Added: 3 years ago
From: cheung31
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  • "Hello, good morning"

    ". . . o_ò ' "

    Lol.

  • He actually got 4.5 on them

  • Don't machines "made in china" do these?

  • Her pronunciation isn't the best but at least it's understandable.

  • 2 million dim sums in 20 years. i dont believe it

  • @FearMongerXBOX360 Why not? The Shrimp dumplings is a very popular dish in Dim sum. Being a favorite and busy, there would be a high demand for it. So:

    20 years = 7300 Days.

    2 Million Dumplings / 7300 Days = 274 Dumplings a day.

    Since you get 4 in a order (Normally), thats Roughly about 70 orders per day, which is not surprising.

    Being said, it SOUNDS like its impossible, but when you break it down, it isnt. For a restaurant that is constantly busy everyday, its not surprising.

  • shu-mai !!!!

  • So someone like Gordon Ramsey is just a run of the mill head chef of a run of the mill Chinese restaurant. In London too

  • he actually said 45%

  • he put too much stuff into it...

  • its weird when you have a chinese cooking expert and shes not a chinese...

  • @wilsoninhk It could be that she spent sometime in Hong Kong... since it was part of the UK until 97.

  • @sxystar41 She speaks mandarin though. Quite well for a Caucasian I should add. I'm guessing she spent a few years in mainland.

  • @merdufer Oh really..thanks for letting me know !

  • @merdufer Her accent is a little harsh though... she missed a lot of tones. BUT... as long as they understand it.

  • Lol when he said 5/10 did anyone think of the asian dad meme?

  • The translator was actually pretty generous, chef Henry actually said "45 points" [out of 100] (i.e. 45%) or 4.5/10!

  • IM DIM-FUCKING-SUM.

  • 5 out of 10 note summarizes Gordon's skills in the kitchen. Slightly above average and all hype

  • @newyorkangel1 u are so stupid a biased. grow up

  • Oh hey, it's the Gorillaz

  • FUCKING LOOOOOOOOOOOVE DIMMMM SUMMMMMM!!!!!! FWAAAAAAHHHHHHHH!!!! i love my chinese ass self

  • Great to see a master chef learning something new.

  • Kinda funny as well. It looks as if Ramsay can't cook at all. But we know dim sum isn't his strong point.

  • i love Dim Sum!!!!!!!!!!!!!

  • It's probably his area of study. While it may seem overwhelming, it's probably the equivalent of hopping on a bicycle and riding down a few city blocks for someone.

    Being something spawned from the Internet, it's fairly coherent. True or not, that's another story. I'm not challenging the credibility of his words, but like all things of the Internet: Take it with a grain of salt.

  • Lol 5 outta 10? fuck

  • GORDON RAMSEY WHY ARE YOU USING YOUR HANDS TO EAT XIAOLONGBAO

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  • at 1:30 i was like wait...what? did he say london dim sum restaurant ??...wtf is he doing in london if he cant speak english ?!

  • @TheBrradsullivan you don't have to understand the language to know how to cook. Its cus you stupid white folks that orders in english and we write the order down in chinese and translate it to the kitchen.

  • @ActaFoolzz ....no i mean why is he even allowed to live in the UK if he cant speak English properly...pretty sure that should be the first thing you need to qualify for

  • @TheBrradsullivan Why does it matter where he lives? Even in america, there are immigrants who come here to eat, work, and sleep all inside a restaurant. The only thing they worry about is making money. The only people they need to communicate to are the ones who will help him make money. And residency and citizenship are two different things. Don't assume they're citizens of the UK

  • @ActaFoolzz ...because my country isnt a free lunch, its not the right of the third world to pile in with expectations, when they are living off the success of my dead ancestors. and thats exactly my point, if your not going to be a full citizen and participate in greater society and adopt MY superior english culture so you can contribute then what business do they have just leeching!? how would they feel if their native land was swarmed with non contributing careless migrants?!

