Added: 1 year ago
From: woofish1
Views: 384
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  • the fish is in the same shape as it was for cutting the first side which usually makes for a nicer cut - the void from the missing fillet puts a bend in the backbone which is hard to follow with the knife - use a serrated knife for the first cut across the head - and save the scotch for the after filleting party - "don't drink and fillet"

  • Hey Slime, I will try what you say since you are the Man, but I don't see any advantage in doing what you say. Older Geezer.

  • don't remove the first fillet until you do the second side - The Old Critter

  • more HAM than fish

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