@busdriver153 ha no silly ^-^ it is a Chinese traditional sweet but you can buy any day in San fransisco :) it is called Yue bing (moon cake) my grandmum used to make this for me it was my favorite :3 (I'm Chinese Japanese Cambodian Laos and Vietnamese so I get lots of different food from various orgins :D)
@TheBlessedbabi Mooncakes really lasts a long time since the paste is so sweet that it pratically preserves the whole thing like honey. However, if it's been there for a year, you're better off giving it to a friend!! (it's a joke within chinese community that you do that... >.<)
Moon cakes in Canada costs bout 6 bucks apiece(the egg one) and recently moon cakes in China were jacked up on price aswell.... Not many people like moon cakes being too sweet and greasy.
wow i love the salt egg, i'm vietnamese, and this time in vietnam is nearly moon festival too!! i was eaten moon cakes with the green bean+salt egg inside....
Man right know im eating a mooncake i know some where in st.louis that sell mooncake it in a high price for 12pic is about 39-49$ it woth it to get moon cake
Umm I'm going to say no. Because if you want high quality moon cakes, they usually cost that much for around 4 of them. and for a 12 piece? it's probably cheapo mainland Chinese made. Not the high quality Hong Kong made ones.
Hmm....i have never heard of molasses used in this kind of pastry. Chinese use either red bean paste or lotus paste. The one that looks blackish red is red bean paste and the one that is yellowish is lotus paste. There are other varieties but this is most common. Molasses? Never heard of it.
Yes you can. You can find them basically year round now in Chinese bakeries. At Chinese supermarkets, you usually have to wait until around mid-autumn festival which is around mid or late September in the western calendar. Go to the supermarkets say in August and you'll find them. There many kinds besides the one in this video. The ones shown is classic southern Chinese style. Northern Chinese and Taiwanese ones look diferent.
taiwanese, excluding a small percentage of aborigines related to polynesians, are mostly of Chinese descent from either Fujian province or from the retreating Republican Chinese 69 years ago.
And the notions of Northern and Southern Chinese is a fallacy, there is no clear line to define that boundary, so today the definition is mostly given by dialects--whoever speak Mandarin as their native tongue is generally considered N Chinese
I know it's a chinese thing because my family always celebrates it which the moon cake festival is coming up soon. And dude I am half combodian and chinese? So what happens there? And plus the mooncake festival is not really a chinese thing but celebrated all the way in ASIA or HK.
Those look so delicious. I'd love to try all of them. Did anyone else notice that the cook took out the hot tray of cooked food with his BARE HANDS?! Ouch.
the pronunciation of "Fish" in Chinese is the same as the one of "Surplus". So the fish shape wishes you have more & more surplus of wealth in the coming year.
Hello i am from Mexico and i want to know if this cake is originally from China or Japan, or in most of the countries in Asis you can buy them? i received a package from one of my suppliers in China, he sent me a box with 3 different flavors, and i really did´t like it. do you know how much does it cost each?
@camaramike With tons of modified flavours these days, some flavours taste really weird. The traditional flavour would be the one with lotus paste in it :) unless, your supplier gave you lotus & you already didn't like it then I guess you just don't :(
@camaramike you can find variations in Vietnam too, but since it's a Chinese specialty and there are so many Chinese in Asia you can find them almost anywhere like in Singapore and Malaysia too. It's for a pretty price most of the chain and traditional stores sell them at one for $8.50. The big one.
@camaramike It's from China. On another note, alot of Traditional Japanese stuff is shared between China and Japan to some extent. It's like saying everything traditionaly English is English, but in actuality many of their things are influenced by France. Same with Japan.
@magical11 Tsukimi is the Japanese version of the Mid-Autumn Festival. It was carried over to Japan during the Heian Period (Tang Dynasty China) and both honor the harvest moon. But Japanese eat dango while Chinese eat mooncakes, makes sense, since mooncakes were invented much later in China long after the Heian-Tang diplomatic relations ended.
