Cooking With Myagi - Mushroom Risotto with Truffle Oil
7:43
Added: 1 year ago
From: myagi303
Views: 675
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  • No no no to Chardonnay! Pair that with a nice big White Burgundy! Or a Semillon if you can find one. Chards are so boooooooooooooring!

    ;)

    DJMarcO138 1 year ago

  • you didn't show the finished plate!

    purephunk 1 year ago

  • @purephunk i ate it :)

    myagi303 1 year ago

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