Added: 5 years ago
From: subeaki
Views: 251,999
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  • 玉ねぎはこのあとスタッフが美味しくいただきました。

  • 10 people were vegetarians

  • take that you stupid spicy piece off ....

  • Cut so fast that he didn't shed a tear...

  • So that's where the moon came from..

  • XD Who's crying now.

  • where can i buy one of these cameras?

  • no idea where you can get one but they are $5k+ easy

  • 綺麗な満月ですね

  • This is a cool form of art and cutting

  • Spoiler: Japanese used this kind of sword for hundreds of fucking years.

  • You're both retards!!!!!

  • First of all: your comment about this video concerning "japs" cutting off human heads in WWII was an unintelligent comment. It was information that wasn't even relative to said video.

    Your reply to my comment was even more redundant. "I kown japs better than you"...first off: "kown" is spelled "know". Say it aloud.K N O Wdo you have it now?

    Second: Japs isn't exactly a nice word to call the Japanese. It's more or less a ethnic slur. So show some respect!!!

  • Third: What the hell does it matter whether you know "better" about the Japanese than I.

    Furthermore, how do you know that I dont know "better" than you? Perhaps I'm Japanese; perhaps I've studied the Japanese and speak Japanese. You have no idea. So before you go on to leave redundant comments, you should perhaps give it some thought.

  • And another thing. If you knew any better you would know that most ww2 era swords were mass produced reproductions that werent really well made at all...

  • ...lol

  • Makes me cry

  • now a really good swordsman would make that onion stay in place.. just in halves

  • So... is this advertising a katana or a kitchen knife?

  • nope...they are showing people the power,elegance,beauty of a tameshigiri a tameshigiri is a type of katana one of the sharpest ;)

  • Uhh...no, tameshigiri is the art and practice of cutting with a sword, the sharpest kind of sword is the nihontou, but he really isn't advertising, just showing off the power of the camera, and maybe his abilities a little

  • but if u think about it, the blade is only as good as the user

  • thats is basically what I just said idiot, and yes a good blade in an unskilled person is useless, but a good person with a crap blade is almost as bad, especially when you need a good blade to properly do tamashigiri, in this case I think he has both good skills and blade

  • he shouldve put the name of the camera there tho =P

  • he did, it is just in JPN, the one with the hyperlink to nobby-tech...

  • LOL japan really is the land of the rising sun...or do i mean onion?

  • 目から水が(;O;)

  • Yeah! I hate onions! :P

  • lol the top onion looks like the freaking sun its sweet

  • poor onion *cries*

  • Lol wouldn't it be nice to have that guy as a chef! Chopping tomatoes and onions... One would have a great salad in no time at all! Just line up those vegetables and watch the magic!

  • wtf??????hahahaha...please never change the mental perspective that you were speaking from the moment you typed this response!!!

  • I wonder if he ate the onion afterwards. I dont mean raw of course, I mean cooked and then put on a hamburger.

  • you actually cook your onions before you put them in your hamburgers?

  • No, what meakes you think think that?

  • "I mean cooked and then put on a hamburger"

  • Nah, I don't know how to cook yet, no one has taught me.

  • Yeah pwn that bitchy onion. Die ya mothafuckin' onion!!

  • good on ya. i fuckin hate onions. kool effects too.

  • full moon

  • 凄まじい切れ味ですね。

  • Oh my god... it hurts to see a Katana being raped in such a cruel way. You better had it cleaned like hell directly after that. Otherwise I would propose seppaku four you... please..

  • melodramtic cunt

  • what camera are you using for this? and what is your frame rate?

  • 6600 fps.

  • I suppose now samurai aren't allowed to chop up slaves for practice, they have to make do with veg. Ah, the good old days, etc.

  • I agree to some extent.

    However, a samurai does not cut a slave.

    It is a criminal that they cut for an examination.

  • you cut it so fast, i even forget to cry

  • i dub u subeaki the food slayer lol

  • Again your high speed camera tameshigiri videos are very cool

  • my jaw dropped lower and lower watchin that. where can i get a high fps camera from and how much any1?

  • flakey

  • I truly wish that it was not a true Nihonto, but "only" a shinken the onion acid must have stained the blade if not directly removed? or am i wrong? I have seen damages on shinken with other onions that was not as strong..

  • Gotta love high-fps video cameras

  • Puts a tear in my eye....

  • Lawl.

  • nice cut

  • Simply WOW!!!

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