Julie's Best Oatmeal Cookies

[yahelyak]

This is amazing!!!!!!!!!!!!!

Thank you Julie

[johnrk556]

She needs to get her hair out of her eyes-and perhaps her dough.

[faylinameir]

definately not a low calorie cookie (just calculated it) 330 calories each approx, yikes! But definately yummy

[TheFunnynewz]

YOU GUYS!!! THE TOP COMMENTS ARE 2 YEARS OLD!!!!! LETS GO PEOPLE! THUMBS THIS UP!!!!

[Mscrystalweb]

The recipe looks really good and I will give it a try but I will make sure my hair is tied back before I start. Flipping your hair around while cooking is a big NO NO!

[anisgt]

I'm no vegan nor vegetarian, but I've tried different types of recipes, and this is the best there is! I love including vegetarian and vegan recipes in my regular diet

[everydaydish]

@anisgt Thanks!!

[justinluvverr198]

i thought she said

<" Hey all u Bitchy fanss"

BAHAHHAHAHHA

XD

[ballietbran]

your hot!

[blinkme478]

go figuer a vegan would be cheesy :P

[DreamsCatcher101]

Its a shame most people have lost the skill in cooking. I try to cook as many real recipes as i can and show my 5 year old daughter what i'm doing so she learns too.

Great recipe that we will be trying in a few days.

[gordonjohnd]

Shes too cheesy.........Im gonna show you how to make a FANTASTIC recipe.....oh dear

[sauceykat]

@gordonjohnd agreed. So irritatingly cheesy, I couldn't watch past that part. Also: the title says Vegan Coffee Cake but she's giving an oatmeal cookie recipe LOL

[yakoupenguin]

@sauceykat  at least she has personality. and shes not really cheesy, imo.

[Paulpunkrocks]

"It helps if I lift the head back"~that's what she said

[pastrylover206]

for the oats can i just use quaker oats or do i need to use old fashioned oats?

[16hilltyKMS]

I need to watch my fat, so do u know a substitute for the earth balance?

[tonytang2222]

@cybermica why don't you try....EGGS!!!!

[tonytang2222]

Fantastis Julie !!!

[mouthmouse]

she's not with her wonderful bosch??? lol

[cucmberflower]

why dont u people give

us the exact measurements??

i wan to know how to make it

[jessiib12]

@cucmberflower The recipes are all on the website :)

[tonytang2222]

@cucmberflower just improvise Man!!!

[angelofhell1338]

@cucmberflower its on the everydaydish.tv website



[azaryahkabad]

I tried your tofu scramble and it was DELICIOUS. I added Tostitios Chunky Salsa Hot as a topping. How do you make ginger cookies?

Thanx

[UltimateRajput]

Mrs. Julie, thanks a ton for the amazing recipe, I was just wondering if I could use a more 'homely' egg substitute like ripe bananas ( which work wonderfully for my muffins ! ) or flax seeds ? Would love to have your input

[tagabukastubo]

am i a perv for noticing that she's HOT?? (.")?

[markpianoman]

I would at least substitute some of that white flour for whole wheat flour. While living in Germany I had my own home flour mill -- what a difference fresh-ground grain made in everything I baked!

[liliflor]

Question, can I use whole wheat flour? I'm trying not to used too much much processed stuff like the all purpose white flower... let me know! btw I love all your recipes!

[nephildevil]

a whole lot of stuff and very little oats imo, and too much butter for my liking

[rddallmann]

I would love to know the measurements!

[scottskitchen]

WTF why does it say Vegan Coffee Cake on the intro? Yea anyway I was paying attention :) I just made Oatmeal cookies check out my vid!

[grey41street]

thanks for this! you should share your stuff on mywhipit. com

[praveenharan]

Julie, the brown sugar you told is Jaggery. Right?

[meloman029]

i love you julie, marry me and bake me cookies :)

[YukiXia55]

uh...ew

[gwalid2]

she is not hottt

[FancyEarings]

wow, they look so soft and delicious!!

[mzluv2dance]

awsum oatmeal cookies r my fav n the world n i couldnt eat the onz @ my old skool cuz they used nutz n eggs and im deathly elergic + all sea food

[leahcimrac]

Shes hot.

[everydaydish]

Awesome! Glad thee soy flour worked well for you.

[sotark89]

F'n HOT!!!...

the cookie.

[everydaydish]

Hi Cybermica,

Try ground flax seed meal (1 tablespoon mixed with 3 tablespoons hot water) for each egg to replace. Beat in with the margarine as you would an egg.

Another option is whole soy flour (1 level tablespoon per egg as a substitute). Mix in with the flour mixture.

Hope this helps!

[redegel1985]

I tried it... LOVED IT! Julie, I just visited your website and saw the fabulous recipes and videos posted up. But I noticed in one particular video, you used eggs. Not trying to put you on the spot, but are you 100% vegan or do you do it as a diet (because I do ;-)? Well, I'm neither vegan nor veg, but I do more days following vegan diets than none since it's the summer ;-) But I enjoy making the recipes off the websites and please post more! Thanks!

[everydaydish]

Thanks redegel1985! Glad you like the cookies. I'm not sure which recipe you're referring too, but I definitely don't use any eggs in the videos, only flax eggs (ground flax seed meal mixed with hot water) or egg replacers when necessary in baking. Maybe the flax eggs look like real eggs on film. Our videos only feature plant-based vegan recipes.

Thanks for watching. Happy Cooking!

[everydaydish]

I'm so glad you liked them!!

Thanks!

[aaahhhhaaaahhhh]

you remind me of my therapist...

[everydaydish]

Is that a good or bad thing?