@camaramike It's from China. On another note, alot of Traditional Japanese stuff is shared between China and Japan to some extent. It's like saying everything traditionaly English is English, but in actuality many of their things are influenced by France. Same with Japan.
@camaramike It's from China. On another note, alot of Traditional Japanese stuff is shared between China and Japan to some extent. It's like saying everything traditionaly English is English, but in actuality many of their things are influenced by France. Same with Japan.
if u want to buy it right know in st.Louis some part of it have Asian store but for a dozen is like $19 it because some company in China do sent make much of the moon cake.
I grew up with this pastry, but my significant other told me that I need to give this up.
Ay Yah.
Growing up is so hard to do.
Search4diabetescure 3 days ago
I saw these in Sagwa(:
lemonadeluv2547 1 week ago
My favorite dessert!
plumeria66 1 month ago
This is the most seductive video about food i've ever seen...
MrSparklehooves 2 months ago
:( i want it!
vivistine 3 months ago
wow
Daniel79876 4 months ago
I ate this in China this summer, a delight! love the egg yolks.
JugglingForCake 4 months ago
I'm Chinese and it fascinates me that so many Westerners don't know wtf is mooncake. 月餅. 我們有一個節叫中秋節,我們就在中秋節時吃月餅。
You guys probably don't even know about 冰皮月餅. Sigh....
Samhiuys 4 months ago
@Samhiuys I live in Vancouver, British Columbia. Believe me, everyone here knows what it is.
vancityguy 4 months ago in playlist Interesting stuff
Urr. I saw mooncakes on Ni Hao Kai Lan... and on Sagwa. But eww. They look kinda icky in real life. But the inside look like chocolate in Sagwa.
lemonadeluv2547 4 months ago
question: that cakes taste very good ? they are sugary ?
they are what?
sexoja23 5 months ago
ewwww XS
Sophiethefembot 6 months ago
Fuck, Ni Hao Kai Lan Made Mooncakes Look so Delicious
chocoLuva909 6 months ago
omggg mouthgasm!!!
Mazequax 7 months ago
This has been flagged as spam show
love eating moon cakes...red bean ones taste great
Uprising771 7 months ago
Comment removed
Uprising771 7 months ago
how can copy this video to my PPT???
jane1993219 8 months ago
how can copy this video to my PPT???
jane1993219 8 months ago
@busdriver153 also the lotus paste is the best next to red bean paste but that's just my opinion :D
iMapleMochi 1 year ago
@busdriver153 ha no silly ^-^ it is a Chinese traditional sweet but you can buy any day in San fransisco :) it is called Yue bing (moon cake) my grandmum used to make this for me it was my favorite :3 (I'm Chinese Japanese Cambodian Laos and Vietnamese so I get lots of different food from various orgins :D)
iMapleMochi 1 year ago
Wow!! yummy!! is that japanese food?
busdriver153 1 year ago
@busdriver153
It is China food.
ji1love 11 months ago
ive left a moon cake in my fridge for over a year and it still looked fresh O.O
TheBlessedbabi 1 year ago
@TheBlessedbabi Mooncakes really lasts a long time since the paste is so sweet that it pratically preserves the whole thing like honey. However, if it's been there for a year, you're better off giving it to a friend!! (it's a joke within chinese community that you do that... >.<)
joannetnq 1 year ago
I love watching a professional baker. Thank you very much.
oxford1603 1 year ago
i like sun cake better
LokBuddha 1 year ago
Wow I have only had the lotus guess the other flavors must be more expensive .
GoatseObama 1 year ago
om nom nom nom nom
PenileFracture 1 year ago
Yeah love Mid Autumn Festival!
animekevin1024 1 year ago
Moon cakes in Canada costs bout 6 bucks apiece(the egg one) and recently moon cakes in China were jacked up on price aswell.... Not many people like moon cakes being too sweet and greasy.
sofarsogood9 1 year ago
@sofarsogood9 no one likes em cus no one gets em from lousy suppliers.
rekcufeht 1 year ago
@rekcufeht 6 bucks a moon cake is straight up rip off, it doesnt even taste that good.
sofarsogood9 1 year ago
How does it taste? What is the black thing inside?