  • @TheBrradsullivan No, your country isn't a free lunch. That's why these people are WORKING for a living, instead of sitting around and collecting welfare checks as you seem to think they do. Sure you might argue "oh their restaurant isn't contributing because I don't care for their food anyway so it doesn't affect me" but it's quite out of line to claim they're "leeching". This is a free market, their restaurant exists for no reasons other than that they provide a service in EXCHANGE for money

  • @championofcathay granted, the cooks most likely don't give two shits about your English culture and language. Or that it wasn't their priority as cooks. Or they didn't have the education. Or all of the above. But even if that were the case, so what? Would learning English for a job that doesn't involve any English skills really make them seem any LESS of a "leech" in your eyes? Anyway it's business not personal. They go there to make money, but no one's putting a gun to the customers' heads.

  • @championofcathay if they werent here their customers would have to go somewhere else and would end up spending there money on a shop that was here legally. minus that your missing the greater point, you can never justify being in another mans country illegally i dont care how hard you work or how good of a person you are, illegal is illegal period. thats the problem they are having in the southern US, so many migrants that some places dont speak english anymore and white people cant even go

  • @TheBrradsullivan superior? And leeching? You're eating our food right? There's a reason why China is more powerful than any other country at this moment. Its because of idiots like you who just can't accept the fact that we're smarter and more powerful than you. Maybe you'll learn something valuable from us on top of your useless "superior" english culture.

  • @ActaFoolzz first off money has nothing to do with measures of cultural value, secondly the only reason the US is no longer the leading economy of the world is due to massive debt from high spending, low savings, inflation (devaluing the currency) and most importantly the shipping of OUR jobs to asia which would still just be jungle and rice paddies without them

  • @TheBrradsullivan and what kind of jobs are you referring to? And if you are referring to cultural values, neither US nor Asia are the best in the standard of living department. The U.S would lose a lot more without asia than it would for China if it was the other way around.

  • @ActaFoolzz The jobs that he's referring to would be manufacturing jobs. Almost everything is made in China or some other part of Asia now. How about customer service, those jobs are the most recent to start being outsourced over to Asia. How about the new bridge in San Francisco? You thought they made it here? Nope, it was MADE IN CHINA! They even brought it over here and had Chinese assemble the bridge in the US. We are losing our jobs left and right.

  • @ActaFoolzz China is more powerful because Chinese and other Asians don't know how to wear fucking condoms. You have practically half the worlds population just in your country alone.

  • @nr98001 and yet all of them have higher SAT scores than you do

  • @ActaFoolzz First of all, don't assume something about someone you don't know jack shit about. Second, those SAT scores aren't going to mean anything when the consequences of their actions catch up with them. That many people in one country isn't a good thing. I don't think I need to state obvious details of why that is.

  • @nr98001 Consequences of their actions catch up with them? What the fuck are you even talking about. Go back to school

  • @nr98001 life expectancy is highest in japan. And when expectancy is high, it is a great indication of the standard of living. America spends more money on their healthcare system than any other power nations. And yet, they are most inefficient. Why? Because white males are greedy, and believes that they are the most powerful in the earth. History has proven that to be true. Ethnocentrism was, and would continue to be America's biggest downfall.

  • @ActaFoolzz awesome racism bro

  • @nr98001 As long as we're all pointing fingers, perhaps it's time for you to realize that, in terms of overpopulating and ruining the environment, we're all in this together. It's not just about birth control. it's about the very instincts of human beings. In the past we were all too intelligent to want to settle for living in the wild and being part of the food chain, and today we're too intelligent to settle for the minor inconveniences in everyday life, so we develop scientifically and (more)

  • (con'd) make discoveries in nutritional science etc., thereby increasing in numbers and expanding territories. While Asians ruin the planet with their population today, the West has been ruining it for centuries with heavy industry and international trade. For thousands of years Asians generally got along just fine living in agricultural society, and by "just fine" I don't mean nobody died from famine, but rather that their numbers more or less stayed the same for milleniums...

  • (con'd) For China it's basically always been 400 million, until the 21st century, when it increased 3-fold. Before the Opium Wars it was just simple agrarian culture that kept to itself, they had a large population because farming requires a large population and also is capable of supporting it. They were fully self-sufficientand didn't need to travel to the other side of the globe to sell their products and live on the profits they make.

