Added: 8 months ago
From: sortedfood
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  • OMG, ur channel is just awesome!!!!!!!!!!!!!!

  • "I like nuts" *barry's cheeky face*

  • Not really ice cream is it

  • she looks like megan and liz (singer)

  • ingrid looks a bit awkward

  • @ThePianoluvr no she does not.

  • can you use something else insead of creme fraishe??

  • ha ha look at his reaction at 0:27 :D

  • So could you freeze the ice cream to make it scoopable? :)

  • @TommyWeeks1994 Yup, that would work perfectly!

  • @sortedfood lovely cheers fella's!

  • Brilliant! I love the cone recipe! Well both are good, but never known how to make the cones! Thanks guys and girls :)

  • reminded me of megan and liz :o

  • You guys came to my sschool today for a talk, you are amazing!

  • @lilsie1 We had a great time :-D

  • That adorable moment when he fed/taste-tested it to her ;D

  • Why have I never heard of this channel? It is amazing! And are you guys based in the UK or US?

  • @banandababa Hey, glad you found us!! We're in the UK!

  • @banandababa hence the accents.....

  • @bellalovesicecream Yeah I'm aware of the accent i'm British myself :/ And having a British accent means they can't be in america? No. I only asked because they always have american youtubers as guests.

  • bow-boweiiw

  • Can you make nachos? Like, with chicken and all that stuff. :D

  • Whattt!! Ingrid and Fleur! :0

  • Can you use a blender instead of a food processer

  • @BlankedOutBlizzard As long as it's powerful enough to cut through the frozen fruit, it should be fine!

  • INGRID AND FLEURRRR!!:)) what a coincidence !

  • hahaha i love how ingrid says fantastic at the end.

  • I don't watch these to learn how to cook. I watch them because your accents amuse me c:

  • She likes nuts.

  • Good recipe. I'll save this for later.

  • can you do pancakes!!!pls

  • Icecreammm :3

  • can u guys do a sorbet ??? plss

  • @Freedomspy26 ooo that could be good! I'll add it to our list!

  • @sortedfood thxxx :)

  • Ingrid and Ben <3

  • Hi guys! Do you happen to have any vegetarian/vegan recipes? I would love to know. Thanks!

  • @riceballrabit We certainly do... In fact, we even have a Youtube playlist for them!

  • ingrids left handed!!

  • @mealzbeauty101 left handed people die quicker. i love her though, and im ambidextrous

  • Looks nomie

  • I just love you guys! I try your recipes ALL the time and they're ALWAYS a hit. Thank you!!

  • OMG Ingrid!!!

  • Fleur: "I like nuts"

    *Ingrid's crackin'*

  • "Like Blue Peter" Ingrid looking confused...

  • That is the coolest blender ever. I want one.

  • The blond likes NUTS and Asparagus

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  • An I the only one who thought they were Megan&Liz??

  • Please, can someone explain me what is crème fraiche? I'm brazillian and that name is not used here (I suspect that it's "fresh milk cream", as we call it)...Thanks

  • how come we dont get the lovely fruit ice creams they have in spain and portugal over in the uk?

  • Fleur and Ingrid! (: I love them! <3

  • Whats the name of the chef?

  • @ShakilaHamdan I think my name is Ben! :-D

  • @sortedfood hi ben! u r amazing!

  • I always thought Ingrid was quite short, but I never thought Fleur was shorter :P N'aww :')

  • @EllieZEBRA ingrid is 5'4 and fleur is 5'2 :) they're both wearing heels there though

  • lol his face when she said ilike nuts

    0:27

  • She litterally said "I like nuts."

  • i feel cool now i have the same chocolate sprinkley thingys as the sorted crew XD

  • My mum once told me that frozen raspberries might contain some sort of bacteria that could make you sick, she said you have to cook them before using them if they're frozen ?? do you know if it's true Chef?

  • we dont have creme-fraiche and they dont sell it anywhere. Is it whipped cream? double cream? what do they call it?

  • I really think this channel is great the only thing I have to say is, I would love it if it were just Ben on his own. I know that may seem really awful of me to say but I can't help but feel the show should be completely about him because he's such talented guy. However, you guys are really doing a fab job. x

  • I don't have a blender, can I use something else??x

  • @MeeIsEmmi food processor

  • Trying this Saturday so excited!

