Smoking fish - fishing, hunting and hiking.

[BillyGoat4x4]

Never seen that method before. Very cool.

[dodgingasteroids]

this is the greatest video on youtube. i heart you.

[jensnorway]

@dodgingasteroids

-Like! (-:

[TanOfEarth]

That cup... is so boss

[jensnorway]

@TanOfEarth

Thank you, this has been my favorite cup for many years... :-)

[nishavenue84]

This video is beautiful. I saw this one before. And i have been trying to find it since. I'm glad i found it again. I have done this quite a few times since seeing it the first time. Thank you for sharing......

[jensnorway]

@nishavenue84

Glad to hear that. Nice that you liked this video (-:

[blablerman2000]

Im sorry but this video made me cry a bit. i <3 salmon. Very ncie background music to this video :)

[OutdoorDreamer733]

I'm hungry now! I was fishing ALL day today and yesterday with no luck ><

They aren't running yet. It succkkksss.

[Georgiapine2A]

I'm hungry now!

[samuel19641]

Man MY mouth is so much watering.....GOTTA try this one.....Hello Omega 3's...haha

[flowerFOG]

looks like the life to me!

[Icewolf1993]

that is the most tasty fish i have ever seen in my life!!!!

OMG i'm so hungry!!

[4love4peace4unity]

its cool but when im surviving i dont have woodchips and foil on me though, would love to see a way how you can do it in the wild

[nipzilla]

@4love4peace4unity ... bro, peace to you first :)

when you don't have wood chips or aluminum foil, you can: 1) make your own wood chips with the shavings of the wood with your knife. 2) no foil? try to find a decent, flat piece of wood to use as a lid and seal the surrounding bottom of the 'lid' around your pot or container with mud. this will lock in the moisture. after your cooking time is done, tap lightly on top of the 'lid' and the mud will fall off.... and

bon appetit!

[RAInB]

can u help me with something jensnorway, a better translation for scorched to black?

I got a thin tray that i'm going to smoke some chicken or pork, can i use oak sawdust? what dimension should the sawdust be? like corn flower? thx

[jensnorway]

Hi, the size of Wood chips, you can compare with dill seasoning, much like a little coarse sawdust, you do not use lightly powdered sawdust.

It is most common to use wood chips from birch or oak.

When heated, most of the wood chips should be black, unless this happens, the heat is too low and you will not get enough smoke flavor.

This method is most suitable for smoking of fish, I have not tried to smoke meat, But you are free to experiment, of course.

Good luck with your experience!

[RAInB]

@jensnorway thx for the answers! I'll try this soon, we eat pork alot this time of the year in Romania, and i'm going to do a small 5day vacation in the mountains for the new year, be sure i'll try it then

[jomaamaboy]

You are the best

[nick617617]

yum

[kirokyukan]

How long would the fish keep?

[khmerboy1990]

nice vid, i'll have to try that on my next camping trip

[Antiks72]

Viking style.

[woodminder]

Very nice... thanks for posting...

[johnnybagofdonets]

All done in using one hand...Nice job...Fish looked real good...though need a bigger glass of wine..

[SalmonSlayer1991]

A 5* video

[2bidfilmsguy]

by chips do you mean potato chips of sawdust

[SalmonSlayer1991]

@2bidfilmsguy wood chips.... not "potato chips"

[valt3r24h]

I did this and I can say you are my master.

[nygrappler1]

Thank you for that video. I would have never have thought of that. Thank you again

[00Mandingo00]

Great video. Were those wood just sawdust or was it a product you bought?

[jensnorway]

Thanks (-: I have used oak chips in from ABU Garcia. It also works fine with chips from the most deciduous trees. Oak is the most common, birch recommend not.

[moinomer]

jensnorway, u r my hero !!!

[jensnorway]

Thank you (-: ´blush´

[MichiganTreasure]

Great video! Most people ruin their fish by brining it or loading it with salt. Nice to see a video done right. Thanks

[ntheg]

sooo hungry!

[jensnorway]

-mange takk for det! (-:

[lassoe]

Hej du...! Jeg kan se du er fra norge, så jeg skriver bare på dansk.. Rigtigt god video, godt sammenklippet og god musik... En fornøjelse at se..Perfekt..! :-D

[IBREAKJAWS]

people better start learning how to survive off the basics..like this video..

[drutter]

I didn't know it was that simple! Thanks for the idea, I might try it sometime!

[gutterballet79]

Brilliant!

[hobbexp]

woooow, now you make me hungri, snygg video,, hoppas du gör fler,

[emmthreejonny]

Thats great, the fish looks beautiful and tastey and you did everything with just one hand!

[jensnorway]

Thanks, hehe, -yes with one hand, and maked the video with the other. (-:

[murxifurzi]

hätte ich garnicht gedacht das es so einfach gehen kann !!!

Perfekt !!!

[porkona]

Finally a way to quickly smoke fish in the wild without carrying an extra smoker with you! Many thanks!

[MastaMag]

Ser gött ut!

[buttlord123]

this isnt actually smoked salmon, its hot smoked salmon which means it cooks and gets a smoky flavor at the same time. But the wood used to smoke must be in almost a powder form as you can see in the vid to burn fast enough to smoke flavor the fish....that fish had such nice color too

[buttlord123]

what kind of wood chips do you use?

[jensnorway]

Hi, I use wood chips from ABU Garcia.

I think you can use most kinds of wood chips, but in powder form like you have correctly observed.

It´s also correct, it´s not a cold smoked salmon, but hot smoked, ready to eat at once, not meant for storing.

[buttlord123]

cool, thanks buddy.....great video

[jensnorway]

Thank you very much!

[buttlord123]

that is awesome

[SalmonSlayer1991]

wow thats a whole new way of looking at fast food ive always waited 1`2 hours before my smoked fish was dones does the fish obsorb the flavor of the wood? great video

[JammyD78]

Nice video, I didnt realise you can smoke things without lighting the woodchip directly...

5*****

[1macran]

nice, thnks

[evdemorier]

Awesome video. I am going to try that method the next time I go camping. By the way what is the song in the background? It's amazing.

[jensnorway]

Thanks!

The music is Enya with "Storms In Africa"

-you can find her video here on youtube

[bogsdolics]

My mouth is watering,just caught my first salmon on the fly now know what i am going to do with it.

[skidbone]

best video I've found so far on how to cook your trout on location! perfect! I can't wait to try it out!

[truenorthcorn]

where is this place? do you need a license to fish?

[jensnorway]

Finnmarksvidda - Norway

You need license, but not so expensive.

[kokiandkreme]

Awesome

[FrosterofLemonade]

awesome!! thanks a lot we have a lot of trout we want to smoke but no smoker. great idea

[bazzer123123]

cant wait to smoke my first trout camping in scotland now mmmm . good vid mate.......

[1337Crashking]

Ha, dette er noen fine tips man bør ha med seg ut på tur :-)

[AZfishrman01]

Great video. This is a very helpful tip.