leave it there overnight. It shouldn't solidify but if it does, take the cover off and turn the oven on to about 150-175 degrees F until the chocolate melts (be careful not to let the bowl itself melt, though).
leave it there overnight. It shouldn't solidify but if it does, take the cover off and turn the oven on to about 150-175 degrees F until the chocolate melts (be careful not to let the bowl itself melt, though).
Continue refining for at least 10 hours and no more than 36 hours, until the chocolate tastes smooth and balanced, but be sure not to over-refine (or it will get gummy). To take a break from refining (e.g. at night while you're sleeping, see Warnings), turn off the grinder, put the covered bowl into an oven that's preheated to 150 degrees F but turned off, and
Pour the chocolate mixture in the grinder, periodically pointing a hair dryer at it for 2-3 minutes to keep the chocolate melted during the first hour (until the friction created by grinding keeps the chocolate liquid without additional heat being needed).
How you conch and refine the chocolate will depend on what equipment you use, but here are guidelines for the Spectra 10 melanger: Melt the chocolate and the cocoa butter in the oven to about 120 degrees F. Combine with non-fat dry milk powder, sugar, lecithin and a vanilla pod (split and soaked in the cocoa butter 1 hour; this is an optional flavoring).
Conch and refine the chocolate. By definition, conching affects the characteristic taste, smell and texture of the chocolate, while refining reduces the size of the cocoa solids and sugar crystals. Both processes can be applied at the same time with a powerful wet grinder (success has been reported with a Spectra 10 melanger, also called the "Stone Chocolate Melanger"[3]; see Citations below).
Feed the nibs into the juicer one handful at a time, being sure to push them in gently (not forcefully) or else the motor may overheat. Cocoa liqueur will come through the screen and a mixture of husks and liqueur will find its way through the spout. Feed this mixture through the juicer again until only the husk comes through the spout.
Grind the nibs into a cocoa liqueur. You will need equipment strong enough to liquefy the nibs and separate the remaining husks. General food processors, Vita-Mix, coffee grinders (burr and blade), meat grinders (manual and electric) mortar and pestles, and most juicers will not work. You may need to experiment to find equipment that gets the job done. Many home chocolatiers find success with a "Champion Juicer"[2] (see Citations below).
To winnow the nibs, stir them gently with your hands or a spoon as you blow on them with a hair dryer or small shop vac until the husks are blown away.
For larger batches, you can use a very coarse, Corona type mill or purchase a specialized mill [1] (shown here, also see Citations below) to crack the beans into nibs. (In case you were wondering, a meat grinder doesn't work.)
For roasting larger quantities of cocoa beans, you may want to invest in a drum, which is rotated over a gas grill.
Crack and winnow the beans. After roasting, the beans must be cracked into nibs and winnowed, whereby the husks (chaff) are removed.
You can crack the beans with a hammer and remove the husks (which should be loose after proper roasting) by hand if you are working with a small batch.
You can accomplish this in your oven or by using a store-bought roaster.
If roasting in your oven, you will need to do a bit of experimenting because roasting times depend on the type of bean you're using. Lay the beans in a single layer across a cookie sheet. Start off with an 18 minute roast in a preheated oven at 120 degrees C (250 F). They'll be ready when they start to crack and when they actually taste like chocolate (let them cool before tasting!).
Roast the cocoa beans. The process is similar to roasting coffee beans, except with gentler requirements: 5-35 minutes at temperatures between 120-160 degrees C(250-325 degrees F). You must generally expose the beans to an initial high temperature, lower the temperature gradually, and stop roasting when the beans start to crack (but not burn). The first image shows the cocoa beans before roasting, and the second image shows the after-result.
@Candice2021 - I was trolling the video. It says how chocolate is made but they only show you how companies make chocolate figures. I wanted to see the coco beans being made into chocolate.
i thought this was about how chocolate was made..not how chocolate shapes or animals are made..i wanted to know how the actual chocolate was made..>.<
i remember watching this show at my uncle's house when i was a little kid. if i was watching t.v, i wouldn't watch spongebob or lizzie mcguire or suite life of zack and cody, i would watch how it's made :) ah, memories...
1:28 I WANT TO EAT DAT!
Fuuton14 22 hours ago
They forgot to include the child slave labor.
jheit2 2 days ago
i feel fat watching this video :/
moniquelisa17 2 days ago
People in the background are walking backwards! 0:09
iNorman01 4 days ago
@iNorman01 bcuz the uploader had 2 flip the episode backwards so it wouldnt b copying
MTVmusicgirl 20 hours ago
A fat kid would swim with the chocolate and start eating it ;)
MrDjardine84 4 days ago
:)
robstensaga 5 days ago
spank that chocolate free!
merrituber1 5 days ago
Why am I watching this when I have a passion for sugar and I'm a chocohalic?
nerd4everXD 5 days ago
True
MrCNRail 6 days ago
reminds me of charlie and the chocolate factory
ugansim 6 days ago
I feel bad for the Lactose Tolerant...
