Added: 11 months ago
From: AssyrianFood
Views: 3,435
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  • I love you, I was going crazy with lent and not eating meat...now I can make a vege kuba hameth like my mom makes. Bil afya

  • I will definitely try this, thank you for sharing

    Btw nice plate :) i have the same set hihi

  • @tmgsys

    Great! Let me know how delicious it turns out :-) and hey, nice plate ;-) good taste!

  • What is ground flour? Is it just the regular flour?

  • @theviewer52

    Hi Darling,

    Actually it is Rice Flour that I am using. You can buy Rice Flour from any supermarket; maybe in the Ethnic Food Sections. It is not the same as regular flour. I hope this helps.

  • That looks wonderful!

  • Hi Mabel. Could you show us how to make it in a yoghurt sauce?

  • @yowsep78

    Ofcourse darling, it is on my list and very delicious.

  • I am SO excited to find these videos of Kuba Hamuth. I am American/Italian, and have lost touch with the person who used to make the meat version for me - and it was UNBELIEVABLE. I've craved it - really craved it for years. Though I live in southeaster Michigan (an area with many middle eastern restaurants) I can not find a restaurant that makes Kuba Hamuth. You are an entertaining, sweet and funny personality and I am really grateful you have shared this recipe with me. Thanks!!

  • Thanks for the nice Assyrian dish, finally something vegetarian with the Assyrian style.

    Me and my husband love the way you explain

    Keep up the good work

  • @koshaba81

    Your welcome darling, I am so happy you enjoyed this dish! God bless you both.

  • Lovely Recipe!!!!

    One request: Slavia, Slavya? not healthy but sweets time to time are sooooo good!

    May gad bless your hands, A.

  • @NinnaLulu

    Hello darling, yes you are right sweets are very good sometimes, yummy yum yum :-)

    I will add it to my list! God bless you!

  • thanks for the delicious meal :) and by the way i love ur personality and ur attitude :)

    keep on the good work hun ^_^ God bless !

  • @MSIGURL1

    Thank You darling, God bless you

  • this is great. where are you based?

  • @angelicmuse8

    Hello darling, I am based in London UK. Thank you for your lovely comments and I am happy you are enjoying them!

    Bye for Now!

  • My husband and I both enjoyed your dumpling/kubba hammoud videos. Keep posting and we will keep watching and learning - the dish looks delicious! YUM!

  • @zyounan1

    Thank you darling. I love that you are enjoying my videos. Don't worry I have sooo many dishes to make! Happy Creating! :-)

  • That looks amazing :)

  • @AsianCookingmadeEasy

    Thank you sweet darling - it did taste very delicious :-)

    It's so nice to learn foods from different countries, I 6will be trying one of your dishes very soon.

    Bye for Now!

  • my mum loves your recipes ! you have a lovely persona keep it up ! xox edakh la marrey

  • we love you too!!! so awesome that you're doing these videos. our youth is going to benefit from these in the future when it's time to cook.

  • @assyrianbookta

    Thank you darling!

    You are right, it is great to help always keep our beautiful and delicious Assyrian cuisine alive. All of you young Assyrians have no excuse not to cook ;-)

    And all the rest of the world, you have no excuse not to try this mouth watering food and see for yourselves!

    Bye for now! :-)

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