Moroccan Baked Fish

[ODOSS]

Tbarklah 3lik khti Alia raki 7adga !

[zay712]

Hi aliah,

are u sure it is okay to eat the fishs skin?

[StoveTopHero]

Yes! wonderful! thanks check it out in about an hour it will be up and running, then invite your friends on facebook to go to the site and "like" it there...that is how you will get votes, and hopefully WIN! Thanks again, Mike

[StoveTopHero]

Love your video! I hope you will post it in the StoveTopHero January video cooking contest! You would be great. I would be happy to post if for you, with your permission. Let me know. Thanks! Mike

[cookingwithalia]

@StoveTopHero Hi Mike! thank you for letting me know about the contest - it's really cool. Can you please post the "couscous tfaya" (my latest video) instead for the contest? it's much better quality. thank you!

[omarmek1982]

Proud to be Moroccan :)

[03bking]

That's the way I like it ! Thanks

[luxuriouslady5625]

It looks delicious ladies, I can't wait to make it for my family. Thanks

[syllirabbit]

too many vegtibbles for my taste, but the fish looks deelish.

[MsGvini]

Thank you so much Alia and Mariam for this recepie! I cooked it exactly this way today and all my family absolutely loved it! Can't wait to try other yummies of yours soon!!

[LauperTribute]

love this recipe !!

[realtalkable]

You girls are the best..Thank you so much for your time...Keep up the good work..much appreciated.....

[luqchina]

MUCH LOVE FROM GHANA

[zoonidon]

INDIAN OR PAKISTANI ???

[wrouillie]

Amazing how similar cuisine can be around the world! I know this, but I didn’t know it was Morrocan! Yum!

[ligdig]

Lemon cuts the fresh smell of fish

[sakurax3x10]

alia, i never heard of cleaning the fish that way, why is that you clean with salt and lemon? i find it amazingly new and interesting.

[Kouglizia]

Excellent!

[TheNaturallyFamous]

I cooked this last night and my fiance loved it. Thank you!

[kaled12341]

hi can u pls tell me if a sea bass of 250g is enough to make this dish? ty x ps:i LOVE all ur videos :)

[hefty1986]

how can i make the tomato sauce?

[LilaMya22]

LOL

[abercrombiecgn1]

hmmmmmmmmmmmm

[JasmineHassan]

quick question: do you flip the fish over and cut and marinate on the other side too. or do you just stick to one side.

[JasmineHassan]

quick question: do you flip the fish over and cut and marinate on the other side too. or do you just stick to one side.

[igemini48]

Great job young ladies. Will do this fish today. Your "behind the scene" adds an extra charm. Keep up a wonderful work. Good luck.

[heiloula]

stupid musique

[TechnoMulen]

miriam looks cute ! come to denmark asap :P

[morjana1989morocco]

thank you so much wllah that's hepl a lot especially i didn't learn cooking in my home. so now i can cook our traditional food. but pllllllz i need to laugh too plz give us always your behind scene.lool

thank youu

[dbiswas]

Can I use some other fish like Salmon or Mahi mahi ? Thx

[hajar42]

Hi,

I am moroccan and I live in the U.S. as well. My family live here so I don't have to cook (I don't know how anyways) but when my mom cooks this kind of fish, she soaks the fish and vegetables in Charmola, she doesn't just spread it on top. I think when you soak the fish and veggies in the sauce, it is evenly spread for a better taste. Anyways, that's how my mom does it everyone has their own way...

Good luck

[hajar42]

Hi,

I am moroccan and I live in the U.S. as well. My family live here so I don't have to cook (I don't know how anyways) but when my mom cooks this kind of fish, she soaks the fish and vegetables in Charmola, she doesn't just spread it on top. I think when you soak the fish and veggies in the sauce, it is evenly spread for a better taste. Anyways, that's how my mom does it everyone has their own way...

Good luck

[dahanMamdouh]

بارك الله فيك ، يا أخت ، ينقصك الحجاب إستبدال الموسيقى بأناشيد لإستعراض الثقافة المغربية كاملةً :-)

[paraglide01]

I have a hot air oven , does that effect the time or temperature?

[Tsimotki]

excellent vid. whose oud playing is that?

[paraglide01]

Thank you for this wonderfull recipe, this looks really tastfull.