Hydra1337 6 days ago
His voice is so sexy. Is it weird that I think that? o_O
96poundsMir 1 week ago
2:09 Spanking machine!!!!
stefan1393 1 week ago
i wasn't looking for how molds are made. I was looking for how the actual chocolate is made.
videogamesrok 1 week ago
hey, this isn't anything like making chocolate... it is how chocolate is moulded.... wasted my time....
mrishi1816 1 week ago
Gimme a second..lemme just... omnomnomnomnomnomnomnom
PsychosomaticChick 1 week ago
1:26 chocolate is made fast :P
TheHyperion8 1 week ago
BIG CHOCOLATE!!!!!!!!!!
winxclubarecool 2 weeks ago
more like how its molded chocolate?
noonoo9933 2 weeks ago
Omg, I want chocolate
prettyifypups 2 weeks ago
I am so in chocolate heaven
Kaynas1988 2 weeks ago
i ate chocolate while watching this...
cabbinator24 3 weeks ago
PAUSE AT 4:48 FOR CHOCLATE HEAVEN!
bwayho 3 weeks ago
" the rods lightly tap them on the back... "
SLAP SLAP SLAP!!!
bwayho 3 weeks ago 13
and if you ever touch the mold, they KNOW!
MrAawesomegamer 3 weeks ago
this video sucks, it doesn't explain at all how chocolate is made, only how shapes are made
loganINTJ 3 weeks ago 3
I prefer Tony Hirst's narration to be honest
DarrenBonJovi 3 weeks ago
those chocolate bears.......
TheDirtymexican0 4 weeks ago
I have a craving now
SunsetSweetie09 1 month ago
It should be called: How It’s Molded: Chocolate
xxxEPICGURLxxx 1 month ago
I can guarantee at least 90% of girls watching this video are having chocolategasms
the other 10% are diabetics
Joannadosanjh 1 month ago 3
the bears are so nice! ^^
LadyGagaRokc 1 month ago
this is how chocolate are shaped not how it Actualy made! :(
philinator71 1 month ago
this isn't how chocolate is made, how chocolate in shapes is made :(
bluejaywaay 1 month ago 63
chocolattttttttttttttteeeeeeedd
rubilee33 1 month ago
oh gosh it looks sooooooooo good
valerienguyen392 1 month ago
1.30 i would love to have a chocolate bar like that!! <3
taylor97Lover 1 month ago
1:41 the machine are pooping
MrAbdlwahed 1 month ago
I'm Hungry D: Can i Have Some Chocolate?
XiDudeZzX 1 month ago
Chocolate, the anti-diet food!
thelagoontech 1 month ago
Me: Moom.. i want coccolate..
Mom: Not if you even can't spell it..
Mom: WIN!
MangaChibiAnime 1 month ago
You fat fucks......
Share
fusionstar916 1 month ago 2
someone get me a chocolate slab like those!
TheHannah2901 1 month ago
thumbs up if u feel like going in ur screen and eating those chocolates!!
RobotGirl9 1 month ago
mamamia sooo much chocolate !!!!
XxSweet1111xX 1 month ago
so basically you'd have to manually fill 1200 bears in 1 hour? damn that sounds exhausting
moyoboy 1 month ago
"...A rod lightly tap them on the bottom..."
*SMACK* *SMACK* *SMACK*
idk why but i like that part xD
totallynoob96 1 month ago
eating chocolate while watching this. LOL
kittycute4 1 month ago
chocolate is made by chocolate...then how did they make the chocolate to make another chocolate?
anson7900 1 month ago
no i dont want to know how they make it look pretty, i want to know how to make it
Urgoth40 1 month ago
spanking machine ;D
rahuldox 1 month ago
the end
pennyjack2 1 month ago
This has been flagged as spam show
leave it there overnight. It shouldn't solidify but if it does, take the cover off and turn the oven on to about 150-175 degrees F until the chocolate melts (be careful not to let the bowl itself melt, though).
pennyjack2 1 month ago
leave it there overnight. It shouldn't solidify but if it does, take the cover off and turn the oven on to about 150-175 degrees F until the chocolate melts (be careful not to let the bowl itself melt, though).