  • So why did the West have to begin trading with them(by getting them hooked on drugs might I add)? Did they require trading as much as the west needed it? No, because while Britain was losing large sums of money to China due to public demand of tea and porcelain, China didnt even bat an eye when immediately ceasing trades with Britain altogether upon knowing the Brits tried to even the odds by using opium. W/O the subsequent industrialization there, they wouldn't possibly expand futher in numbers

  • Instead of stating the obvious, it makes more sense to learn about outsourcing, why it's an available option, and why asians are eager to do business with west. Bottomline is, you don't like having your job taken, then maybe your ancestors shouldn't have started it all. Nobody is blaming you for your ancestors. We're all results and instigators of this cycle. But blaming others for being part of the same things you're part of, albeit in a different way, is just the pot calling the kettle black.

  • @championofcathay jesus, you have some time on your hands.

  • @nr98001 #1, people in China do wear condoms, #2 they are actually trying to limit the growth of population by enforcing the one child policy (incidentally the same excuse the US and other western governments use to accuse China of violating human rights). #3 "That many ppl in one country isn't a good thing" so you're basically stating the obvious, something they realized and has been something about for 32 years, and here you are thinking you just came up with a fresh, new and radical idea

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  • so hawt

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  • that lady has a cute accent when speaking Chinese

  • Hello Good morning? *Chinese chef doesnt answer* No I am fucked! lmao

  • lol he actually said 45 percent

  • @oasisspirit close enough to 5 out of 10! gotta give chef some face, you know lol

  • Apparently that wok covered the entrance to Hell.

  • 5 out of 10 HHAAHAHAHAHAHAHAH

  • Head Chef probably watched Hell's Kitchen and has been waiting for this moment for long time

  • lolllll 45% for one of the most famous chef ever xD

    yeye cantonese~

  • why u put new year's song

  • Ironic for somebody to be called Henry and not speak a word of English.

  • lemon juice in my dim sum?NO WAY!!!!!!!!!

  • that's a lot of fucking there

  • Just so people know, its the Dim is pronounced with a 'T'.

  • @Str4t0sPh3rE actually its not, but a hard D is used than the soft d for example danger versus dough

  • @Str4t0sPh3rE No.. u say it like DIM. :)

  • @engaurd white trash cheebye man, yes u calling me?

    Niah meh eh chow keehr, pek cheebye bin

  • lol 45% that guy is tough to please

  • Being a chef is probably the most stressful job in the world. A dim sum chef is death.

  • I think Gordon's own creation of Dim Sum is MONSTROUS!!

    Duck meat as ingreidient?

    Might as well use them to stuff it into HIS OWN FUCKING ARSE

  • @losttribe Can't be that bad. He got a 5 out of 10

  • @chefkoo

    Gordon Ramsay is a STUPID CUNT acting as Ruffian, Mafia-PIG, Bozo, Buffoon, DickFACE etc etc like at his other shows...

    Worst of all, trying to "Show Off" when his UTTER Ignorance at non Western dishes is so obvious

    No wonder he got 45 marks out of 100.

    He FAILED MISERABLY.

  • @losttribe It's all in good fun

  • @losttribe So why the fuck would you watch the video if you hate him so much. Did you get your ass canned from a culinary school?

  • get wreckeed lol

  • LOL at 5:57, "How the F*%# you understand that. What does that say?" Hahahaha! :)

  • the chef said 45% not 5/10 !

  • Was that the chinese version of that Gorillaz song?

  • @mrpopenfresh Dirty Harry (Schtung Chinese New Year Remix)

  • HELL YEAH

    im chinese.

  • Henry turns me on, that little fucker

  • best food for drinking

  • so funny. dim sum with some wine, beer or some other alcohol. best saturday night dinner

  • LMAO now he knows how hell's kitchen contestants feel!

  • that man couldn't not speak English but all my respects to his Dim Sum

  • I hope that guy "Henry" in 7:12 doesn't say "You Donkey" to Ramsay!

  • OH SHIT I FUCKING LOVE DIMSUM

    best asian food ever

    western countries dont know shit about dimsum though :(

  • name of the song around the 2:00 minute mark?

  • @JJMK369

    It's Dirty Harry, by Gorillaz, this Schtung Chinese New Year remix:)

  • The song in the background sounded like the Gorillaz, but weren't they singing in a different language?

