@angelikabodie I agree - too much process pepper powder - Better to use 1.5 Tablespoons of fresh cracked black pepper from a your pepper mill plus 2 tablespoons of black sesame seeds plus 1 teaspoon of chia seed. You will get a nice peppery stretchy bread. I'm going to try this with some Bison bacon.
I have never been to this site before wow this was awesome.. so I shared it with my facebook family and put it in my favorites here on Youtube.. Thanks so much for posting..
You should cut the bread at the end to let us see the inside.
delineater 1 month ago
looks peppery
angelikabodie 2 months ago 2
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@angelikabodie I agree - too much process pepper powder - Better to use 1.5 Tablespoons of fresh cracked black pepper from a your pepper mill plus 2 tablespoons of black sesame seeds plus 1 teaspoon of chia seed. You will get a nice peppery stretchy bread. I'm going to try this with some Bison bacon.
trainlinezoo 1 month ago
Thank you for the recipe! Love your accent.
pooldige 2 months ago in playlist More videos from EasyChineseFood
Awesome!
tinkerbellybabe 3 months ago
hello can i steam this?
7476kelly 3 months ago
I will try dis recIpe, looks good,
good job!!
nonniesview 4 months ago
simple and delish thank you also good with burger and onion/cabbage mixture.
TheJoymum 4 months ago
Yumm..@ palomeches it's 375 degrees F
Fitange 7 months ago
How many degrees?
palomechas 8 months ago
@palomechas it said 375!
TU2TAMU 8 months ago
love the video..... but time to change the music
jw183 8 months ago
Flighten wan piece, with a roaling pain
I love your accent :)
Worrun 1 year ago
Another great dish, okay I am hungry.lol
Mangopassionfruit71 1 year ago
This looks really good, and easy, thanks. Do you have any recipes for using pork belly?
tdjtx 1 year ago
Are we supposed to be able to do this at home?
Where are the ingredients?
Zamanian 1 year ago
@Zamanian
Thank you for watching!!
The ingredients are listed on this video, and yes, this is a meal you can make at home. It's very, very easy to make. : )
EasyChineseFood 1 year ago
This looks wonderful! I am very much enjoying your videos.
yoyomax12 1 year ago
I am glad that you put this video back up, as I have not had a chance to try it yet.
I can not wait to bake these tasty treats!
TangoSpiceCompany 1 year ago
@TangoSpiceCompany
Thank you so much! Glad you like this recipe.
Yeah, this is a really tasty recipe! :)
EasyChineseFood 1 year ago
thank you for this video, what kind of flower do you use?
worldgenius 1 year ago
@worldgenius
Thank you very much!!
I used all purpose flour in my recipes.
EasyChineseFood 1 year ago
I have never been to this site before wow this was awesome.. so I shared it with my facebook family and put it in my favorites here on Youtube.. Thanks so much for posting..
softnpink28 1 year ago
@softnpink28
Thank you so much !!
I am very happy you like my recipes so much! It means a lot to me that you would share them with other people. Thanks again!
EasyChineseFood 1 year ago
Wow ...that looks great!!!
TheVittleVlog 1 year ago
@TheVittleVlog
Thanks : )
EasyChineseFood 1 year ago
looks so delicious!
ibeplu 1 year ago
@ibeplu
Thanks : )
EasyChineseFood 1 year ago