How to Make Shikai Maki.wmv

[irkekler123]

sushi sux ballz.. u will get sick and worms

[blueangelsama]

@irkekler123 You wont get sick, if you got to know how to eat it. If you're not used to sushi and want to try it, just avoid raw things (: and worms? That wouldnt happen if it was made by professionals. Also, just dont eat it at a consistant rate like 3 days every week. But i guarantee you, its not as bad (:

[kurtismg]

dude i totally thought it was gonna be harder than that.... awesome!!

[Zxc1011123]

Many of them looks very much like my close relatives too, and we also went to all Korean and Japan doing studying and business, now, even more. :) Due to opened the door completely now. :) It is shocking to see and know this because previously we can not see so much videos without Youtube's help. :)

[Zxc1011123]

I also guess many Japanese maybe actually Chinese escaped there long time ago due to wars or natural disasters. But why their language turn to parts of Chinese and so quick, have no clue yet. :)

[Zxc1011123]

So like I guess actually sushi was invented from smartest Chinese at 7th. century. :) But I guess if we save them like wine longer will be better taste or make them fresh is best? Can they turn to like rice wine taste if we save them in cold place over a month? Still thinking this idea and why ancient people like to save them longer time to eat ?:) We should focus on nutritious rather than fancy patterns. Well creative in patterns is Ok , but not the focus though. :) Materials. :)

[Cadzization]

Fantastic!! Thanks for sharing!

[wildshotsintheair]

wow thank you very much. i would like too try this.

[EmmanuelV3]

next time: Bankai Maki?

[Midnight7762]

Very nice)

[Aleczan]

I always make only simple nori maki. This is awesome! Cutting my maki into 4 quarters for the pattern like this would be tough though. I have hard enough time cutting it into normal bites. Good job! Thanks for sharing.

[beepodoodle]

Pretty:)))

[Lthrboots]

The video goes a little bit too fast, especially with the grainy video, but it looks very easy to do. I wish you had shown the recipe for the filling in the center.

[TaengooVer9]

@Lthrboots the filling is a diced crab meat.

[Awesome1601]

mfw they usin hands and not even a sushi mat D:<

[flipinchicago]

She was a peach!?

[Pixiemel2]

Oooooooooooooooh. O.O

[Ebvardh]

Man, I need practice haha

[crazyluke34]

Question: how did you get it to me a wmv format?

[CuteandCreepy123]

Sushi always looked so hard to make, especially the ones with cool shapes. What would I do without Youtube?

[ratYING64]

how is that even possible,,,, an awesome but easy roll... 

[yHui93]

damn AWESOME one! :D

[sensibl]

greatjob .....

[jillian15112]

Kawiii it looks so yummy!!!!

[ddaavviiddll]

it looks cool and yummy but it might be too much rice :(

[Blentastic]

Totemo sugoi desu O.o

[Graphos781]

Magic!

[lyka0518]

that looks easier than i thoughtO__O

[merryxmaswarisover]

Thank you for sharing this technique. I never would have thought that it was so simple.

[springz2000]

Nice!!!

[sandybupy]

amazing..... :D

[case1962]

Beautiful roll. Will be adding this to my repertoire. Thank you!

[tintinbeotch]

WOw...thats amazing man

[xFliiy]

that's it? it looks so cool but so simple... it probably isn't when trying though haha

[Lonnie514]

Hahaha I just watched the video again and I see what I did wrong. Instead of cutting the roll into quarter pieces. I made to rolls and cut them in half. Now I really want to try this again. Also I incorporated all the ingrediants of a california roll in the center. but I dont think that mattered.

[Lonnie514]

I made this the other day, it didn't turn out too bad, but it was still in the shape of a circle, not a square. Also it was my first time ever making sushi. I think I used too much rice in the smaller rolls. But it really made me want to try more designs and gain more experience

[nocommentbyme]

Oh my God! That's amazing!

[furby29]

what did you use for filling?

[farfooshah1]

So Pretty !

[Butafo]

Can you tell the title of the track, used in video?

[Skuksy]

Oh my god, I want that soooooo bad!

[KingVeit]

Well, I had a sushi battle last weekend and I saw this roll in some internet clips, I was trying to figure out how this could be done, I took much time and tried so many difficult ways, I even tried to shape every half circle by hand and then laying it in the roll, but I had no success. Now I see how easy you have done this and this is so great and I am so thankful, but it is also so frustrating, because I tried so hard and did not make it :-)

But great job, thank you for the video. *****

[omgnessitsamy]

..lookin at the picture made think it was harder then this to make it

[razvanyka93]

Wow that was gr8 thanx! :D

[summ83]

Oh my goodness you are so clever! i'm just beginning but i will def try this out! I love your vids, so simple and to the point, but everything we need to know.

Thank you for taking the time :)

[lambokun]

i saw one on iron chef america

[svprovidence]

I make nori maki and nigiri at home, but THIS combining of fractional shapes is all new to me! VERY nicely done, great presentation and you've given me ideas about unique shaps for special meals, such as my wife's birthday dinner tonight.

[candiball]

@svprovidence thank you very much, I hope you make them and enjoy them every bit as much as I did. :)

[dynamitedigums]

@svprovidence she'll let you in the butthole for sure!

[c0ld3l3m3nt]

@svprovidence when doesnt maki not contain nori?

[TheSweatmk]

coool !!!!! thanks !

[crun]

It looks beautiful - can't

[Just2crazy]

Very cool. You make great videos!

[GetFitGamer]

Wow tons of views on this vid, way to go girl!

The food looks amazing as usual.

[TheVittleVlog]

Nice video....just not sure i could pull this one off....Looks good!

[kuyyuk]

I guess you did this yourself ? Amazing.. well done. How did you come up with it ??? !!!!!!

[candiball]

Actually no I cannot take the credit for this style, I've seen it before and admired how it looks. It's difficult to find this particular kind of roll on-line, so I did the unthinkable and in real life asked a friend of mine who already knew how to do it. She was a peach to have described it so well, once I realised it's simplicity it was easy to make this. Thanks for taking the time to comment!!

[kuyyuk]

what is the mixture u put in the middle ? carrot mayonnaise ?

[candiball]

@ kuyyuk- Ha, no :) Though it kinda looks like that huh? It's just diced crab meat.

[supercanadiandude]

WOW! that was awesome! great video!

[candiball]

Thanks, I can't believe you actually watch my videos John, your praise means a lot considering your expertise. Thank you so much!! :)

[supercanadiandude]

Are you kidding? Your vids rock! I hope this channel takes off with a billion subscribers!

[100poundsin2010]

i have never tried sushi

[candiball]

I hadn't ever tried sushi up until a few years ago... Mostly because I thought I didn't like fish.. or I guess I thought sushi was made of raw fish and I didn't really like that idea. I tried it and realised that it can be basically any random mixture of food and rice. Like cooked chicken or beef, or veggies.. It's actually really good, but it's not for everybody, I mostly like how creatively presentational it is. It's like art with food. :)

[100poundsin2010]

@candiball it looks really good, I will have to try it sometime.

[crazyhorsebearclaw]

and it was Goooood!

[candiball]

You are way too good to me. Thanks for waiting so patiently while I made this.

[genghisgirl]

well done... so pretty!

[candiball]

Thank you very much!! :)

[medleymonster]

omg thanks i always wondered how to make this one!

[candiball]

I know right? I always wondered too, and then thankfully a friend of mine filled me in. I think the best part is how surprisingly easy it really is!! Thanks so much for watching!! :)