Vojak3 1 year ago
i like to eat mooncakes especially with yolks
bayandsl 1 year ago
I just had my first moon cake today. It was white lotus filling with duck yolk in the middle(they were minis). Wow, I like them quite a bit!
DarkMuu666 1 year ago
wow i love the salt egg, i'm vietnamese, and this time in vietnam is nearly moon festival too!! i was eaten moon cakes with the green bean+salt egg inside....
GUNDAMZGOK 1 year ago
I LOVE THE RED BEAN MOON CAKE THE BEST THUMBS UP IF YOU AGREE.
Adoth93 1 year ago 4
can also buy at shimon dyuemall
shimonlau 1 year ago
Moon cake festival coming soon
shimonlau 1 year ago
Thats why there so expensive?
sincityfire 1 year ago
I just had red bean paste moon cakes in my Mandarin class and they were AMAZING!
xMallori 2 years ago
they seem amazing!!
MsHatakekakashi 2 years ago
anyone else just randomly type in moon cake into the search bar? xD
DSBrekus 2 years ago 58
yeah
boooz3 2 years ago
Yeah i did lol
10enstar 2 years ago
LOL ME XD
zacane9 2 years ago
@DSBrekus i did bro i was thinking what can be more random
Ward8668 1 year ago
@DSBrekus lol i know what it is but i still randomly type it
bunny153649 1 year ago
@DSBrekus LOL i did, but only cuz im eating one right now.
Iivelaughlovelust 1 year ago
@DSBrekus LOL. YEAH. I was hungry.
eveaay 1 year ago
@DSBrekus
i just typed it in so i could see what they were haha
johnson1095 2 days ago
yummy.. ;]
darkAngelLuna 2 years ago
Man right know im eating a mooncake i know some where in st.louis that sell mooncake it in a high price for 12pic is about 39-49$ it woth it to get moon cake
ryanpattummalee 2 years ago
Umm I'm going to say no. Because if you want high quality moon cakes, they usually cost that much for around 4 of them. and for a 12 piece? it's probably cheapo mainland Chinese made. Not the high quality Hong Kong made ones.
Derkks 2 years ago
i like mooncake with no egg inside
KH132 2 years ago 2
today's the mooncake festival???
rlf4403tube 2 years ago
im afraid it is
=)
sk8eroz 2 years ago
looks delicious
baboon500 2 years ago
I WANT MY MOONCAKES!!
hammy012 2 years ago
I'm finnaly goin to a asian store sunday . so far away...
hope they have mooncakes. :D
asian pride~~
chisane995 2 years ago 2
I just ate 1/2 a Mooncake and I want more but it is not good if you want to loos weight........
Svendogga 2 years ago 2
lol I was going to say the same thing.
Brooklyn082285 2 years ago
Very true. It's very rich and fattening. But it tastes so damn good. I'd rather have moon cake shops around my town than Dunkin Donuts and Starbucks.
SupernaturallyBAMed2 2 years ago 28
i thought cake is u know sweet?
XxKrystalDeathnessxX 2 years ago
Hmm....i have never heard of molasses used in this kind of pastry. Chinese use either red bean paste or lotus paste. The one that looks blackish red is red bean paste and the one that is yellowish is lotus paste. There are other varieties but this is most common. Molasses? Never heard of it.
thibaulthalpern 2 years ago
Can I find moon cakes at local asian supermarkets? I would love to try one
xapradox 2 years ago
Yes you can. You can find them basically year round now in Chinese bakeries. At Chinese supermarkets, you usually have to wait until around mid-autumn festival which is around mid or late September in the western calendar. Go to the supermarkets say in August and you'll find them. There many kinds besides the one in this video. The ones shown is classic southern Chinese style. Northern Chinese and Taiwanese ones look diferent.
thibaulthalpern 2 years ago 2
so whats the difference between taiwanese, s.chinese, and n.chinese?
