Slow-roasted lamb with olives recipe from Waitrose
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Added: 1 year ago
From: Waitrose
Views: 4,938
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  • Also: 220 degrees? Are you serious?? With no thermometer? What are you planning to create? A shoe sole?

    Plus: Those are some disgusting ingredients! Honey… on meat… I know some backwards idiots like it, but sweet and savory do *not* go together. Ever. No matter if even some “bought a star” hack of a cook will say otherwise.

    Evi1M4chine 1 month ago

  • What exactly does this have to do with Blumenthal? You’re just keyword catching! Fuck you!

    Evi1M4chine 1 month ago

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