  • Why is Barry oh so cute? <3

    Will he be my valentine's date? Please, pretty please?

  • If i wanted it to be a bit thicker, could i freeze it for an hour or so?

  • @DrCharlieC yep... an hour or so in the freezer and then you can scoop it into balls!

  • aw ingrid not getting the blue peter references ahah :P

  • how do you have such florescent yellow butter? O.o it is just the picture quality or do we just have super pale butter back in america....?

  • At 1:48 why did the other dude laugh? xD

  • wow!!!! ingrid was def giving the "i like you" flirty eyes!! sheeeeee liiiiiiikesss himmm!! lol

  • you remind me so much of harry potter ... thats a compliment btw

  • SORTED FOR LIFE LIKE IF U R TOOOOOOOOO

  • Just a curious thought, but why is there a computer/ukalele in your kitchen?

  • I cant hear it ;( what is the recipe?? :)

  • wasn't really ice-cream though was it?

  • Haha the way he looked at the camera when the chef said the girl wanted nuts

  • did they lick any off your bell

  • At first I thought that the text on the mixer said Torchwood...

  • when Ben feeds Ingrid the bit of ice cream <3

  • Is it just me or does it look like something is going on between Ben and Ingrid???? Not that that's a bad thing....I think it's cute =)

  • what is on fleur's nail?

  • home made ice cream is the BEST! sorbet too =D

  • @theloyalbadger Agreed! :D

  • @sortedfood Ur a ledgend to me. Any recipes (Lol not bitch for another vide, though mabe u have one I'm looking for already.) Anyways any recipes that are awsome for a thanksgiving desert my family loves deserts hoping to provide something to complement the holidays. IF ou can if not it's cool love ur videos

  • can you do a chocolate pizza?

  • Here in American I'm more likely to find sour cream than cream fraiche, and I've heard they're very similar with sour cream being a little more sour. Would that work as well if I increased the sugar?

  • @nosenipples It will give a much sharper flavour to the ice-cream. But that's not to say it's a bad thing. More zingy!

  • That looks delicious! I've made ice cream using Belgian chocolate truffles. It is a no-cook recipe. Hope you'll take a look sometime. Thanks for an inspiring video!

  • Awesome! I will definitely try this!

  • Sorry if you hate the barrrry thing I didn't mean to offend you.

  • Ingrid sent me.

    Hello Barrrrry. :-D

  • That looks soo good!

  • Ben you getting that cudi or what??

  • Why oyester sugar

  • @therealmelizzy *icing sugar

  • :o fleur!!

  • I impressed my parents by making this :) it was really good

  • @luckygurl98 cool stuff! That's what we like to hear! Did you make the cones as well?

  • @sortedfood yes :)

  • I made the cones but they didn't fold. when I tried to bend them, they broke. I did it as soon as I took it out the oven too. what do you think I did wrong?

  • @Gemma88marshmallow

    Maybe your oven cooked them slightly faster then theirs did so the timing was off and it crisped to fast of maybe the batter was to thin or spread to thin?.

  • *"Putting Icing Sugar into the bowl* Sweet dust, breath this!!!

  • kool

  • "I like nuts" by all means dangle mine in your gob ;) 

  • Is the cone mixture kinda like fortune cookie stuff, because you can fold it before it hardens...? Not very technically put I know :'D

  • @abbstaaarr yep... it's pretty much the same stuff! :D

  • is it better to have a thicker or thinner mix for the cone?

  • Is it just me or does Ingrid look like she's really not enjoying herself at all?

  • how did u do it?

    how did u make everything seems so easy? aw.

    COOL.

    by the way, i'm on the diet and all i can eat is vegetable. and egg also. no sugar. no carb. cud please help me make something for my diet menu? Thank you.

    *by the way, you are the most gorgeous chef i've ever seen. huhuuhu.

  • @QuiLiYou anything with tuna is pretty awesome

  • oh by the way, vegetables are also carbohydrates

  • the creme is rare/expensive in America is there any substitute that could work?

  • Watch this. your gonna love my nuts.

  • hey, IS THAT AN UKULELE OR A GUITAR AT THE BACK ???

  • I like nuts. ROFL.

  • just made this with bananas and strawberries, its very good :)

  • if ingrid and ben start dating, i will die of happiness.

