How To Make Marshmallow Fondant

[MusicLoverForever1]

That is a bit much sugar. I think I may try this sometime but I think using shortening on the fondant, counter top, and your hands is a good idea. ;)

[DJYIC]

Was searching for this recipe but without microwaveing them^^ but stayed for the tune^^

[darnelmaddie1]

omg i like this vido now i know how not to stick the marshmellow to the counter like i did last ime add aton of sugar

[DenSmulen]

Delicious diabetes:D

[twiauOfficial]

LOL @ everyone saying "She used a lot of suger." WHAT DO YOU THINK ICING IS?

[Btrfly51478]

This video was horrible. You should talk rather then have music. Also, you should use a Mixer to mix everything together. Once that is done, sprinkle powdered sugar on the counter instead of greasing the surface.

[sandylove15]

this video fucken sucks!! she should talk instead!!!



[butterflybaby569132]

@MyBoxerPooPee First of all what a username !! Second i meant to say it fell in her bowl .

[MyBoxerPooPee]

@butterflybaby569132

Either way you are stupid so, no difference. (wink)

[butterflybaby569132]

eww when she was washing her hands with the marshmellow it feel in her bowl :P

[MyBoxerPooPee]

@butterflybaby569132

Ewww...you don't know how to write! Retard!

[kikikiwi33]

@butterflybaby569132 She was putting more crisco on. I can't understand what you are trying to say at the end of your sentence "it feel in her bowl :P" .

[Brighteyes1ful]

Good vid poor music

[man91191]

imagine finding a spoon in your fondant lol you'd be like eating and like break a tooth

[starlite952]

Diabetes right there....

[sdtje]

You really need to add that much sugar? :s

[Btrfly51478]

@sdtje she used entirely to much sugar.

[XOXOGIRLZROCK]

can you add food coloring???

Will it change the taste

like molding it with the sugar and marshmallows

[XOXOGIRLZROCK]

is powderd sugar the same thing as normal sugar???

[MrJulienMartinez]

@XOXOGIRLZROCK no



[sdtje]

@MrJulienMartinez

Can u plaese give a measure ??

This will be my first fondant...

[Mrs9r10bull]

@XOXOGIRLZROCK no

[pist43]

how long after u take it out of the microwave do u let it cool for before u start mixing it. ur using ur hands and i have seen it done alot but dont no how long they leave it before touching :-)

[Jaaz7]

step 1: buy the marshmallows

[PrinceRajo]

Can ya do this with a mixer with the dough hooks???



[pinkiwinky372]

hahaha i loved your mess, it started with a couple of fingers and then it lokeed like you couldnt escape from getting sticky! Love it

[iimarinero]

You're a mess! hahaha

[psarah1012]

yum-ey:)



[vjverch]

thumbs up for the missing spoon :D hahahahaha! this will really help me for my cupcake shop plan :D

[MsBeauty0]

Looks terrific! Yummy

[aja1108]

justin beibet is is at my house

[classyboy04]

Why do you store the fondant in the fridge? I never seen that done before. I was told to keep it in a cool dry storage. Can you tell me why? Also how much does it come out?

[5thblkipea]

@tigerstripes379 now I might be wrong but don't you use food coloring. Not fabric dye?! Unless you mean something else. I'm pretty sure fabric dye could be toxic

[LuvMySillyGoose]

@5thblkipea michaels and joanns sell food dye as well, not just fabric dyes. but the dyes can be bought anywhere really, grocery store, target, walmart.. etc

[26HelloKitty26]

what up w? the music??//? it"s hecka stupid!!!

[freakinferrari]

@26HelloKitty26 -- hahaha LOL :D cant agree more

[Karismile79952]

Look so nice... :D

[lesmary1]

i love it

[itsmehpunk]

oka so i have a series of questions....1) so you use powder sugar right...2) and so you have to use what type of coloring where wuld you find it to die the fondant? and 3) do you add vanilla or not im confused about that lol?

thanks

[tigerstripes379]

@itsmehpunk 1. Yes..Powdered sugar. 2. Michael's or JoAnn's fabric store all sell die... You will need to use a toothpick to apply color. I'm not sure when you would add it with this recipe. 3. You add the flavors only if you want to or think you need to. Flavors aren't necessary in making icing, but they are great flavor inhancers

[anamillionaire]

Marshmallows have sugar and you add more sugar OMG

That's why people have diabetes :|

[ItsNotAboutTheScale]

@anamillionaire

Fondant is mostly decorative. Most people peel it off before eating it , & I'm POSITIVE that fondant is not the reason people have diabetes ;}

[dorothy1999]

it seems fun to make but gosh thats a lot of sugar

[ItsNotAboutTheScale]

@ALICEPIN Add Tylos, be careful to follow the instructions though. Craft stores carry this in cake section. Hope this is of help . ;~)

~slynnecorona

[ItsNotAboutTheScale]

@ALICEPIN Marshmallows already have a vanilla smell to them so it's just extra vanilla you forgot...add gel after they come out of microwave and are completely melted.. Hope this is of help.