  • @LithiumLogica

    @JJMK369

    It's Dirty Harry, by Gorillaz, this Schtung Chinese New Year remix:)

  • gordon is so entertaining, i could watch him for hours

  • that little fucker! hahaha

  • Ramsay makes me fucking laugh every time he says 'fuck' in a sentence.

  • Yum yum Dim Sum!

  • Lol at 7:13 HEllo!!..

  • @09wati90 7:13 is just somebody saying "some dimsum is sold out"

  • Foking prawns ey? Gettin in everywher, even in those foking dumplings ey?

  • Gorillaz - Dirty Harry ?

  • "little fucker" lol

  • And then the Dim Sum cook says "IT'S RAWWWWWWW!!!!!!" and throws the plate on the ground

  • 8:15-8:35 6 times fuck or fucking LOL

  • @polini132

    lol that's why the show's called the f word! He says it ALOT!

  • dude the scallop and duck dim sum looks fucking good...

  • Din tai feng makes great dim sums

  • Whoa. Some of the chefs there speak Mandarin, other times it's Cantonese. How the hell do they communicate? o_o

  • @RipYourSpineOut cantonese and mandarin are both basicly the same its just pronunciation thats just different chinese ppl can hear the similarities and tell what the other is saying. i speak cantonese but i can understand 3 dialects along with canto

  • @shitpickle1128 That's not always true. Cantonese and Mandarin have just as much drastic differences as they do in similarities. Mandarin is spoken in the same way it is written, while spoken Cantonese is very much made up of contemporary slangs and phrases. Usually Southern Chinese would find it easier to learn Cantonese due to their close vicinity to Guandong, while Northern Chinese would have absolutely no knowledge of Cantonese and would find it extremely difficult to learn.

  • @devilhunterred I'm Taiwanese, so I guess I'm fucked then.

  • @BISlover544 Well native Taiwanese speaks a language very similar to the He Ka dialect.

  • @devilhunterred

    tru dat

    I'm not northern chinese lol but trying to learn canto and I reckon the accents and tonality in canto is a lot more subtle and varied than mandarin.. also very hard to find resources on the internet to help out!

  • @devilhunterred true, chinese cuisines are so plural. But they share some basic similarities (not including the uygur and tibetan areas) like stir-fry as a common method of cooking; ginger, garlic, alcohol, soy sauce as basic ingredients. and how chinese turn soy into million kinds of fancy food is also amazing.

  • No Chinese foods please! Thanks

  • I don't know if they serve chicken legs or not, but they are fucking good. It's call Phung Zhao. I'm Chinese btw.

  • @WuTang011

    Everyone eats chicken legs.

    Phung Zhao or Foong Jow in cantonese (those two oo's pronounced like "book") are fried and braised chicken's feet. Not legs dude!

  • WHERE'S THE LAMB SAUCE?!?!

  • the chinese song seems like its from karate kid.... o.o

  • @TheLoneFigure it is xD

  • @lordyouri88 Hey do u know the song?? i really wanna find out

  • @TheLoneFigure

    Dirty Harry - Schtung Chinese New Year Remix?

  • @TheLoneFigure The song is in the Gorillaz "Dirty Harry"

  • ...i can see that chinease cooking is hard but believe me:italian or croatian cooking is sometimes even harder...just try to do pasta that is called orecchiette...YOU WILL FAIL...(=

  • I wish the Chinese chef yelled at him "THIS CHICKEN IS RAAAAAAW"

  • @Spell01 haha xD

  • @Spell01 I bet he would, if there wasn´t a camera team, lol =))

  • ramsay: hello good morning.

    chinese chef: (inside his head) wtf is he saying

    ramsay: nah, im fucked.

    lololololololol

  • haha love it

  • @Hepatica85 but you missed the whole point I made. I was pointing out that you are comparing HAMBURGERS AND FRIES to Dim Sum. Do you think that's a fair comparison? And do you think fastfood constitutes American cuisine? No it doesn't. Obviously you don't know what constitutes finer American food, and I don't blame you, since most Americans don't know themselves. If you decide to find out for yourself about high class American food, only then you'll compare it rightfully.

  • @Hepatica85 In every country there are recipes many people can cook, and recipes only chefs can cook. Stop being so arrogant and self-centered.

  • The Tables have turned.