pennyjack2 1 month ago
Continue refining for at least 10 hours and no more than 36 hours, until the chocolate tastes smooth and balanced, but be sure not to over-refine (or it will get gummy). To take a break from refining (e.g. at night while you're sleeping, see Warnings), turn off the grinder, put the covered bowl into an oven that's preheated to 150 degrees F but turned off, and
pennyjack2 1 month ago
Pour the chocolate mixture in the grinder, periodically pointing a hair dryer at it for 2-3 minutes to keep the chocolate melted during the first hour (until the friction created by grinding keeps the chocolate liquid without additional heat being needed).
pennyjack2 1 month ago
How you conch and refine the chocolate will depend on what equipment you use, but here are guidelines for the Spectra 10 melanger: Melt the chocolate and the cocoa butter in the oven to about 120 degrees F. Combine with non-fat dry milk powder, sugar, lecithin and a vanilla pod (split and soaked in the cocoa butter 1 hour; this is an optional flavoring).
pennyjack2 1 month ago
Conch and refine the chocolate. By definition, conching affects the characteristic taste, smell and texture of the chocolate, while refining reduces the size of the cocoa solids and sugar crystals. Both processes can be applied at the same time with a powerful wet grinder (success has been reported with a Spectra 10 melanger, also called the "Stone Chocolate Melanger"[3]; see Citations below).
pennyjack2 1 month ago
Feed the nibs into the juicer one handful at a time, being sure to push them in gently (not forcefully) or else the motor may overheat. Cocoa liqueur will come through the screen and a mixture of husks and liqueur will find its way through the spout. Feed this mixture through the juicer again until only the husk comes through the spout.
pennyjack2 1 month ago
Grind the nibs into a cocoa liqueur. You will need equipment strong enough to liquefy the nibs and separate the remaining husks. General food processors, Vita-Mix, coffee grinders (burr and blade), meat grinders (manual and electric) mortar and pestles, and most juicers will not work. You may need to experiment to find equipment that gets the job done. Many home chocolatiers find success with a "Champion Juicer"[2] (see Citations below).
pennyjack2 1 month ago
To winnow the nibs, stir them gently with your hands or a spoon as you blow on them with a hair dryer or small shop vac until the husks are blown away.
pennyjack2 1 month ago
For larger batches, you can use a very coarse, Corona type mill or purchase a specialized mill [1] (shown here, also see Citations below) to crack the beans into nibs. (In case you were wondering, a meat grinder doesn't work.)
pennyjack2 1 month ago
For roasting larger quantities of cocoa beans, you may want to invest in a drum, which is rotated over a gas grill.
Crack and winnow the beans. After roasting, the beans must be cracked into nibs and winnowed, whereby the husks (chaff) are removed.
You can crack the beans with a hammer and remove the husks (which should be loose after proper roasting) by hand if you are working with a small batch.
pennyjack2 1 month ago
You can accomplish this in your oven or by using a store-bought roaster.
If roasting in your oven, you will need to do a bit of experimenting because roasting times depend on the type of bean you're using. Lay the beans in a single layer across a cookie sheet. Start off with an 18 minute roast in a preheated oven at 120 degrees C (250 F). They'll be ready when they start to crack and when they actually taste like chocolate (let them cool before tasting!).
pennyjack2 1 month ago
Roast the cocoa beans. The process is similar to roasting coffee beans, except with gentler requirements: 5-35 minutes at temperatures between 120-160 degrees C(250-325 degrees F). You must generally expose the beans to an initial high temperature, lower the temperature gradually, and stop roasting when the beans start to crack (but not burn). The first image shows the cocoa beans before roasting, and the second image shows the after-result.
pennyjack2 1 month ago
the background music is so annoying
olirulz2k8 1 month ago
@olirulz2k8 you are annoying kill yourself no one likes you fat ass
ode4951 1 month ago
how a chocolate bunny is made....not really how chocolate is made :/
Dafidd 1 month ago
...those chocolates are sooo pretty. I like the carasol one. So cute. <3
animecatgirlroxs 1 month ago
My name is Charlie.... but when it comes to chocolate... I am more like Augustus Gloop!
atomicnortherner 1 month ago
Hey!!! This is nothing like the beginning of "Charlie and the Chocolate Factory"!!!
whoisthisguy724 2 months ago
leave that factory on my hands O_o = XD
andy67922 2 months ago
and wtf is white chocolate
JIAK2 2 months ago
@JIAK2 It's Chocolate minus the Cocoa
1stRogInAz 1 month ago
wtf...but..... he already has a chocolate at 1:28
JIAK2 2 months ago
@alexcanscooter lol haha:D
TheBratzFantacy 2 months ago
2:20 spank spank spank !
hello1475 2 months ago
This has been flagged as spam show
this is like mouth porn.
hello1475 2 months ago
0:17 THE CARS ARE DRIVING BACKWARDSSSS :D
alexcanscooter 2 months ago 121
@alexcanscooter and at 0:09
Tonymusicmagic 1 month ago
@alexcanscooter LOL that is the greatest thing ever :D
GeirMovies 1 month ago
@alexcanscooter wtf :D:D:DD:
MatrixGuy112 3 weeks ago
look i dont care how chocolate molds are made, i wanna know how they make the fricken chocolate
XanthochroicDinosaur 2 months ago
If I was American I would genuinely believe that is how chocolate is made.
