is silk soymilk good for you? i went to their web site and it says that it actually reduces the risks of cancer and it is good for vegatarians, cholesterol free, lactose and dairy free , 6 grams of soy protien. and it says it reduces the risk of heart disease. it also says its all natural soymilk.
Hi Julie, the store I went to to look for Agave Nectar, carried Barley Malt syrup in the same section. Could that be used instead of the Barley Malt extract powder (if the store did not carry it)?
I liked that she said to save the left over 'pulp' (what I call it) from the soy milk and use it in cookies etc. I buy organic non GMO soy beans and love this machine and homemade soy milk. Will check out her everydaydish.tv site. Anyone recommend other videos she has done?
I liked that she said to save the left over 'pulp' (what I call it) from the soy milk and use it in cookies etc. I buy organic non GMO soy beans and love this machine and homemade soy milk. Will check out her everydaydish.tv site.
I have a question, I just became a vegan this week and I recently tried to make vegan Mac and Chease. The soy milk I used was Great Value orginal organic soymilk and My kitchen smelled really bad after I tried to cook it and The food tasted really bad aswell. Is there any way I can cook the soymilk without the smell? Am I doing it wrong? Or should I buy a different soy milk or Milk alternative?
@HuffleSlytherin1 With mine, I use Silk's Organic Unsweetened Soymilk to cook with. It has a very neutral flavor and is perfect. I make vegan scalloped potatoes, vegan macaroni and cheese, etc, etc. and it comes out great! Try it! :)
Reality check: This is an extended commercial/infomercial for a commercial machine. Unplug from the grid! p.s. Soy milk is bad for you. Try rice milk or almond milk!
hey, where can I find lists of organic ingredients and vegan diets? I just decided to be a vegan and im very committed to it, but im getting tired of eating the same stuff I can buy around already prepared, i want to make a REAL meal again! (only vegan =])
Has anyone ever tried using wheatgrass berries (soaked, of course) when making soy milk? The chewy wheatgrass berries have a delicious nutty flavor that tastes great on their own or sprinkled on oatmeal, salads, etc.. I'll try adding the wheatgrass to my soy milk recipe in the future. So many possibilities....
Love soy milk. I've been buying it for several years but my favorite brand has been bought by another company and the quality has changed. The organic price is about $7 a gallon. YIKES! I heard that making my own can reduce the cost a lot. So, I've decided to use my masticating juicer to crush the soy beans using a recipe I found online. I just bought 2 lbs of organic soy beans and they are soaking now. If the taste is to my liking then I may buy an automatic maker. Thanks for the tips!!!
Does anyone here know if the new Soyquick machine will make raw nut milks as well? I sent an email to soyquick two weeks ago and they have yet to answer me. I know the new soyquick has three settings but I don't know if any of those will allow me to make nut milks, or grain milks without heat. Do you?
Really it makes it so much easier. No grinding or blending the beans. The machine does that for you. The longest part for me is washing up after. OH and waiting for the milk to cool. That is unless I'm making a mocha.
Interesting but what are the advantages of this device compared to a simple pot on the stove? I guess maybe less need to stir since the heating element does not touch the bottom. But its just 15 minutes of stirring. The real pain is going to be filtering. If the device also filtered I be buying it today.
I love my Soy Quick Machine. I use barley extract, rice syrup and a pinch of salt. I even pre-soak my beans for the week and make my milk every other day since we go through it so quickly. I will have to try adding the rice and oats and see if the kids notice. I also found that this makes the most AWESOME Soy Lattes, Starbucks is nothing compared to it. I just add a coffee scoop of coffee beans to the mix and push the start button. Just flavor to taste after. I just love it!
I hate the way people say 'soy is bad for you, it has these inhibitors in etc etc'. People dont realise is that lots of foods have a bad side to them 'dairy = hormones', meat ' drugs from the animal etc'. vegetables contain anti nutrients. If you drink soy milk, wont do u any harm, alcohol is poison, now, most of us can drink that in moderartion without any health problems. Dont worry! Just avoid soy protien isolate,they process it with chemicals, nothing to do with the bean itself being bad.
Phytoestrogens in soy products are not going to turn you into a gir. I chug soymilk like some people chug beer, and I weightlift, go four wheeling, shoot lots of guns, and do everything else that badasses like to do. You're not going to all of the sudden have an irresistible urge to take up sewing or start growing flowers.LOL
i just looked at the site and you can make soymilk, rice milk, nut milks, mung bean milk, grain and oat milks, tofu and soy yogurt with this! You can use the leftover pulp to make things too. More versatile than the name suggests. I think I might save up for one, it sounds worth the investment.
I completely agree! She's incredibly good at what she does. They need a vegan chef on that crazy channel. It would be kind of funny if they put Julie's show in the time slot directly following Paula Deen.
I know that would be Jellotastically funny.I am lazy so I just buy chocolate soymilk at the store.But good video.I SO wish they had a vegan cooking show on foodnetwork but they are incosiderate and do not.