  • ingrid ♥ ben?

  • They're so pretty!

  • yay at 5:20

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  • *ben

  • anyone else incredibly jealous wen bed fed her at 5:41?

  • She likes nut.

  • What if we dont have a silicon mat?

  • @dreamer29999 Baking paper works the same! :D

  • I like Ingrid and Fleur a lot! It was a nice video! :)

  • I made this, and it was soo yummy! c: I live in America, so I tried making Creme Fraiche with some heavy cream and a couple drops of juice from a fresh lemon. The ice-cream turned out good but my cone batter was too runny so it wouldn't cook properly.

  • XD SHE WAS STIRING IT SLOWLY AND HE TOOK IT,*SHE TURNS AROUND* *HE STARTS STIRING LIKE THERES NO TOMMAROW* *SHE TURNS AROUND AGAIN* HE STOPS. hehehe

  • @krazymellon what are talking about? she's a beast at whisking.

  • Barry laughing at them.. Hahahah

  • the guy coughed ...

  • ... Do I just make quantities according to what feels right? Cause you didn't give portion indications or anything Oo

  • @ClayKayMNK With ice cream you can probably get a feel for it... but all the ingredients are always typed up on our website... just click on the link in the description box and it'll take you straight to the right page! :D

  • I really love your vids! they always make my day! and the reason i love them, is because, even though i'm a noob in the kitchen i somehow manage to make these things! that's awesome! thanks so much!

  • I wish ben and barry were my cheffs haha

  • 6:24-6:25 Cantonese:好味xD

  • Sorted,

    My mother constantly makes egg rolls but they taste like corn starch and nothing else. Can you make a healthy, flavorful spring roll or egg roll? And possibly a dipping sauce other than soy?

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  • haha fleur and ingrid videos in the background?

  • I like ingrid + ben ..... wahehehehehehe!!!!

  • could you put the ice cream mixture in the freezer if you wanted to or would that just mess it up? lol

  • @applehead157 Nope... works fine and is perfect if you make too much. An hour or so in the freezer and it will be solid enough to scoop like regular ice cream. You can keep it in the freezer for up to 3 months.

  • i made the cone into a biscuit cookie any of thing instead... Umm. like a fortune cookie>?

  • Ben, what is the american version of creme fraiche ?

  • @lovinhim3 Very slightly soured double (or heavy) cream. A squeeze of lemon juice to a cup of heavy cream should give you the same stuff (ish)

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  • Sorted crew!

    Ive been sick lately, know and good soup recipes?

    Maybe something like a Chicken noodle soup ?

  • bahaha, has anyone seen the creme frieshe south park?

  • Fleur and Ingrid laughing when Fleur said "I like nuts" hahah

  • A fast and easy cheese-stuffed Ravioli recipe please! And how to make your own cheese sauce :3?

  • where can i find crème fraiche? or is there anything i can substitute for it??

  • @safarimari16 If you can't find creme fraiche then use slightly soured cream. Has the same result.

  • OMG are you and Ingrid dating??? I watched the Valentines video and... :)

  • ben youre really cute :)

  • this looks great, i'm going to have to give it a try! its so cute how he fed ingrid :)

  • Great recipe! But I also got a fast one.

    Frozen berries, about 1 liter.

    1 egg

    ½-1dl cream (?)

    some icing sugar.

    Mix it all about 1 min...Enjoy! It is such a good recipe, takes 3 minutes to make maximum. And great to do when having your friends over!

  • Barrys face after she said she likes nuts xD

  • She said she likes nuts ....

  • i wish i was ingrid at 5:43 :-(

  • Barry! Haha looks yummy i remember going to cornwall and the cones there were dipped in chocolate at the top going half way down the cone

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  • barry is SO CUTE in this vid! he's all giggly with the girls! double date....?!

  • Best part : 5:43.

    Thumbs up if your a fan of their loveteam too. <3

    Ingrid and Ben should definitely date. :)))))))))))))))))))

  • Could you guys do a ice cream cake recipe? i tried it once and it was delicious but i don't know how to make it

  • The ice cream looks delicious. Could you guys do a crepe and crepe filling recipe? Would love to see it!

  • haha Barry's face at 0:26

  • I wish this video came out before I bought an ice cream maker last weekend haha~