  • it totally works! I'm a chef! Close enough...

  • I WANT THAT

  • Since I've had a bad craving for something chocolate, I decided to use this, only a bit of an alternative, since I had no eggs.

    It came out kinda crumbly, so I just squished it around with some strawberry icecream and it was awesome. :D

  • Seeing all the people saying theirs failed, I got a bit intimidated, but I just made this and it came out perfectly! I made it with chocolate, coffee and cinnamon, and when done I topped it with strawberry yoghurt. Delicious! I even had a John moment when mixing up the dry ingredients :P

  • is there an alternative to self raising flour?

  • @RhythmicNotion13 I used baking powder with mine, and it turned out great

  • Mine didnt turn out like that :L

  • 28 people dont have a microwave.

  • do it need 2 be self raising flower?

  • mine came out like rubber, wasn't very nice :/

  • I'm allergic to coffee. What do you suggest instead?

  • @UnthreateningRobber you can just leave it out! :-D

  • @UnthreateningRobber use your brain you muppet you can flavour the cake with what you want

  • @UnthreateningRobber coaco powder :)

  • This is absolutely disgusting!! I just made this and it came out with a rubber consistency !!!

  • @pinklover2210 probably overcooked it, some microwaves cook faster. cook something too long in a microwave it can go rubbery

  • will this work with soy milk instead of milk? i've already tried this with normal milk and it was really good, so i want to make it for my lactose-intolerant friends to try it as well. :)

  • Am I doing this wrong? I tried it twice, and both time, it didnt taste very good.... :/

  • Can you do it but use the oven instead of a microwave? Or is this a stupid question

  • @DontTealMyHeart1993 If you have a microwave then there's no need to use the oven. 2.5 min in the microwave > 15 minutes (+ pre-heating) in the oven.

  • i dont have self raising flour:/

  • @NikKi1me4you use all purpose flour and add 1/4 teaspoon of baking powder and baking soda

  • i dont have self raising flour:(

  • She's awesome! Good episode - I am trying this one out.

  • Thank you guys for this recipe - i just tried it and it was delicious!

  • She is beautifull

  • Mine came out really thick and rubbery:(

  • should have washed his hands after sucking his finger. i'm amazed at the amount of cooks that just seems to ignore basic hygiene standards

  • @randomness051 I'm sure they'll survive.

  • aw she is pretty x

  • This is so extremely brilliant; I was sceptic at first but wow, the quickest cake I've ever made! Thanks for this recipe guys!

  • can i use regular flour instead of purpose flour??

  • I used a mocha drink mix and it turned out so good!

  • actually so good :D i did 2 minutes based on the comments, and was perfect, although slightly rubbery :/ but as a hungry person with chocolate cravings - yay!

  • MY CUP EXPLODED!!!

  • @LizSubshine485 If it exploded then it wasn't a quality cup.

  • @LizSubshine485 was it a microwave safe one? My huge ass mug wasn't for use in microwaves so i had to use something smaller that was..it worked fine ;o

  • @LizSubshine485 wtf? makes me scared to try it out.

  • Wow thanks so much! If I take out the coffee, it'll be perfect for my kid :)

  • i found your channel yesterday and just cant stop watchin you guys every time im on the internet

    fantastic job guys!!

  • I use a slightly modified version of this recipe to make brownies all the time. I use cups instead of tablespoons, bacon grease instead of oil, two or three eggs, and minus the coffee. It might sound odd, but it is mouthwateringly delicious, I assure you. Not very healthy, but amazing.

  • i'm sat here, extremely hungry! yet...i'm still watching all your videos?

  • @username5531 thanks! i didn't know if I had to buy some special oil!

  • can it be regular all purpose flour? then maybe add some baking powder or something to help it rise?

  • @luv2cheergal Yup that would work as well!

  • @sortedfood how much baking powder for 2 tbs?

  • I tried this cake(not from this recipe but another vid). I didn`t like it at all. Maybe it depends on the micro oven? I would much rather prefer a real chocolate cake or a bought on.

  • i just made it, but i put in too much coffee, lol, oh well... its still yummy :D

  • Omg, this is amazing! Thanks!

  • Can I use hot chocolate mix instead of cocoa powder? thats all I have :x

  • Do you have to use sunflower oil or is vegetable oil ok?

  • @muppetfan328 i used vegetable oil and was yummy.

  • How have 23 people disliked this?! It's cake, in a mug! What's not to love?

  • first time i ever saw you was when you did stuff with charlieissocoollike and nerimon

    i've been hooked since

  • 1:12 So much opportunity for an inappropriate air hump and grin toward the camera :(

  • My fiance and I made this and the inside out burger for our date night. It was fun, inexpensive, and delicious!

  • Wow-- this is so simple and I can't cook at all! lol

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  • I somehow really love your voice XD

  • i make this without the egg white and its great :)

    its fluffy like a real cake and actually its taste like brownies xD

  • That's just a good easy recipe! Would the time in the microwave vary according to the power of the microwave? Say in a 900watt microwave?