I can't help but find it amusing when some people proclaim that the phytoestrogens in soy products (a plant eaten for millenia with no ill effects) are ever so horribly dangerous and should NEVER be consumed; and then turn around and gleefully consume antibiotic, hormone, and cholesterol-laden cow products... yeah, some are quick to point the finger at others but very slow to look at themselves.
very true! Soy is not evil! I do want to find out if this machine can be used to make rice and nut milks too, I have been told by a nutritionist that it is best to vary them. Almond and hemp milk are very good for you!
@VerdantNight YOU, are the vegetarians I hate who shove their opinions down others throats, and think they're so pure and mighty. If I choose to eat meat, then hell, let me eat my fucking meat.
who has time to make this? lol just buy at store, so much easier!
ParadisePaved 1 month ago
is silk soymilk good for you? i went to their web site and it says that it actually reduces the risks of cancer and it is good for vegatarians, cholesterol free, lactose and dairy free , 6 grams of soy protien. and it says it reduces the risk of heart disease. it also says its all natural soymilk.
cucho803 7 months ago
Hi Julie, the store I went to to look for Agave Nectar, carried Barley Malt syrup in the same section. Could that be used instead of the Barley Malt extract powder (if the store did not carry it)?
Livelyanv 7 months ago
@Livelyanv I think that the Barley Malt syrup can sometimes be bitter tasting. I would just do it without the malt.
Good luck!
everydaydish 7 months ago
I liked that she said to save the left over 'pulp' (what I call it) from the soy milk and use it in cookies etc. I buy organic non GMO soy beans and love this machine and homemade soy milk. Will check out her everydaydish.tv site. Anyone recommend other videos she has done?
MotherLodeBeth 8 months ago
I liked that she said to save the left over 'pulp' (what I call it) from the soy milk and use it in cookies etc. I buy organic non GMO soy beans and love this machine and homemade soy milk. Will check out her everydaydish.tv site.
MotherLodeBeth 8 months ago
I have a question, I just became a vegan this week and I recently tried to make vegan Mac and Chease. The soy milk I used was Great Value orginal organic soymilk and My kitchen smelled really bad after I tried to cook it and The food tasted really bad aswell. Is there any way I can cook the soymilk without the smell? Am I doing it wrong? Or should I buy a different soy milk or Milk alternative?
HuffleSlytherin1 9 months ago
@HuffleSlytherin1 With mine, I use Silk's Organic Unsweetened Soymilk to cook with. It has a very neutral flavor and is perfect. I make vegan scalloped potatoes, vegan macaroni and cheese, etc, etc. and it comes out great! Try it! :)
Debasedtothis 8 months ago
I love how you roll with this recipe!
talenwaver 10 months ago
Great video :))
JimmyV2009 1 year ago
i cant eat or drink soy but i thought i watch it just cause i was wondering how soy milk is made ( i cant have it cause of allerigic to soy )
kiddlyjesus3000 1 year ago
Reality check: This is an extended commercial/infomercial for a commercial machine. Unplug from the grid! p.s. Soy milk is bad for you. Try rice milk or almond milk!
HunterMann 1 year ago
Cook, hot and funny... my dream of girl.
enriquesoyyo 1 year ago
hey, where can I find lists of organic ingredients and vegan diets? I just decided to be a vegan and im very committed to it, but im getting tired of eating the same stuff I can buy around already prepared, i want to make a REAL meal again! (only vegan =])
arianolaschannel 1 year ago
Has anyone ever tried using wheatgrass berries (soaked, of course) when making soy milk? The chewy wheatgrass berries have a delicious nutty flavor that tastes great on their own or sprinkled on oatmeal, salads, etc.. I'll try adding the wheatgrass to my soy milk recipe in the future. So many possibilities....
metaspherz 1 year ago
Love soy milk. I've been buying it for several years but my favorite brand has been bought by another company and the quality has changed. The organic price is about $7 a gallon. YIKES! I heard that making my own can reduce the cost a lot. So, I've decided to use my masticating juicer to crush the soy beans using a recipe I found online. I just bought 2 lbs of organic soy beans and they are soaking now. If the taste is to my liking then I may buy an automatic maker. Thanks for the tips!!!
metaspherz 1 year ago
I will marry my current girl friend if she does this for me every 4 days.
azteacher26 1 year ago
Does anyone here know if the new Soyquick machine will make raw nut milks as well? I sent an email to soyquick two weeks ago and they have yet to answer me. I know the new soyquick has three settings but I don't know if any of those will allow me to make nut milks, or grain milks without heat. Do you?
rawmark 1 year ago
Really it makes it so much easier. No grinding or blending the beans. The machine does that for you. The longest part for me is washing up after. OH and waiting for the milk to cool. That is unless I'm making a mocha.