~slynnecorona ;~)

[psoel1]

i wanna make it now :D

[OnlyGRVbby]

how can we add color to it 

[ItsNotAboutTheScale]

@OnlyGRVbby Once the marshmallows are fully melted, you can add in the gel coloring.

[bakingrecipies101]

I am going to try this recipe is it good?

[ni17ck]

nice music

[freakyrookie96]

R u playing with glue glue or making marshmallows?????

[MhaeyG]

@freakyrookie96 lol. she's making a fondant out of marshmallows xD

[missvanexita911]

wow..ur pretty messy there! By the way,... you SHOULDN'T be wearing a god damn ring at the kitchen..

[ItsNotAboutTheScale]

@missvanexita911

You got some serious issues. Go look for attention else where fool! You are the only idiot posting hateful things on this video, don't try to get views by the cowardly comments you make.

[whatever1824ff]

Can i used those giant pink and white mexican marshmallows i live in mexico .......

[A89perez]

can i just the marshmallow that comes in a jar? im scared of burning the mellows.

[yupitsjessbbyx3]

Could you just add food coloring when your melting the marshmallows?

[MrsSonyaCorona]

Right away! hater,bitterness. At ur request!

[hateliberals1]

dump the shitty music.

[Co0k3i]

can i use butter instead of crisco?

[Co0k3i]

@Co0k3i oops...someone already asked..nvm :P but... if i add color to it, do i add it while the mixing process or after its been chilled?

[MrsSonyaCorona]

@Co0k3i

Hi Co0k3i,

Either way, it's easier if you add it while mixing though, be sure to use gloves if you are not using a mixer to prevent stain.

~SLYNNECORONA

[mrjohnnyevelynable]

DOES REGULAR SUGAR WORK FOR THIS?

[48219msdetroit]

@mrjohnnyevelynable no

[starlite952]

i made this in a smaller version (less marshmallows and water) and i put it in the fridge and it kinda got hardened, will that occur?

[48219msdetroit]

@starlite952 yes microwave for 8-10 seconds

[dudemistah94]

i added powdered sugar to melted marshmallows n it never turned to dough what do i do!!!!??//

[MrsSonyaCorona]

@dudemistah94

Keep adding and kneeding until it gets to the "playdough" like consistancy.

It should eventually get there. ;-D

~SLynneCorona

[48219msdetroit]

@dudemistah94 add more sugar

[Mjsjw93]

Does marshmallow fondant taste good to eat i plan on making a cake and i dont want people throwing out my fondant that i spent time on :)

[MrsSonyaCorona]

@Mjsjw93

It is good, it's marshmallows, vanilla & powdered sugar!!! it's just super sweet, which most kids like and most adults don't. But if you don't want to fully cover your cake with it you could just make small decorations to put on your choice of frosting. Hope this was of help. For ideas check out one of my favorite cake makers, azeboi2005.

~slynnecorona

[Oscar307975]

wow the music hurt my ears

[jnxt231]

Instead can butter be used? and do you think the marshmallow in a jar will work as good?

[MrsSonyaCorona]

@jnxt231

Not sure , never tried it. Let me kn ow if it turns out. ;-D

[pinkstar8907]

I made this fondant today with my sister! Hilarious! We made such a mess and our cake decorations no comment lol, our fondant wasn't firm enough and we had run out of powdered sugar! It was so much fun makin it though :-) I think it come out much better next time!!!

[MrsSonyaCorona]

@pinkstar8907

So glad you had fun making it...just keep doing it and you'll get it down. That's what I did.

[MissWriter92]

Does it have to be powdered sugar or can we also mix it with something else? Not entirily... it just seemed like a whooole lot of powdered sugar...

[anabanna1012]

why do you need to use crisco oil?

[anabanna1012]

why do you need to use crisco oil

[sarah4evva]

what kind of product is Crisco? Cause i don't think you'd get it in Holland xD

[teaotakuness]

Watching this was strangely entertaining :3

Thanks very much! I'm going to try this tomorrow.

[bananasplitscake]

if we don't have crisco, can we just use butter or something?

[MrJreed1000]

Are we all in agreement that this is kinda sexy, and the chick making this is pretty hott. U know in that betty croker house wife kinda way.Maybe its the fat kid in me

[MrJreed1000]

Are we all in agreement that thisis kinda sexy, andthe chick making this is pretty hott. U know in that betty croker house wife kinda way.Maybe its the fat kid in me

[latitacatracha]

HI I was wondering if you want to make your fondant chocolate flavor how would i go about doing that?

