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  • @enigmaticfille yes, just simply remove the meat from the recipe. Dried anchovy and kelp should be good enough for soup base

  • Is there a vegetarian version of this. or vegan? preferably vegan?

  • @enigmaticfille Just make it without the anchovies. I usually add vegetable stock to give it a little bit more flavor considering that sometimes they use beef stock.

  • @13piece nope, no salt ;)

  • doesnt need salt?

  • @13piece doesn't need salt because the soy bean paste is already seasoned

  • that looks good, i ve been wanting to make it myself, just dunno how, now i know

    thank you

  • I'll subscribe. Pls make more quick and easy korean dishes.

  • Thanks for the song title!

  • Can you please tell me the name of the song?

  • Thx for watching! More videos to come!

  • It's called Sarang Bi by Kim, Tae Woo. hope this helps!

  • wow..good job!!!...

    thanks..

  • cool..please make more quick and easy korean recipes...will definately try this one..thanks

  • 쬬아! 앞으로도 많이 많이 올려주세여! 언니 화이팅!

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