cooksalot1 2 years ago
Interesting but what are the advantages of this device compared to a simple pot on the stove? I guess maybe less need to stir since the heating element does not touch the bottom. But its just 15 minutes of stirring. The real pain is going to be filtering. If the device also filtered I be buying it today.
pinkytm1 2 years ago
I love my Soy Quick Machine. I use barley extract, rice syrup and a pinch of salt. I even pre-soak my beans for the week and make my milk every other day since we go through it so quickly. I will have to try adding the rice and oats and see if the kids notice. I also found that this makes the most AWESOME Soy Lattes, Starbucks is nothing compared to it. I just add a coffee scoop of coffee beans to the mix and push the start button. Just flavor to taste after. I just love it!
cooksalot1 2 years ago
Thanks for sharing cooksalot1! I love my Soy Quick too. I should try soaking all of my beans at once too.
everydaydish 2 years ago
I like the coffee filter ideal, thanks!
MattieDora2 2 years ago
i have a question, if i want to make almond milk do i have to soak the almonds like i did with the soybeans????
tinayang59 2 years ago
Are you making it in a blender or a soymilk machine? If you have a strong blender you don't have to soak them.
everydaydish 2 years ago
I hate the way people say 'soy is bad for you, it has these inhibitors in etc etc'. People dont realise is that lots of foods have a bad side to them 'dairy = hormones', meat ' drugs from the animal etc'. vegetables contain anti nutrients. If you drink soy milk, wont do u any harm, alcohol is poison, now, most of us can drink that in moderartion without any health problems. Dont worry! Just avoid soy protien isolate,they process it with chemicals, nothing to do with the bean itself being bad.
babab0y 2 years ago
Phytoestrogens in soy products are not going to turn you into a gir. I chug soymilk like some people chug beer, and I weightlift, go four wheeling, shoot lots of guns, and do everything else that badasses like to do. You're not going to all of the sudden have an irresistible urge to take up sewing or start growing flowers.LOL
WTF1920 2 years ago
I meant "girl". I didn't hit the "L" key hard enough or something.
WTF1920 2 years ago
i just looked at the site and you can make soymilk, rice milk, nut milks, mung bean milk, grain and oat milks, tofu and soy yogurt with this! You can use the leftover pulp to make things too. More versatile than the name suggests. I think I might save up for one, it sounds worth the investment.
awesomevegan 3 years ago 2
She really belongs on the food network! Are you listening TVFN?
googo151 3 years ago 13
I completely agree! She's incredibly good at what she does. They need a vegan chef on that crazy channel. It would be kind of funny if they put Julie's show in the time slot directly following Paula Deen.
FM897 2 years ago 2
I know that would be Jellotastically funny.I am lazy so I just buy chocolate soymilk at the store.But good video.I SO wish they had a vegan cooking show on foodnetwork but they are incosiderate and do not.
crazywanch101 2 years ago
@googo151 If this was made by the Food Network they'd do better camera work and edit this down to about 3 minutes.
HunterMann 1 year ago
Simmer down boys! Well, we have to admit, she's a babe!
googo151 3 years ago 4
This comment has received too many negative votes show
Emm, you just explained a maachine and the recipe that comes along with it, mmmh. well still good to see you back :)
Nightmarefhk 3 years ago
Actually, this recipe doesn't come with the machine. It's one I created.
everydaydish 3 years ago
My bad then, was kinda harsh, sorry
Nightmarefhk 3 years ago 3
This has been flagged as spam show
recently a report show man eatin soy will reduce sperm..
plasmagic 3 years ago
there will be still enough, believe me ;D
Nightmarefhk 3 years ago 5
I can't help but find it amusing when some people proclaim that the phytoestrogens in soy products (a plant eaten for millenia with no ill effects) are ever so horribly dangerous and should NEVER be consumed; and then turn around and gleefully consume antibiotic, hormone, and cholesterol-laden cow products... yeah, some are quick to point the finger at others but very slow to look at themselves.
Sorry, had to rant. :-)
VerdantNight 3 years ago 17
very true! Soy is not evil! I do want to find out if this machine can be used to make rice and nut milks too, I have been told by a nutritionist that it is best to vary them. Almond and hemp milk are very good for you!
awesomevegan 3 years ago 5
@VerdantNight You're not wrong, that's for sure.
mrrawrlicious 1 year ago
@VerdantNight YOU, are the vegetarians I hate who shove their opinions down others throats, and think they're so pure and mighty. If I choose to eat meat, then hell, let me eat my fucking meat.
TheForgottenMarioBro 11 months ago
@VerdantNight true true, we'll outlive the idiots..;)
furuzon12 3 months ago
i hav never seen dat kind of whisk b4 is there a special name 4 it?
lalagoaway12345 3 years ago
cool, i didn' know you had a twin
ebutuoy88 3 years ago
Julie's back, baby!!
whorethrower 3 years ago 2
julie!! ur back :)
cool vid with the 2 julies :P
adriandoher 3 years ago 2