  • calm and patience is not Gordon Ramsay AT ALL haha.

  • @aznlilhero

    Agreed. Look at his UTTER STUPIDITY when trying out noodle puilling.

    And throwing a tantrum when the noodle chef is crash course teaching him the basics shows his UTTER DISRESPECT revealing his ARSININE behaviour at ITS WORST

    Gordon Ramsay should during that show, be THROWN OUT!!

  • @losttribe yo dude it's not that serious. calm down.

  • He understood "No I'm f*cked." Loved that. :D

  • lol 5/10

  • LOL the way gordon said HAGGGGAAAOOO so funny ahahahahhahah

  • It's funny that they all understood "little fucker"....LOL

  • Wow look at the end of the video when the Chinese head chef smiles - doesn't he look just like a kid? =D He's so cute =D lolol

  • @gobipie: LOLOL! right?! I was like, "no way that guy is the head chief... looks like he belongs in school!"

  • Eastern cooking is 100 times more harder to make than Western cooking. This includes East Asians and Southeast Asians. Indian food takes FOREVERRRRRR TO MAKE AHHHH.

    Chinese is longer though haha.

  • lol Sei sup mm fun = 45 points .. out of 100 so 4.5 out of 10.. hmm, :)

  • @ppshchik

    I'm also fucking Chinese, and there are some French/Italian Techniques which are as equally difficult as any fucking Chinese Technique. The proper Terrine is rocket science.

  • @Zyloch

    That depends on what you are comparing. But im not sure in terms of knifing skills. No white people cooking actually uses a single knife. They all use multiple sets and each pertains to different task.

    But chinese is nothing more than a one way cleaver trip. The cleaver just does as much multiple and complex task.

  • That's not true. A master chef uses 2 knife at least and 4 at the most probably. The Chinese chef is not stuck with a cleaver. They also use a paring knife for more intricate work. The western chef, also has a steak knife, and maybe another fillet knife. But I guarantee you most of the work is done with a chef knife and a paring knife. Dim sum is a very delicate piece of work I agree, but western civilization introduced us to puff pastries and the likes. Phyllo is just as delicate.

  • @441meatloaf

    I agree that eastern cuisine emphasizes on knife work a lot more, but that's part of what defines eastern cuisine. Then again northern China and southern China also drastically differ in cuisine. I enjoy my Chinese food very much. But I would miss my cheese, basils and many fine smoked delicacies of the west.

  • LOL 5/10 lol ownd

  • for those who kept on saying they're making 'siu long bao'

    GOSH,, they said it was 'ha gow' before they started making them

    and 'siu long bao' is from shanghai

  • what did Henry say near the end? I think the translator lied to Ramsay, I heard Henry saying about who da hell said to cook the dumpling for 4-5 min...and the translator said to Ramsay that Henry gave him 5 out of 10 which I totally didn't hear...

  • @cdnaznboi87 i think he said 45 points (i assume out of 100), maybe the translator rounded that up to 5? as in 5 out of 10

  • @kniehk oh yeahh after watching it like a couple more times I hear that. thx! Ramsay was funny though he was pissed off and said "hey there's no MSG in this" lol

  • i liked when he said fuck :D

  • There's so much techniques to make a huge varieties of dim sum, so yea, hats off indeed. lol, Henry is a hardass Hong Kong-nese, can tell he's been in the trade for quite some time with his lingo and tone.

  • the chinese fuck the europeans any day. in both language and cuisine.

  • fuking hell, hes a fuking rottweiler hahahahahahh

  • he should take tai chi lessons to stay calm haha....always with the cursing and hectic way he is...

  • LOL it takes a brave man to turn down gordons food XD haha :)

  • Gordon Ramsey is not afraid to look like a fool being filmed trying to make something he can't cook, I like that. much respect to the other chef.

  • The "5 out of 10" would be better translated as "I'd give this 45% if it was from one of my apprentices".

  • The Chinese cook spoke in Mandarin. But actually Dim Sum is Cantonese's food.

  • @pure7b Cantonese food takes inspiration from all over the country. It's not surprising at all for Cantonese-food restaurants to hire cooks from other provinces.

  • @pure7b he's from guangzhou in china i think,and that's the home of all the cantonese's food