Red bean paste sesame balls, (Jin deui) 紅豆蓉煎堆

[ahliewser08]

I was wondering if you know how to make the one similiar like this but with PORK MEAT inside. I'm not sure if it's Chinese or Vietnamese dish.

[wantanmien]

@ahliewser08 Hi, Sorry. I haven't eat it with pork meat before ^^

[asianbuzz1]

Your video quality improved! Thanks for sharing another wonderful recipe! I'm going to try it sometime!

[leechufnb]

粉太干了。可以包吗？

不是放汀丐粉。为啥放生粉呢？很差呢

[wantanmien]

@leechufnb 你好, 是放. 30 克 = 1.10 oz, 澄粉, 和. 150 克 = 5. 30 oz, 先濾糯米粉, 沒有生粉的, 請在 video 下面中間按 Show more 一次會出現食譜材料項目. 祝成功 :-)

[miyoungification]

I ate these balls in the restaurant.I love it! And now I know how to make it at home by myself! Thank you so much for recipe! :)

[mysentient]

oooo i always wnated to make these thank you =DDD

[Tuskichan23]

非常感謝你的video. 祝你: 龍馬精神, 身體健康, 出入平安

[wantanmien]

@Tuskichan23 你好, 非常多謝, 大家敢話 :-)

[GinArRaiTungSouy]

由于对该共享,希望你不要忘记,如果我将增加对我最喜欢,十分感­谢你,愉快的农历年^___^:)*

[wantanmien]

@GinArRaiTungSouy 多謝. 恭喜發財, 新年快樂 :-)

[carmen1165]

龍年、祝你龍精虎猛、身體健康、日日都過得稱心、如意！

[wantanmien]

@carmen1165 你好, 非常感謝. 大家敢話. 龍年煮多些食譜給大家分享, 好嗎?

[hteinshu]

Hi,

Can you please subtitle this one like a few of your other videos.I don't understand Cantonese :( I love yr cooking a lot.

[wantanmien]

@hteinshu Hi, there are english annotations in the video. They are just like english subtitles and I translated the list of ingredients and you can find it in the video descriptions box under the video. If you have a question. Please let me know I will show you another way :-)

[hteinshu]

@wantanmien I know there is a list of ingredients in the box below the video and I appreciate for it.What I mean is u mix this and that and leave it for how many minutes minutes ,covered ......and things like that.I notice u did that in some of yr videos.Anyway,thanks for the great recipes.

[wantanmien]

@hteinshu Hi, I add english subtitles to any of my videos. Please click on the CC Button and you will see them. Everything I say is translated there. ^^

[hteinshu]

@wantanmien I finally saw it...wonderful!!! thank you so so much." Happy Lunar New Year".

[wantanmien]

@hteinshu Hi, you are welcome and Happy chinese new year to you too :-)

[chinovince]

好鐘意紅豆蓉煎堆...原來煮成咁複雜, 下次回港要食多幾粒啦~! 謝謝片主"wantanmien", 

[sandychansen]

澄粉是什麼？有什麼作用？wheat starch?可否用普通flour或略去不用？

[wantanmien]

@sandychansen 你好, 澄粉是生粉的一种，小麦淀粉.一般做点心用 澄粉其实就是面粉去掉了面筋提取出来.所谓澄粉. 有黏性. 對不起, 這食譜要用 wheat starch :-)

[Angeljesselover]

Hi! can you also show me the way to make jin deui, in the larger version, the kind without the filling. :) thanks so much!

[wantanmien]

@Angeljesselover Hi, I will put it on my request list. It may take some time until I can make a video :-)

[babygirl031185]

Hi Maria,

Thank you for sharing this recipe. I have a request, can you make "Ham Siu Gok"? Is it the same pastry for Jin Deui?

Thank you and Happy Chinese New Year =)

[wantanmien]

@babygirl031185 Hi, I will put it on my request list. It may take some time until I can make a video. Happy Chinese new year to you and your family too :-)

[ikeagirl88]

I love watching your videos! I will be going home to see my family during CNY and cant wait to make these with my mom. Thank you hope this year brings you health and happiness.

:)

[wantanmien]

@ikeagirl88 Hi, thank you so much. Best regards to you and your family Happy Chinese new year :-)

[sammiec2011]

你好勁呀! 好鍾意你臨尾嗰句 "年晚煎堆, 人有我有" 即時成個人幽默晒! ^__^

[wantanmien]

@sammiec2011 你好, 今次嚇到你吧, hehe !!!

[sammiec2011]

@wantanmien 不會, 我愛幽默的你! ^3^

[vvien]

Love this video, love jin deui either with red bean, douyong or peanuts. Thank you for being generous for sharing the recipe. Happy Lunar New Year !

[ipinkbaby]

thank you for the English translations and all your efforts! It really helps

[wantanmien]

@ipinkbaby Hi, you are welcome. Wish you have a wonderful day:-)

[MikisPantry]

So authentic, Maria! <3 it. :D Happy Chinese New Years!!!

[wantanmien]

@MikisPantry Hi, thank you. Wishing you and your family Happy Chinese New Year too :-D

[MikisPantry]

@wantanmien haha, tyty! I don't get red envelopes anymore...maybe 1-2 from my family, that's all. I miss being a kid and getting all of those red envelopes. SO if I ever do a Europe tour, I will let u know so I can visit you! :D

[wantanmien]

@xendlesssLOVEx Hi, I put it on my request list. It may take some time until I can make a video :-)

[solinng]

恭喜發財!

[wantanmien]

@solinng 大家敢話 :-)

[pgyqqq]

你好！请问你有砵仔糕recipe吗？我很想学起来，但又不要太­甜那种。谢谢！

[wantanmien]

@pgyqqq 你好, 我寫在記事簿, 請給我時間等我有空, 好嗎?

[TheJoly88]

有没有油角啊，谢谢

[wantanmien]

@TheJoly88 你好, 為你當然有, 現坐飛機航空寄出, 好嗎 ? Hehe !

[history797]

HAHAHAHAAHHAHAHAHAHAHAAH THIS FUNNY SHOW

[xeebo17]

如果这样的炸东西， 那真的要等一整天才能炸完啦！

[llam89]

Oh this will be a winner for sure for the lunar new year!

[IAmACraftGirl]

好靚！

有機會試試：）

[26darkness]

我好喜歡吃賀年食品! 特別是傳統年糕和煎堆! 今次可以試整一下呢!

祝Maria 新年快樂,身體健康! :-D

[wantanmien]

@26darkness 你好, 多謝. 大家敢話:-D

[think191]

Happy New Year to you too in 2012 !!!

I hope you can upload something delicious in 20.01.2012, because 23.01.2012 it's the CHINESE NEW YEAR :D I want to make something good to my mommy <3

Thank you for the 紅豆蓉煎堆 !! And ofc other cool recipe :D

[Cherimoya02]

Awesome, thank you! And a Happy new year to you too! :)

[mogando25]

you explain so well. and in such detail. thank you.

[wantanmien]

@mogando25 Hi, thank you for your support. Have a lovely day :-)

[SumSumcraft]

Support.^^

[alee702]

Looks so yummy!

[wolfinsignia]

good recipe, now i just gatta figure out how to do this with mung beans and in portions of hundreds.

[jf900405]

it looks good, may i ask which country are you currently at?

[emmabeballin]

@jf900405 germany

[wantanmien]

Hi everyone please don't forget to rate and post the video link on your facebook! I hope you will make this for Chinese New Year for your loved ones!