Pickled Peppers from our upside down and container garden!

[sexy52637]

I love you!

[a217andy]

i love them i can eat them all day all

[indibabs122275]

awesome, i have never seen chocolate peppers. what do they taste like?

[elchasai]

you dont use salt?

[celeriacmarcus]

You have the most beautiful peppers.

[Yewtoobnube]

@celeriacmarcus thanx for watching and leaving a nice comment. appreciate it!

[velveetaslingshot]

Cool. I live in florida. If I learned how to pickle or cure fish, I could be completely off the corporate food system!

[TheNaturesFriends]

we pickle all most every thing check us out sub if you would thank you

[signalrambo]

Cool vid, those peppers sure look good! I like your approach because it's simple and requires no special canning apparatus. I'm curious as to the shelf life. Could you tell me how long that would be? Thanx!

[Yewtoobnube]

@signalrambo From other videos I've seen here, they say a year. They don't last long in my house tho! Thanks for asking!

[highheadjester]

Def gonna try this next summer!

[Yewtoobnube]

@highheadjester Awesome! Let me know how it comes out for you!

[Yewtoobnube]

@kungfujellybean We used Heinz. Sorry to hear you didn't like it. If you have success with a different brand, let me know and maybe I'll try it on my next pickling attempt!

[odmcarp]

Awesome Video !!! Very well done. Thanks for making a stead video that we can view without getting dizzy, with no back ground noise, and silly music. Great clear explanation, good lighting, and best of all Clean Food. This is the way it's done. Thanks for posting.

[Yewtoobnube]

@odmcarp Thanx so much for the compliment. I really appreciate it. Thanx!

[Yewtoobnube]

@TheRealGreentea34 As far as I know you can. Hopefully if someone else here reads this, they can chime in!

[laramie4x4]

I used 5% acidity vinegar 5 cups to one cup water boiled the jars. If u leave them unrefrigerated for a week out in the open is there a risk of botulism or can botulism grow in a refrigerator as well?

[Yewtoobnube]

@laramie4x4 I don't know. I only know the recipe that I used. I'm sure someone here will know!

[sdhjirhgh]

Thanks for the info i saved it on how to pickle. Thanksssssssssssssss.

[Yewtoobnube]

@sdhjirhgh You are welcome. Thank you for commenting. You mentioned in your other post that you garden. Have you done any videos??

[sdhjirhgh]

@Yewtoobnube No i have not, i do not have the camera or the know how to do the job. Blessings Anna

[Yewtoobnube]

@sdhjirhgh Ah, ok. Well, thanks for posting your comment on my videos!

[kharv29fan]

Do the lids and rings have to be heated as well or just the jars?

[Yewtoobnube]

@kharv29fan

we just heated the jars. everything was brand new. the lids still "popped"!

[ladyzgetReAlz]

Do you not bowl the can again to keep it Hold tight! Wonder?

[Yewtoobnube]

@ladyzgetReAlz From what videos we watched on YouTube, the way we did it worked because we were pickling, not canning. Sorry, but I'm a beginner myself and like learning new things. Do you garden, pickle or can?

[spyknife]

Do you buy your seeds, or save them from the harvest, for next year ?

[Yewtoobnube]

actually, this was my first year growing so I bought everything at the local nursery. next year, i plan to buy seeds on line and start everything in the garage before growing season. i then hope to keep seeds from the harvest and use them the following year. thanks for asking.

[Discernaoftruth]

and all you do is get the seeds and lay them out to grow? Do you have to do anything else? Also, someone was telling me that if I bring my strawberries in when they finish producing and take care of the plants, I can just use the same plants next year. Is that true? People like you inspire me for real!

[Yewtoobnube]

@Discernaoftruth wow, all questions that i don't have answers for. i'm sorry. like i said, last year was my first year dabbling in the garden. if i find out, i'll holler back!