[sada66]

thank you meryan tbrklah alik

[Yuba1986Alhoceima]

you are sexy

[TheTooky4u]

hello marium!!!!

[micmoable]

bET IT'S GOOD---PRETTY LADIES DO A GOOD PRESENTATION OF HOW TO PREPARE AND COOK THIS DISH---WITH A FEW BLOOPERS OF COURSE--HA!

[xTheNIL8Rx]

my carrots and potatoes didnt get cooked..=(

[galvanize22]

What side dishes do you serve with this fish recipe?

[tiziouzou2000]

moroccan girls hemmmm

[Inam1951]

Hi, Alia!

I just love your cooking, presentation, and beautiful smile. Long time I used to have a friend from Morroco who fixed us Moroccon bread that was crispy and with out olives. Please can you make that for us because I lost the recipe.Thanks again for your hard work that inspire us.

[Shahzada1prince]

hi Alia,

Does it need to boil potatoes first...?or they will be fine in oven

[shiranilyn]

HI Alia. I like your cooking. and I try some of your dishes, its really good!! Can you please tell me what kind of a fish you use for this dish. Good luck.

[cookingwithalia]

@shiranilyn

I am using Stripped Bass - it tastes best - but you can try it with other types of fish.

[shiranilyn]

@cookingwithalia Thanks. for your reply.

[comptonhicham]

povero pesce... brava :-) tbarkallah rlik

[ImGoingOnABerryHunt]

Incredible!

My family and I loved it! I made it with whole Tilapia and it was just delicious. All the ingredients and flavors came together beautifully.

I made two large whole Tilapias and I've doubled everything else. Nothing was left over!

A really easy and beautiful dish to make. Very presentable and worthy cooking for guests.

Thank you Alia. Keep 'em coming.

[cookingwithalia]

so happy you enjoyed it!

[Metsada007]

Thank you so much, I will make this inshallah. So what else can I cook with the 'charmoula' marinade?

[mafiamitzy]

so 175 degrees celsius right?

[cookingwithalia]

correct - and also depending on how good is your stove, you may want to increase the heat to 200 C. Just make sure you cover the fish with foil, and bake it for 1 hour, then taste it and you will be able to tell if you need to increase the heat and bake it for a little longer.

[dve8692]

sexy exotic girls and delicious food, doesn't get much better

[110so]

hmmmmmmmmmmmmmmmm !!!!!!

tbarkelah 3lik !

[sak87sak87]

do y count in fahrenheit or celsius degrees btw?

[cookingwithalia]

in Fahrenheit :-)

[FelNoobs]

1:27

اعتقد انها صباره

او تمر هندي ان صح التعبير

[curioustoknow123]

what is the name of the fish again?

[sterlingjbadon]

Stripped Bass. it is found mostly in and near the americas . It can live in fresh water as well as the ocean. It taste like perch.

[Lintassimilator]

Thomas! >:,(

[T1carus]

tomayto gah

[MischievousKP]

nice one!!!!!

[cksilverado1]

I'm not clear on the salt and lemon rinse part of the recipe? Help.

[cookingwithalia]

it is just a way to clean the fish. we clean it with lemon, salt, and water.

[bravaroja]

I love it! I will make this tomorrow, thank you guys for given us such a good and clear explanation of this fantastic dish!!

[waldlaeufer77]

so cute!

[Mahadjeey]

It so funny, Maroc americans, sounds funny, but a m fan of the food.

[beautyincolors]

You guys are awesome!! I need to be your dishes tester:) I am sure i will have fun. Just kidding! Tbarkallah alekoum:)

[mikeikeman]

you 2 girls make me want to fly to morrocco

to be with girls who cook some food.......... yeah home cooked food by beautiful women

[beautyincolors]

You don`t have to fly anywhere:) they are right around the block.

[Takeshiii]

lol this is cheese on toast!

[schmoonkie]

Hi,

I made this dish today following your recipe very closely (my veggies were not quite as nicely arranged as your video shows). The fish I used was a filet of wild caught salmon (quite a slab of fish). I cooked the fish with the skin side up and made the cuts as you suggested. The fish and the sauce were heavenly. Just perfect. The potatoes and the carrots could use a bit more cooking, but were still fine.

Thank you and your friend very much for posting such a wonderful recipe.

