Added: 3 years ago
From: tesiram2
Views: 37,611
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (34)

Sign In or Sign Up now to post a comment!
  • it looks delicius!! and what kind of sauce is that? =)

  • ang sarap naman yan :)

  • nagutom nalang ako favoirte ko tlaga ang siopao huhuhuh

  • rico!!! ^.^

  • Is it how to eat Siopao?

  • wow sarap.. ma come si fa il siopao?

  • wow ang galing naman!!! nice video!!!! non parlare in italiano pero lol!! joke!

    

  • wow ang galing naman!!! nice video!!!! non parlare in italiano pero lol!! joke!

  • ibig ko siopao =)

  • i wish i can see a filipino dish video made in filipines not in usa

  • its more easy just rolling as if you are making a small flour tortilla and then give them the form and piece of cake good

  • ciao, troppo bella, sono inamorato del siopao ma purtropo dove posso trovarvi

  • buona petito hehhehehhe san ba kau nagbebenta makabili naman hehhehe ciao san kau sa italia io sono a milano

  • sino kaya sa alawa ang pede kung ligawan

  • Great little video helped me a lot! I now know how to wrap my Siopao they look a lot better now than the first batch that I made.

    Thanks again.

  • yay pagkakwelang siopao na iyan

  • the best talaga pag home made.....kusinerong gill

  • wow sarap ng siopao,pwede ko ba malaman ilan minuto ang steam ng siopao? saka pagtesting sa siopao...kapag pinindot ng finger anu ang dapat na itsura ng siopao?

  • k bueno:)... ur from itally ryt!!... jajaja!!.. kasi may pagka spanish salita nung gurl:)... jejejej!!.. k bueno k bueno.... sana linagay nu ang ingredient!!..

  • ehehhhh

  • giant siopao hehehehe sarappppppp

  • taga Bagiuo ba kayo bakit kayo naka jacket

  • Pirito purito puritan peperuto siopao

  • penge po

  • hi! will you please tell me the ingredients of your siopao dough? thx a lot...

  • aiuto! troppo grande,

  • ay bakit walang part 1 sayang favorite pa naman ng anak ko yan gusto lang po malaman kung papano lutuin. grazie mille e buonapetito a voui!!!!!!!!!!!!!

  • heia, ok ang siopao making ninyo ha. Ako rin gumagawa ng siopao but the problem is minsang bagsak minsang hindi after steaming for 15 min. Bakit ba bagsak minsan?  Dapat ba hindi kulo ang tubig or huwag agad buksan? Pangit tuloy appearance nya. Can you please give me tips? Thanks.

  • so.... how do you make this?

  • ate pwede po bang paturo paano mag gawa ng souse ng siopao. salamat po

  • sori po nakalimutan kasi ang part one eh,,,kaya part two na lang....

  • @tesiram2 plis po pwedeng mag bigay nang recipe nang filling? salamat po in adbance...

  • nice sana video nyo but u never showed how to make it, you just showed how to wrap it, steam and then eat it.

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more