Stuffing Sausage Sticks (Pepperettes) with Motorized Stuffer

[sasha06081]

r u selling the machine?

[QofLife69]

looks like a really long piece of shit

delicious though

[thesausagemakerinc]

@QofLife69 Thank you?

[tarzwell50]

how do you cook them or do you smoke them ?

[thesausagemakerinc]

@tarzwell50 We smoke and cook them in a smokehouse. They are hung inside the smoker, smoked for 3-5 hours and then we bring the temp. up in the smoker to 165F and hold until the sausage reaches 152F.

[JogBird]

shouldnt you be wearing gloves?

[thesausagemakerinc]

@JogBird Not necessarily...these sausage sticks aren't being sold to the public, only enjoyed by friends/family and my hands were thoroughly cleaned with anti-bacterial soap prior to stuffing/linking, multiple times.

[ShadowDeathBl1tz]

Thats one long sausage (if u know what i mean)