[cookingwithalia]

sounds so yummy! I had wild salmon this week as well but a different recipe: chopped fresh basil + garlic + lemon juice + salt & pepper. Marinate the salmon, then bake it. it was so yummy!

cheers :-)

[Shahzada1prince]

I have used half boil carrots and potatoes.........and it was really worked

[mounirems]

TBARKLAH 3LIH  C EXCELLENT

[lotfy104]

keep up the good work. i love your show

[cookingwithalia]

thank you for your encouragements! I really appreciate it.

cheers :-)

[notbadwill]

Lovely jobly...

[Naoufalitos24]

Alia Don't Smile Too Much , The Recipe Is Very Delicious

[simorax]

Woww what a lovely recipe...as always :) Just wanted to know if you need to add some water to the dish for the veggies to cook??? Thanks and keep it up :):)

[cookingwithalia]

this is one of my favorite recipes: easy, healthy, and totally to impress :-)

you do not need water, as the fish and the vegetables will release their juices. Just make sure to cover the baking pan with foil so the moist is kept in the dish.

[simorax]

Thanks!!! :)

[laverdalaverda]

i love it

looks low budged too

I eat a lot af sardine and lamb rib

[ThatElla]

loooooool (^_^)

[FetaSake]

isn't one hour a lot ... wouldn't fish go flaky?

[cookingwithalia]

oh no, it's yum yum! actually, when you cover the baking pan with the aluminum paper, the moister is kept inside so the fish does not become flaky.

try it, you're going to LOVE it!

cheers :-)

[lnoujoum]

thank you for sharing this beautiful moroccan delicious recipe,my grandma used to make us fish every weekend,so thanks to both of you i can't wait to go to home town Marrakech again and eat all that great food.shoukran bezaf.

[cookingwithalia]

you're so welcome. I hope you enjoy it. cheers :-)

[Naoufalitos24]

i liked that , "non 3awdi 3awdi"

[cookingwithalia]

LOL!

[Metsada007]

Thanks for the recipe. Are you both Moroccan?

[cookingwithalia]

yes :-)

[dudemantwo]

Metsada has a small penis...ladies...metsada has a very small penis...in Morocco they call him fez pecker...

metsada has a small penis...

[CHAZ1866]

it looks delicious. i will try soon.

[mariamlelue]

Aww thank you for another great recipe :D

and the video was absolutely adorable :D

[cookingwithalia]

This fish recipe is really good, Meryam makes it for me every time I see her. and she's really funny! I have to make another video with her :-)

I am glad you enjoyed the video :-)

cheers!

[lamlouma88]

hmmmmm the dish look really delicious and im looking forward to try it tbarkalah alikoum w rabbi yahfadkoum and the best part is behind the scene it waz really funny lol

[cookingwithalia]

isnt it funny? - I watched that part couple of time :-)

[mainah4evah]

Alia, You are so funny! This looks delicious!  I am looking forward to trying it!

[khalid93o]

i would say alia show is really fun and meryam she was doing nice job tbarkala 3lik meryam peace keep the good work issam.

[fyshy1]

Alia.. Well done! The recipe is great and presented well ( as usual). It is nice that you can introduce friends and share this with them.

Again another facet that is interesting.

The out-takes are funny... it shows that you have fun making these uploads as much as I

enjoy watching them.... great work.... :)

[cookingwithalia]

thank you! I have a great time doing these videos, it's my "saturday hobby" :-)

Meryam is really cool and the whole thing was lot of fun. I am thinking of putting a video of just bloopers of all the past month, because they are just hilarious! so many ideas such little time!

thanks for encouraging me and following my videos!

cheers :-)

[eraoul]

What beautiful Dishes!

[CyberGoth66]

the "behind the scenes" part is the best , i love it <3 so sweet

[mahmus]

mahi (fish) look so lazize

[mimiboop27]

Alia,

Yummmm, The fish looks so delicious. I can't wait to try it. Thank you for the recipe, and many thanks for bringing such a beautiful Moroccan to your show.

Keep it up

[cookingwithalia]

it's really good! Meryam is going to be happy to read this comment :-)

[ourfacebook]

great video as usual . thank you

[cookingwithalia]

thank you for taking the time to watch the video and write a nice comment! hope you enjoy the dish!

cheers :-)

[Esunshine71]

woow thats look so good. good job maraim. hhhhhhh

[cookingwithalia]

it's really yummy! no joke!

cheers :-)