Added: 4 years ago
From: korjan
Views: 27,455
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  • Great thanks:-)

  • bowls? boller? er det ikke buns?

  • Hej chef

    I really like your video for soufflé and bowls(boller), but I can not try them without knowing the exact amount. Can you please write me the exact amount? I'll be appreciated for that.

  • Comment removed

  • How to make boller (balls)

    From left to right ingredients.

  • Hvetemel - Wheat Flour

    Melk - Milk

    Gjær - Bakers yeast

    Sukker - Sugar

    Egg - Eggs

    Margarin - Margarin (Butter)

    Salt - Salt

  • Bake the balls in a pre-heated oven at 180-200 degrees celsius for about 15 minutes.

    The balls can now be applied with milk or stirred eggs. Do this just after you have taken the balls out of the oven. If you want thicker layers of milk or egg just apply more.

    Enjoy

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  • somebody plz translate this video!!!

  • Can you please print an English recipe version in this comments section? I'd really like to make these.

  • me become hungry..

  • Can you make more video's in english?

  • this is jummy!!

  • unnööötig!!!!!

  • so eine scheiße

  • darf ich einschlafen?

  • uiiii wie toll...... -.- ....-.-..... ich weiss doch wie man brot backt ey.....

    schreibt das wenigstens nicht so an das man denkt es sind böller die in die luft fliegen -.- BOOOOOOOMMM

  • Did it say german video? I didn't notice.

  • net

  • wat sol det dreck?

  • ser sykt digg ut ass:)

  • is that another language for buiscutes?

  • YUM. And nice video, too.

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