[BlackDiamond1969]

Hello, I am new to this stuff so I bought some fondant to try, it worked out pretty good. But it is expensive! To make a long story short I ended up here. I have a question about making the fondant. Can I use a Kitchen Aid mixer instead of kneading the dough?

[pheonixx777]

@BlackDiamond1969 yes you can and it is a lot less messy.. i watched another video and she used a kitchen aid and you would just grease the bread hook with Crisco before kneading and also the bottom of the bowl of the mixer then add the half of bag of sugar and the melted marshmallows on top.. then pour the rest of the sugar on the counter and add your mix to knead :)

[tonism987]

awesome vid :)

[MryanGXreturns]

i wonder how many calories this contains xD

[saralyn6]

do you have to store it for a few hours? Last time i made it i just used it right away, but there were cracks in it when i rolled it. Is that why ? or did I just over roll it ? Also, do you know when to add the food coloring ? I have paste, and last time i used the liquid, i was just wondering when you would add the paste, if you know. Thankss !

[MrsSonyaCorona]

@saralyn6

Hi Saralyn

Yes, you want to allow the fondant to set up in the fridge for a minimum of 2 hours-24, so it gets firmer and easy to work with. To add the gel coloring, (don't use liquid), you can add it when you are all done melting it down at it's softest or after u take it out of the fridge. If you get cracks, you can take just a little crisco on your fingers and rub it onto any cracks you may get...just do a little at a time. Hope this is of help. :-) (slynnecorona)

[saralyn6]

@MrsSonyaCorona Thank you so much ! Also, i didn't understand one part though. Do i add the coloring paste right after the marshmellows are melted? or do I knead it first? Thanks again,

Saralyn.

[MrsSonyaCorona]

@saralyn6

Either step...it's easier to add right after marshmallows are melted though and stir.

[ROCKETDEJATULLOCH]

what was that white stuff u poured over the marshmellows was it sugar or dough?

[cakeykhans]

@ROCKETDEJATULLOCH

It's a bag confectioner's sugar

[ROCKETDEJATULLOCH]

i dont have crisco and its to late to get it because its my moms birthday today and plus im too young to drive so can i use vegestable oil instead or corn oil?

[juicystarsuperfan]

can u just melt butter and cool it and use it as a subsatute for the crico oil?? i dont have crisco and i have a brithday coming up and i can make decorations with icing for the cake so i really need some help here..

[2DirtDemon]

HI there do you have to use all white? if i was to use pink would the fonant be pink? lol also can you make it in advance? thanks



[MrsSonyaCorona]

@2DirtDemon

You can use any color marshmallow that you find. You can also get gel coloring at your local crafts store (cake section) and color the fondant any color you desire. Hope this is of help.

[feltwiener69]

For those asking about coloring fondant. Use color gel or paste. Add a very small amount after you have kneaded it to a smooth consistency. Just continue kneading until the color is consistent throughout. And it's best to color it just before using it as the color can change if you store it for awhile.

[feltwiener69]

After I dump the marshmallow on my work surface, I use a bench scraper to fold it and the sugar until it's no longer sticky. Prevents the sticky club hand. Works very well, I highly recommend it.

[EastSeaPrincess]

What can i use instead of crisco oil? Any suggestions that i can easily buy in ireland? Please help~

[lovydovey1235]

how do make the fondant colored with food coloring???

[MrsSonyaCorona]

@lovydovey1235 It would be better to use gel colors instead of a liquid coloring as it could ruin the consistency of the fondant. You can find them at your local crafts store in the cake section. Hope this is of help. (slynnecorona/ Mrssonyacorona)

[lala323bh]

how did you melt the marshmallow?

[MyJKProductions]

@lala323bh microwave

[MrsSonyaCorona]

@lala323bh

Microwave for 30 seconds with 2-3 tblspns of h20 and stir in between until it melts down.

[funkypopcornpopped]

what is H20 & X's from the beginning ?

[sassy09sasha06]

hi I was wondering if we can add colour to it if yes how and insted of using sugar can we use flower?

[lala323bh]

@sassy09sasha06 if you use flour...it will not be taste good at all...it will taste like raw bread (dough)

[ArtGalleryGirl]

Hi! I was just wondering if you could use marshmellowfluff instead of microwaving your marshmellows and if so what would be the difference? ^^

[hamishNandy]

whats the measurements for the ingredients?

[MrsSonyaCorona]

@hamishNandy

1 BAG MARSHMALLOWS 3 TBLSPNS H2O

1 TSP OF VANILLA (MICROWAVED FOR 30 SEC AT A TIME, STIR IN BETWEEN UNTIL MELTED COMPLETELY)

[hamishNandy]

@MrsSonyaCorona thanks for fast response i was expecting days lol

im in australia... so wasnt sure you would check so quickly...

so once i melth the mm.. do i just add the icing sugar until the right consistancy?

