Your first weight in? lol What is this the biggest looser now? haha your videos crack me up!
wavepsychic 3 years ago
Its still cooking it just a slow way to do it.
STRIKER520 3 years ago
It isn't cooking because it does not apply high heat to food. The idea of raw is to keep the food at under - I think it's 118 degrees F to keep the food enzymes from being destroyed.
ElizabethIsabelle 3 years ago 3
I use thick greaseproof paper for my dehydrator trays. Looks good!
dismutased 3 years ago
Those tostados do look great! I'll definately check back in for your weigh in.
rawesomelife 3 years ago
Beth, those tostados look great. Keep up the great job! You DO look like you've lost weight. I bet u'll have a great weigh in tomorrow! God Bless.
GloriouslyRaw 3 years ago
Your first weight in? lol What is this the biggest looser now? haha your videos crack me up!
wavepsychic 3 years ago
Its still cooking it just a slow way to do it.
STRIKER520 3 years ago
It isn't cooking because it does not apply high heat to food. The idea of raw is to keep the food at under - I think it's 118 degrees F to keep the food enzymes from being destroyed.
ElizabethIsabelle 3 years ago 3
I use thick greaseproof paper for my dehydrator trays. Looks good!
dismutased 3 years ago
Those tostados do look great! I'll definately check back in for your weigh in.
rawesomelife 3 years ago
Beth, those tostados look great. Keep up the great job! You DO look like you've lost weight. I bet u'll have a great weigh in tomorrow! God Bless.
GloriouslyRaw 3 years ago