What to do with Thanksgiving Leftovers, make Calzone

[YPS80]

you didnt mention what temp to heat the oven and for how long should we leave it in for?

[cookingfordads]

@YPS80 it's in the comments. 450 for around 15 minutes or until it's just browned.

[cyphi1]

You're using a lint remover to roll out dough. Just kidding!!! :) You make this look easy. I wanna try.

[fightnight79]

Awe no gravy? That would be sweet

[PrincessDiana161]

Rob we have almost the same stove :)

[das81]

Nice stuff man. I don't know why but I enjoy watching you cooking. And the recipes are good.

[tiinbe]

subcribed now, ^^

[nubiannewbie0]

i had to subscribe and i am not even a dad. i'm not even a man lol. gotta luv it. looks good.

[jfsoller]

Thank you

[cookingfordads]

you're welcome, grilled pizza coming later this week

[drakendrones]

i m so making it tonite ...thank u so much!

[mixcatcom]

Nice! You cant beat a calzone.

Nicely done.

-Pete

[StarHNL]

Yeah, it's a calzone, at least what's called a calzone, from NYC to Moscow.

Excellent dough, elasticky, demonstrates exactly the stretchiness from gluten.

[cookingfordads]

Where I grew up in PA it was actually called a stromboli.

[Chaingangsoldiernit]

@cookingfordads key difference between a stromboli and a calzone (as far as I know)....with a calzone the sauce is served on the outside, in a stromboli a sauce is already inside.

[NexusVale]

Man, this looks SO good it's mind-boggling. I'm REALLY hungry though so everything looks good. xD

[ChefMerlin]

Looks good.

[TellMethisIsStrong]

God dam i love leftovers they taste better then before

[CanOfSpam]

I am betting this would be awesome with leftover spaghetti or something! Leftover anything really!

[Ginasart]

this looks great i may come back and write down this recipe thank you and how good of you to help others love gina

[Maangchi]

It looks great!

[BlackHawk10000]

Great Video! I think I might give it a shot next week with my roommates as a fun thing to do before we leave for break (or with leftovers from home! ;-) )

[nicemutant]

talk about being a contender for [movie trailer voice] "World's Greatest Dad".

Please keep posting. Will try this.

[topcat4eva]

I dont think ive had Calzone before but it looks tasty. Its a bit like a big Cornish Pasty. Great video as always.

[mkline718]

That looks great,  very good post. Have a great Thanksgiving!!!

[dustyblnd]

This is such a good idea! Your wife is SO lucky!!

[xLMBOx]

great idea. thanks :)

[calady11]

Looks delish! I was wondering don't you have to poke a knife or fork into the top for the hot air to release from the calzone? I know that I do that when making pies, turnovers, etc.

[cookingfordads]

Actually no, at least I've never done that. IT works fine just the way you see it. rb

[Craigvr]

leftover stuffing! yeah right

[PrincessDiana161]

What an awesome idea! Thanks for posting :)

[witchman1]

You are the best.

[wheels0779]

that looked really good

[theasskicker]

Now I can't wait to make the after-Thanksgiving-snacks! Thanks and I hope you get more subs!

[MestizoRSX]

Looks good Rob, it looks like eating Thanksgiving dinner in a giant roll. haha.

[FireFly072]

lol

[bRoWnEyEz1024]

i'am soooo doing this!! it looks good =)

[KlaxonCow]

That Calzone looks just like a giant Cornish pasty.

Well, the traditional Cornish pasty is normally a beef, potato and onion filling - but you can and do get all types of other fillings too.

Pasties, though, are much smaller. They're more "hand-sized", like a burger in a bun, so you can just pick it up with your hands and munch it down as a lunchtime snack. :D

[KlaxonCow]

p.s. Oh, as it's not obvious from how it's written down, "pasty" is pronounced with an "a" like in "cat", not an "a" like in "day".

A "past-ee", rather than a "paste-ee", even though, yeah, there's no way to tell the difference from the spelling at all. :D

[Skypeace89]

Your rolling pin is awesome :D

[laalex98]

You deserve more views.

[KlaxonCow]

I agree.