RapidEyesCream 2 years ago
taiwanese, excluding a small percentage of aborigines related to polynesians, are mostly of Chinese descent from either Fujian province or from the retreating Republican Chinese 69 years ago.
And the notions of Northern and Southern Chinese is a fallacy, there is no clear line to define that boundary, so today the definition is mostly given by dialects--whoever speak Mandarin as their native tongue is generally considered N Chinese
strongestass 2 years ago
no i meant the differences between the mooncaked
RapidEyesCream 2 years ago
mooncakes*
RapidEyesCream 2 years ago
Every asian ethnicity use different ways to make their Mooncakes.
xDisRazyboix 2 years ago 2
asian? even cambodians and koreans make mooncakes?
last time i checked it was a chinese thing
RapidEyesCream 2 years ago
I know it's a chinese thing because my family always celebrates it which the moon cake festival is coming up soon. And dude I am half combodian and chinese? So what happens there? And plus the mooncake festival is not really a chinese thing but celebrated all the way in ASIA or HK.
xDisRazyboix 2 years ago
i didnt eat Mooncake for 5 years . I love it .
lanchi672000 2 years ago
¿Alguien sabe si los venden en Argentina?
UnaChicaBond 3 years ago
es posible...pero es facil hacerlos en la casa! :)
busca en la red, son muchas recetas de mooncakes.
10gmcgee 2 years ago
mmmm pastel de luna!! XD
rominaangel 3 years ago
that is soo cool!!
xD
darkAngelLuna 3 years ago
Those look so delicious. I'd love to try all of them. Did anyone else notice that the cook took out the hot tray of cooked food with his BARE HANDS?! Ouch.
nilbog 3 years ago 3
yeah i saw that and i was like he must have really thick calluses!
kizure7 2 years ago
what is the meaning of fish shaped one ?
angsuz 3 years ago
the pronunciation of "Fish" in Chinese is the same as the one of "Surplus". So the fish shape wishes you have more & more surplus of wealth in the coming year.
danielch 2 years ago 4
Cool!It's like playing with play dough!I prefer the dark lotus paste without egg.
koishy868 3 years ago
I like the ones with just the yellow paste, and also egg sometimes
Robotnik722 3 years ago
I LOVE THE yeallow one and the dark colour ONE THEY TSTE THE BEST
lyjacknt 3 years ago
Wow! Awesome. They all look very pretty. :D I want to try the lotus paste one!
supert0ast 3 years ago
Hello i am from Mexico and i want to know if this cake is originally from China or Japan, or in most of the countries in Asis you can buy them? i received a package from one of my suppliers in China, he sent me a box with 3 different flavors, and i really did´t like it. do you know how much does it cost each?
camaramike 3 years ago
I believe it's from China. I'm 99.9% sure ;-)
123Icetail123 3 years ago
It's 100% traditional Chinese food to celebrate Mid-Autumn Day (also known as "Moon Festival"). It's a time for family reunion
danielch 2 years ago 3
It's usually bought 4 in a box which can vary in prices from $20 to $50 or even $120 depending on the type of mooncake you are getting.
xDisRazyboix 2 years ago
@camaramike For the most expensive one they can reach up to $10 each, least expensive could be $3 each.
sincityfire 1 year ago
@camaramike With tons of modified flavours these days, some flavours taste really weird. The traditional flavour would be the one with lotus paste in it :) unless, your supplier gave you lotus & you already didn't like it then I guess you just don't :(
doodleqii 1 year ago
@camaramike its originate from china
bayandsl 1 year ago
@camaramike in philippines one case of mooncake it cost around P350 and above
bayandsl 1 year ago
@camaramike there r the icy ones as well they r way nicer
iEatFFFBS 1 year ago
@camaramike you can find variations in Vietnam too, but since it's a Chinese specialty and there are so many Chinese in Asia you can find them almost anywhere like in Singapore and Malaysia too. It's for a pretty price most of the chain and traditional stores sell them at one for $8.50. The big one.