InsideJoke1995 2 months ago
I WANNA WORK THERE O-O too bad I'm only 12 :P
nunoyobiznis 2 months ago
I don't care if I gained weight or get excessive stomach-aches, working in the chocolate factory would my dream job.
...I wonder if there's any chocolate factories that have any job openings.
Pandora4659 2 months ago
MOUTH-WATERING VIDEO..... Can't stand to buy a chocolate..
maganreggie6 2 months ago
I didn't know chocolate grew in bars.
reman1234567 2 months ago
@reman1234567 Grr, I KNOW! I wanted to see the process of making the actual chocolate, not just how they mold it into shapes!
SillyLitleGirl 2 months ago
@SillyLitleGirl Ooh! I found how they make the actual chocolate ^-^ /watch?v=Sg5ed8LfR08&feature=related
reman1234567 2 months ago
@reman1234567 Ooooo! Thank you!!! <3
SillyLitleGirl 2 months ago
I wish I could have this guy narrate my whole day
jakemow921 2 months ago
Doesn't actually say how chocolate is made, just how it's molded.
mouldypretzel 2 months ago
nyam nyam nyam :p
rizkaputrii 2 months ago
@rizkaputrii You sound like Nyam Cat when you do that..
1stRogInAz 1 month ago
he says 'chacalate'
Mike1614b 2 months ago
but now we still don't know how chocolate is made
dewitteneushoorn 2 months ago
There Going To Be Prepared For Us Eating The Chocolate! YUM! I Want To Eat Them All Up!!! YUM!!!!!!!!!!!1
Merrymolly23 2 months ago
How It's Made: Babies
TheNethero 2 months ago
please leave me in there for 5 minutes!
brittanyj6543 2 months ago
I've made a lot of "bears" before when I had a stomach ache.
HarryPlayer 2 months ago
gimme!
BouncingBoobiess 2 months ago
9 people are health nuts.
carzrawesomeful 2 months ago
wow, that is like mouth porn
loumidis15 2 months ago
This is torture! =[
Minicreature1 2 months ago
Chocolate! Can I just dip myself into the chocolate tubs?
WinterberryIceland 2 months ago
choco yummy d way its made...............!!!
nk174 2 months ago
At 1:38 , who else wants to swim in that?!
EmmyS13 3 months ago
1:38 who else wants to swim in that?!
EmmyS13 3 months ago
This has been flagged as spam show
at 1:38 i wish i could swim there ^.^
SuperPolloado 3 months ago
Comment removed
SuperPolloado 3 months ago
game, NOO, they make chocolate from cocoa pods
iviess 3 months ago
sooooo chocolate is made by chocolate?
gamehacker828 3 months ago 59
@gamehacker828 chocolate is made from cacao beans
Candice2021 2 months ago
@Candice2021 - I was trolling the video. It says how chocolate is made but they only show you how companies make chocolate figures. I wanted to see the coco beans being made into chocolate.
gamehacker828 2 months ago 4
@gamehacker828 how is choclate it self is made?
pennyjack2 1 month ago
this is how they FORM chocolate... not how they actually MAKE it from cacao...
Reallush 3 months ago
Those bears are huge
maleela12 3 months ago 3
The rod that lightly taps the mold looks like a spanker...
==
junxianlim12 3 months ago
Yum!
CarolJB2000 3 months ago
This doesn't even show you how chocolate is made, it just shows how they melt chocolate and mold it into various shapes.
Samsuth1 3 months ago 3
1:27 CHOCOLATE INGOTS!
TheDietwawa 3 months ago
Is it just me or the people are walking backwards at 0:09
AnimeMaidForU 3 months ago 2
this is a video for how chocolates are put into moulds not how actual chocolate is made.
naarakyuu 3 months ago
I searched my house up and down after watching this, looking for chocolate...but i found nothing -_-
LoveRiotGirl18 3 months ago
Thumbs up if ur eating chocolate while watching this!!!
TheMia1470 3 months ago
i was eating turkish delight :P
littleperrie1234 3 months ago
I know its hot and will burn me, but I really want to just dunk my head into one of those chocolate tubs.
