Added: 1 year ago
From: dollfaceaprons
Views: 3,300
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  • thanks ghostofpaulrevere! i'll definitely put the link of my aprons on future videos!

  • So thanks for the recipe, I was looking for a good ga roti recipe. I guess you make custom aprons too? You should have links to your website in the video description.

  • U bake the chicken not in the broiler

  • Searing in the chicken on the stove helps "sear" aka keeps in the juices so you get a more moist chicken. Honestly, you can omit this step if you'd like. i found a lot of recipes on ga roti will just tell you to bake the chicken as is without searing. i just tend to sear my chicken before roasting because it was a trick i learned in culinary school.

    thanks for the tip on more background lighting. good luck on your roasted chicken and let me know how it turns out. xoox.

  • Post got cut off..... I have a question. It is alittle *Silly, but please entertain me. What is the purpose of searing the chicken on stove? Can this extra step be omitted? What are the consequences of omitting this step? I plan to get together with me friend and attempt to make this dish on the weekend. As usual, you presentation is excellent. Here is suggestion: Use more background lighting, that way it puts the focus on the food/dish. I know it is a *Silly request.

  • Hello Iron Chef Lo,

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