  • thank you so much :) I will make this for me and my brother tonight

  • WHAT THAT IS SO AWESOME

  • Just found your recipies, these are so awesome :D SUBSCRIBE

  • What kind of cocoa powder did you use? cooking, or hot chocolate chocolate?

  • haha it kept overfillin in the microwave but still tasted lovely .....but i didnt have cocoa powder so i used hot chocolate but still tasted nice and i put icecream on it too so it made it less dry and more sweet ... :-?)

  • you sir just earned a subscriber yummmmmmmy!!!!!

  • I used too much milk, haha. But they still taste good. + I made one with strawberry instead of chocolate!

  • Is the self-raising type flour necessary?

  • tried it today, but maybe add four tablespoons of milk? :/ its a little dry :/

  • Mine rose after 1:00 so I took it out. Is this safe or is the time difference just because we recently got a new microwave?

  • mine turned out sort of spongy .. why do you think that was? do you think the egg was to big maybe, or to much flour? grateful for answer :) (anybody?)

  • Made this this morning. It was delicious and turned out great!

  • Can I use granulated sugar instead of castor sugar?

  • damn, my cake is burnt LOLLLLLLLLLLLLLLLLLLLLLLLLLLLL­LLLLLL

  • Guys, this tastes am-a-zing with yoghurt. Like even if you don't like yoghurt you will love it with this cake.

  • I might go make it

  • this is probably my favourite sorted recipe. thanks guys you've turned a crappy boxing day into a semi enjoyable evening.

  • I baked that but i didn't like the coffe taste into the cake...btw amazing recipe! :)

  • i just tried this :) mine came out a little dry but it's still yummy

    :)

  • Is it okay to substitute the sunflower oil for olive oil? Also, how do I get more flavour? (more cocoa powder or sugar?)

  • Dang, i don't have milk in my fridge.

  • Gonna make one without coffee tomorrow! My oven's spoiled so this is a good thing for me!

  • I did one without coffee for me and one with for my mum - we both really liked it ^^

  • I'm givin this a go :)

  • im in LOVE with you...you're english and you cook...marry me!! :P

    no...im really in love with u...:)

  • whos the feature? you usually put a feature on the title if theres someone different in the video.

  • @MMGxGOOD It's just another one of our friends :-D

  • Bear Grylls to Norway :)

  • This literally sounds like the solution to all my problems. Both this recipe and this channel.

  • Thanks a lot for this! I made it and it was really good!!

  • what happens if it came out pale and non-spongey...

  • @45starburst Maybe you didn't use self raising flour (you need to add baking powder if not - maybe a quater of a teaspoon? with a pinch of salt too) and if it's the wrong colour maybe you didn't add any/enough coco powder or coffee?

  • Do I have to add the coffee, because I don't like really strong coffee taste. Will it taste bad without it?

  • @MyWorldOfPaper Yup, you can leave it out if you like!

  • @sortedfood Thanks!! :)

  • Called my sister to ask what she wanted for christmas and she responded with

    "anything from their website." and gave me a link to you guys.

    and now ive been sitting here watching videos for a little over an hour. great stuff.

  • add nutella! 

  • My cake turned out dry did I microwave it too long or not enough liquids?

  • @sortedfood sweet. Would it work if I used all-purpose flour instead? Do I have to add some baking soda or something?

  • It had a raw egg in it. He licked it. Lol.

  • @sortedfood thanks a bunch for this recipe!!! so easy and yummy. made it for my mum's birthday today-she doesn't eat too much cake, so this was a perfect size!!

  • can you use chocolate instead of coco?????

  • just came accross your channel!! absolutely love your vids!!

  • @GirlNerd23 Glad you found us! We're a friendly bunch here, make sure you subscribe so you can get new recipes every week!

  • @sortedfood Haha yes!! :) i have subbed :) i came across your channel actualy by Bautifulfreak on YouTube :)

  • followed it directly and it came out horrible!!!!

  • "Its one of the simplest recipes we've ever done" And somehow i still messed it up :-)

  • Does this girl have a youtube account?

  • I thought she was gonna eat it at 1:50 XD

  • I don't have a microwave oven... :(

  • If you hang your clothes there, and you're an avid chef.. They'll get smelly.

  • umm... never baking again! love this!!!

  • mine always comes out chewy and flavourless, i use all of the ingredients to :( please help! thanks :)

  • @cosyhuddles123 Mine did too, Im thinking of trying it with cinnamon and vanilla rather than the cocoa powder...

  • Does this work with potato flour?

  • lol eating this right now! perfect when u have pms and need chocolate right RIGHT NOW ! think mine was too long in the microwave though,2 min should have been enough for me!

    check my instagram for pictures; emsigull

  • is it possible to not add coffee almonds or vanilla extract or berries ,any other flavors ? because i am in a tropical country and i dont have coffee