taylorswift091196 5 months ago
@camaramike It's from China. On another note, alot of Traditional Japanese stuff is shared between China and Japan to some extent. It's like saying everything traditionaly English is English, but in actuality many of their things are influenced by France. Same with Japan.
magical11 4 months ago
@magical11 Tsukimi is the Japanese version of the Mid-Autumn Festival. It was carried over to Japan during the Heian Period (Tang Dynasty China) and both honor the harvest moon. But Japanese eat dango while Chinese eat mooncakes, makes sense, since mooncakes were invented much later in China long after the Heian-Tang diplomatic relations ended.
snillocgrom 4 months ago
This has been flagged as spam show
@camaramike It's from China. On another note, alot of Traditional Japanese stuff is shared between China and Japan to some extent. It's like saying everything traditionaly English is English, but in actuality many of their things are influenced by France. Same with Japan.
magical11 4 months ago
@camaramike It's from China. On another note, alot of Traditional Japanese stuff is shared between China and Japan to some extent. It's like saying everything traditionaly English is English, but in actuality many of their things are influenced by France. Same with Japan.
magical11 4 months ago
豆沙好阿~!! 傳統的果然還是每年必吃
今年第一次吃到紅豆的~(整顆紅豆
感覺很新鮮!也不錯吃!
TinaChou 3 years ago
yummmyyyyy!!!!! i dont like the ones with the egg inside.. i prefer plain lotus paste.;
wireup 3 years ago
i usually tell my mom to buy the ones without the yolk.
sometimes the green tea or just lotus.
AsianxGirl13 3 years ago
i like the kind the the red bean paste and the green tea crisps inside
bamboodlesh 3 years ago
This Looks Good. Where Can I Buy It?
R2A2C 3 years ago
You can buy them at a chinese supermarket. (Americanized China town)
jjji4ng4 3 years ago
if u want to buy it right know in st.Louis some part of it have Asian store but for a dozen is like $19 it because some company in China do sent make much of the moon cake.
ryanpattummalee 3 years ago
They are soooo good.
virgoom 3 years ago
I cannot get with the duck yolk insides.....but other than that, I wouldn't be against trying the ones WITHOUT it
XanderKnight26 3 years ago
omggggggggggggggggggggggggggggggggggg yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
i lovee mooncakes ahhh
Monkeycraze 3 years ago
how do u make these?
chrissyisbored 3 years ago
dam i really reeally am craving for sum right now....ergh.
djXcapist 4 years ago
i love mooncakes, i love chinese sweet mochi, all that.
mariahfaith123 4 years ago
YUM!! the ones with eggs are my favorite!!
hot12lips12 4 years ago 5
I love to eat these things, But never knew how they make it. THANKS FOR POSTING.
Vietminhese 4 years ago
So beautiful~
Pandaplushie 4 years ago
Moon cake is too expensive especially in the UK!
26589580 4 years ago 3
This comment has received too many negative votes show
eww duck egg yolk
too much jelly in one cake
least appetizing
captainfruity1 4 years ago
mmmmm... im getting some 2nite!! lmao
YAY! =D
iam99percentalien 4 years ago
ya!!it was worked!cos i ve been done my "mooncake" a few days before!!
suniya1119 4 years ago
..wow i did not know they were that dense//thick!
miaangel247 4 years ago
jesus
i NEED to try one.
mmmmm
xDiMPLESxbabyy 4 years ago
ohhhh cool
lin90210 4 years ago
THAT MADE ME HUNGRY
londongeezar 4 years ago
oooooooooooo such skill!.........
virg0nine 4 years ago 2
This comment has received too many negative votes show
What skill? Anyone could have done what that guy did.
cephicide 4 years ago
Ehhh....are you sure....?
evaa123 4 years ago 4
nice, did you make these food videos yourself?
openmindedproduction 5 years ago