[Hollywood103]

Would love to give it a try...but....where's the ingredient specs?! Maybe you could post the recipe on this board for everyone...just an idea.

[everydaydish]

All of our recipes can be found on our website (everydaydish(dot)tv)

[kristinkaforever]

they look very good :)

i would try them BUT

how much of each ingredient goes into the mix?

..that's the only thing you dont specify.

oh and the oven heat plus baking time

[everydaydish]

The entire recipe (and baking temp) can be found on our website everydaydish(dot)tv

[balletgirl2311wp]

Julie omg!! these cookies are amazing!!! u r amazing too!! i just made them and they are the BEST!! cookies ive ever tried. If anyone here has not tried it go bake it NOW! its FANTASTIC! tnx julie

[everydaydish]

Thanks!!

[VeeVeeVeeV]

reply to: dauhu2

not sure I understand the grammar=

"Do you suggest that Julie should tie the hair up and wearing a white chef hat"

simply tieing hair back when dealing with food is a pretty good practice for longer hair wouldn't you think??

[Oecologeae]

Julie is so beautiful!

[VeeVeeVeeV]

LOVE the hair hanging over the bowls of ingredients..... not to mention at 5:08...after touching hair.....i noticed you WASHED your hands before touching the cookie dough....

other than that - it's a nice informative clip

[chefvalencia]

Hi julie, my name is Lupe Valencia,im the daughter of chef jesus valencia from BON APPETIT and will an acctient happend with the book you sighned for me and my brother, and i just wanted to know if you can sighn another book for me! because i was crying and i was sad.its okay if you cant but i just waned to know.Like you say Happy cooking.I hope when i grow up i will be just like you, its my dream!! love,  lupe and jesse

[everydaydish]

Hi Lupe! You are so sweet! I hope you are enjoying the new book and keeping it far away from your little cousin.

I love your videos!

Julie

[seashorebeauty]

She reminds me of myself when i add chocolate chips~ You cant have enough chocolate!!!

[LivingSymbiote]

Julie julie julie-- you are my sexy vision of a beautiful goddess Courtney Cox/ young Teri Hatcher look-alike come true, come down from heaven to grace my dreams... your voice is SO smooth, soothing and charming and nurturing-- Very feminine and you make lots of eye contact with the camera-- VERY NICE!! a messy cooker is actually a common sign of someone with personality and charisma...

[truwoman01]

whoah thats a lot of brown sugar. wow

[everydaydish]

350°F. The entire recipe (and baking temperature) can be found on our website at everydaydish(dot)tv

[Screwed911]

That was fairly boring!!

[martn13]

is oatmeal nice. never had it before.

[akemp7777]

Hey does anyone know if Julie's cookbooks are vegan? On amazon, the word vegan isn't mentioned at all.

[Shekeria]

Great cookies!! I made them today!!

[Shekeria]

Great cookies!! I made them today!!

[murshell29]

they look reallly good!

ill try them out when i go grocery shopping =]]

[loc180]

Has anyone noticed how hot she is?

[Dunbahl]

I'm not a v-gan but, out of respect to possible v-gan consumers, could I use free-range chicken eggs instead of the substitute? I have a ready supply.

[Isncee]

Hi Dunbahl,

Vegetarian consumers (and anyone else concerned about animal welfare) would appreciate free-range eggs, and I'm pretty sure they would work in this recipe. However, vegans do not eat any eggs or other animal products, free-range or otherwise. So while free-range eggs would work in the recipe, they would not be vegan.

[tucsonyoga]

Unfortunately, "Free Range" is a label that's unregulated by the USDA, and it's become a standard way for the egg industry to mislead consumers. Free Range chickens lead the same awful lives of non-stop suffering that all factory chickens live. The only truly cruelty-free eggs are from small, local producers that you trust. (This is confirmed by numerous sources, including Wikipedia - search for "Free Range").

[lucymusicfan]

Did you say "vay-gan" instead of "vee-gan"? =P Either way, the recipe sounds great! I'm gonna try it out this weekend. =)

[everydaydish]

"Vee-gan".

[Nathizzz]

they look awesome.

but can i ask, what is the point of making vegan cookies and then dunking them in milk at the end?

x

[everydaydish]

It was soy "milk" that I dunked the cookies in.

[RobertKlayton]

I was puzzled when you didn't use real eggs. Looking at Bob's Red Mill website he has two egg replacers and one that he describes. The first one is named Ener-G Foods Egg Replacer that is described as Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Citric Acid), Cellulose Gum, Carbohydrate Gum. The second one is described as Vegetarian Egg Replacer which is made from soy and wheat.

[RobertKlayton]

The third one he gives the recipe of 1 tbsp Bob's Red Mill flaxseed meal + 3 tbsp water = 1 egg. Which one do you use?

[everydaydish]

I used the Vegetarian Egg Replacer (Bob's Red Mill brand). It works really well to replace eggs in baked goods.

[lucymusicfan]

Why were you puzzled? It's a vegan recipe... Vegans don't consume animal products. =P

[RobertKlayton]

I didn't know it was a vegan recipe and thought she was using butter as well. I haven't followed her cooking shows or books. Just caught this on youtube looking for Oatmeal Cookies recipes.

[everydaydish]

The recipe is on our website at everydaydish(dot)tv

Happy Baking!

[Pandaplushie]

Normally I dont like Oatmeal Cookies, but those look FANTASTIC~!! <3 I should try this later this week!

[InsubordinationFreak]

I love the obscene amount of chocolate chips you put in. I like the scoop idea. It's cleaner. I will give these a try. You're a great presenter by the way.