Relinedren1 3 months ago 86
@Relinedren1 get 50 bottles of hersheys chocolate syrup poor it in a giant bowl and do tht
thearcaderater 3 months ago
@Relinedren1 haha like in willy wonka
KiNg1oU36 3 months ago
@Relinedren1 lol
n3rdbear 2 months ago
Name of the vacuum machine?
andresfbarrera 4 months ago
i thought this was about how chocolate was made..not how chocolate shapes or animals are made..i wanted to know how the actual chocolate was made..>.<
musiciscatharsis 4 months ago
so that's how plastic molds are made...:D
musiciscatharsis 4 months ago 2
Peter rabbit!! :O 0:35-1:25
chocotaco61 4 months ago
feel like going there and grab 1
Ruoyun100 4 months ago
i was hoping theyd show us where the chocolate came from, not how it looks like all prettied up
Ji66saw 4 months ago 2
enjoy it while you can,the post-apocalyptic world won't have CHOCOLATE
interstellarwonder 4 months ago
how do they not want to eat that!?!?
TheDevilishangel123 4 months ago
Charlie owns that place
thisplaceboarsme 4 months ago
CHOOOOOOOOOCOOOOOLAAAAAAAAAAAAAAAAAAAAAAAAAATEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEE
lollator00 4 months ago
STOP TORTURING US, HOW IT'S MADE!!!!!!!
JUST LET US HAVE OUR MOUTHS OPEN AT THE BOTTOM THE UNMOULDING POINT, ALREADY!!!!!!!!!!!!
Skelator710 4 months ago
oooommmmmmmmmmggggggggggg that looks soooooo ggoooooddd
piggypizza123 4 months ago
ZOMG i want A choco bear !!
emilykateluv 4 months ago
choclate? did u say choclate? CHOCLATE????CHOCLATE????!!! CHOCLAAAAAAAAAAAATTTTTEEEEE!!!!!!!!!!!!!!!!!!!!!!!!!
blackkittys668 4 months ago
one big choco bar
lotion7410 4 months ago 2
Chocolate bear so big and delicious O_o
MrRahpen 4 months ago
where is Oompa-Loompas?
vordark304007 4 months ago 2
I already know how stuff is made in molds. I was hoping to see how the chocolate itself is made
ECL28E 5 months ago
@ECL28E Cookbook...
veritas0071 4 months ago
Child labor made the chocolate liquor... PURE ETHICS
camelotjm 5 months ago
you put choclate into choclate sso how do you make the choclate!
MinecraftMiner1000 5 months ago
Damit How wonka bars are made????
xXCHubacaSlay3rXx 5 months ago
this didnt answer my question, it told me how they make chocolate into shapes
Flightsim45 5 months ago
I whould love to be able to swim inside all this melted chokolate :3 !
Georg5555 5 months ago
my god you are killing me Oo
I need choco right now =|
engineeraq8ya 5 months ago
This one seems yummy too
sarah14250 5 months ago
Well I needed, " How to make Galaxy chocolate " not THIS!!! =D
sarah14250 5 months ago
i remember watching this show at my uncle's house when i was a little kid. if i was watching t.v, i wouldn't watch spongebob or lizzie mcguire or suite life of zack and cody, i would watch how it's made :) ah, memories...
nunoyobiznis 5 months ago
man, what in this world is better than chocolate?
Wackycatperson88 6 months ago
great/\. i want chocolate noe
almamilania 6 months ago
anyone else find it funny how the narrator's so happy when he lists the occupational hazards
BloodSuckinRetard 6 months ago 43
theres no umpa lumpas :'(....... ;)
StrikerEntertainment 6 months ago 2
My fantasy is to get raped by chocolate.
ArmTriangleChoke 6 months ago
@ScouseIIJacko WTF
lyricsmaker102 6 months ago
@ScouseIIJacko so what! its not like your gonna make your own dam chocolate..its a facory you know!
lyricsmaker102 6 months ago
i never wana work in a chocolate factory. its torture.
iToasterman 6 months ago
@iToasterman :I'll be kicked out in no time for stealing products :))
uyenst 6 months ago
@uyenst XD ud be chocolate coated
iToasterman 6 months ago
I think the title said how is chocolate made not how is chocolate moulded
thunderer15 6 months ago
i drooled over the goodness of chocolate
cutiespark67 6 months ago
0:09 reverse walking? lol
mkzcheater 6 months ago
what I would give to take a case of strawberries into that factory!
avenueyay 6 months ago
@prissy43210 hahahaha stupid trays!!!
barbiedoomer246 7 months ago