[o0xmEgAnx0o]

how many cakes would one batch of that cover?

[13irarellano]

do you need buttercreamicing when u use fondant on a cake or can i just use frosting?please help!

[SuperBubblegumchick]

@13irarellano NO not at all it's ur choice wat u wanna use but i would reccommend using buttercream

[icecreamslushee]

hey mrs. corona, its katelyn, hannas older sister. i love your cakes! i keep on trying to convince her on having you make a cake for me and megans 13th bday! hopefully you can! good luck on your buisness and your new home!

[MrsSonyaCorona]

This is definitely easier to do in a mixer, but this was made for those who are just starting out in cake decorating and don't have a mixer etc...but yes, the mixer makes things wonderfully easier and a lot less clean up.

[skymittens]

No not nesesarely sry if miss spelled any thing

[TYPEArchANGEL]

if that's the case, then won't that make the marshmallows too sweet?

[fehnfan95]

wanna reduce the mess? do all of that in the bowl until thick enough to bring out

[piperyendor]

Using the dough hook with your mixer is much easier and more than twice as fast. Grease everything including the hook and mixing bowl, put part of the sugar into the greased bowl and pour all the melted MM over the sugar, I sprinkle sugar into the MM bowl to get all the melted marshmallow out and add to mixture. kneed on medium adding sugar until the dough is no longer sticky. I use about twice as much sugar to the weight of MM. Yours is very good if you don't have a stand mixer.

[felixdc007]

hi. thanks for sharing. just wondering about the taste, though. will it not turn out too sweet? also, how long can i keep it in the refrigerator before i use it. can i stay in the fridge for more than 24 hours? thanks.

[cutiemelly929]

You have to refridgerate it ?

[SailorKrazy]

Does adding more sugar make the fondant smoother? Or is it water?

[SLynneCorona]

To TRP710

Knead it until it is smooth and all the powdered sugar is no longer visible...it should feel like play dough, smooth and should not be sticky, if it is add powd. sug until it is not. Hope this is of help. Let me know how it turns out. :}

[TRP710]

@SLynneCorona Thanks!! :)

[cindysaetern]

@SLynneCorona where do i find powder suger? And crisco

[MelySakuraDiva]

and if i cant find crisco?

[SLynneCorona]

Manteca, lard or possibly anything that would prevent the marshmallows from sticking to the counters, hands etc. Hope that is helpful.

[Azurestories]

@SLynneCorona Can I use Butter?

[sarahalbparis]

can i use marshmallow fluff instead?

[aqcute0308]

can u use a ganche instead of the buttercream will it also stick for the fondant?

and can u make buttercream by hand without the mixer?

[lauraj777]

Argh.. I need help. I am makingmy sons first birthday cake for saturday and my mm fondant is peeling when i use the rolling pin on it. Why is this doing this... and how can i fix it?

[TheMonkeylover11]

pls respond!!!! i dont have any crisco oil! is there any replacement? PLS RESPOND ASAP

[agentlemontwist]

if we want to add color to the fondant in wich step can we add it? before the microwave step or when we are mixing it with the powdered sugar?

[justtobeme2]

Thank you for the video, it's a great help in me learning what goes into making MM fondant. I am about to try for my first time. The one suggestion I have for YOU, since this is something I know about and maybe it can help you, go online and learn how to properly knead dough or even clay it will make kneading the fondant alot easier. Of course you may already know and as you said your fondant was so stick that might have been the only way you could do it! Just a suggestion! Thank YOU!!!

[raevenluv86]

How long do I store in the frige for?

[mermaidstar7]

so u just eat it as is?

[sjhnvra]

no. u use it to cover cakes. roll it out like a sheet and place it over cakes. gives it a nic smooth finish

[mermaidstar7]

I know I was just wondering...actually I forgot cuz its bn 2 months ago since I wrote this so I forgot.

[MultiMuffIe]

^^ A tip is to sift the powdered sugar directly on to the counter.....alot of it and then fold it..:) That prevents any contact with the sticky Marshmallow goo..:P And you get a nice smooth fondant..:)

[demaarte]

how you can keep this fondant? and for how many days?

[BellaOfBacardi]

1:43 = LOL I was wondering what foreign object got into the mix. Did the tbl spoon get left behind in the confect. sugar bag? :D

[SLynneCorona]

Yes mam, earlier that day... :}

[Aspenfash899]

AWESOMEE

[spankses]

a stand mixer with dough hooks eliminated this messy step for me..!

[weshabenisha]

I make mine the same way but I usually wrap tight in plastic wrap and store in zip lock bag on the counter or on my bakers rack. Great video.

[justtobeme2]

From what I've read this is the way but make sure to grease the plastic for those like me who haven't done it yet. :)

[pinkice1214]

store in the fridge?