[mickyboy200768]

@Discernaoftruth hello friend, strawberries are perennial plants, (they fruit in summer , sleep, then come to life the following year ) if you live in area with warm climat ,you don't need to bring them indoors during the winter , only sever frost and snow can kill the plant, if you plant them in large containers they will multiply very rapidly, in the summer when the plant starts to fruit keep the fruits off the soil with straw, this will protect it from soil contact bruising ,keep i on birds

[Discernaoftruth]

@mickyboy200768 Thank you so much! What do you think about hanging gardens? Would that be easier to manage (especially for someone like me who is challenged in the botanical arena)?

[mickyboy200768]

@Discernaoftruth you have to do some research about hangging plants, some plants love it some don't. it's geat idea if you stuck for space, personally i found that method is a bit more expensive (cost of gear) you also have to be very vigilant .hangging pots and basket dry much quicker than plants in ground, so do not over water and do not let it go dry , watering hangging baskets 2 a week is more than enough here in ireland during summer season

[mickyboy200768]

but if you live in very warm area, water 3/4 time a week but be very carefull not to over do it, keep feeling the soil. (soil has only to be moist , not wet) also if you decided to grow strawberries in hanging bascket the plant will get big but will not multiply, also only the fruit that are exposed to sun light will benifits more and grow larger and sweeter that others that are in the shade (remember:sun=sweetness and growth) so re-position basket daily so all fruit gets some sun tan lol

[1ChevyGuy375]

@Discernaoftruth Strawberries are winter hardy. If you have them In a Pot or hanging Basket Put the plants In a protected area like on a porch. If they are In the ground put 3-4 inches of Mulch on them to protect them from the snow. Mulch can be straw, Pine needles or even leaves from the fall time. They should survive. Just do a little research on the kind of strawberry you want to grow so you know If It's the right kind for you.

[RedneckHillbillies]

I grew those Kung Pao peppers this year too. HoooEEE they are hot! :D I threw a few in some relish and they sure add a little something, that's for sure!

[Maangchi]

They all look good and delicious! : )

[Yewtoobnube]

thank you! actually, they are good. i'm a huge pepper fan!

[edbogus]

Mmmm...can ya send one of those jars to me in Rye, NY? heh heh...I love that video! Nice production mixing the video with the instructions! Let me know when you make one with an "R" rating... for rasberries! :)

[Yewtoobnube]

hehehehe....thanks for the comment. loved watching your garden this year. you did a great job. i've taken mine apart now...all of the containers have been placed in storage for winter.

[Yewtoobnube]

Wow, that's awesome. Let me know how you do! Thanks for watching.

[jihadacadien]

I see...great! thanks

[jihadacadien]

Awsome starting screen lol.....you didn't boil the pots or anything!? Will they keep for long?

[Yewtoobnube]

thanks for noticing the starting screen...hehehe.....yes, we boiled the ball jars for 15 minutes to sterilize them.

[jihadacadien]

ok but did you boil them after with thte peppers in ?

[Yewtoobnube]

No. We sterilized the ball jars in boiling water for 15 minutes. While that was happening, we boiled the brine and then let it simmer. After placing the peppers in the jar, we poured the simmering brine over the peppers and sealed. According to videos here, they will last for a year if not opened.

[marleyvaz]

Great job you guys!!

[Yewtoobnube]

Thank you very much! We appreciate it.

[SkeeterUK]

Yeah RecipeCook is where i saw pickling and what i was gona try too.

[Yewtoobnube]

Lemme know how you do.

[14dollarz]

This is cool. Isn't there anothe step in the canning process where you have to put them in a pressure cookers/canner and boil the jars that have the peppers in them? Or is pickling different than canning? I'm thinking about canning next year and wanted to get some insight.

[Yewtoobnube]

Yeah, no canner here. This is only pickling. According to RecipeCook here on YouTube, they are good for a whole year. You should type in either "pickled peppers" or RecipeCook and watch her vid. Thanks for watching and good luck if you try it.

[alexdalyno1]

they look great ,nothing tastes better than home grown

[Yewtoobnube]

you're right. thanks for watching!

[SkeeterUK]

Looks great. Will be pickling some of mine when i have too many to deal with. So this is of use to me cheers.

Btw did you add any pickling herbs/spices to the jars?

[Yewtoobnube]

Glad it helped. The only thing I added was garlic.