Meal Planning Tip: Baked Salmon Secret
1:03
Added: 3 years ago
From: monkbread
Views: 67,140
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  • 390 degrees? That's too hot. I prefer to slow-roast salmon at 250 degrees for 20 minutes, depending on the thickness.

    aurayon 1 year ago 4

  • @aurayon fucking delicious. thanks.

    TheEviIOyo 3 days ago

  • ma love mo me ?

    yugimoto1207 1 year ago

  • ORRR

    Make sashimi! Mmm xD

    jkshoujk 1 year ago 2

  • @jkshoujk If the salmon is sashimi-grade.

    kiminokami 1 year ago

  • A++

    jamaicanBoi69 1 year ago

  • A lot of information....Thanks!

    TheVittleVlog 1 year ago

  • I think it's a garlic bulb

    gtdow 2 years ago

  • excuse me Ms it looks really good but what's that thing beside the Samon...!

    Windy3s 2 years ago

  • @Windy3s roasted garlic.

    alphafloflomonsta 1 year ago

  • yum

    bolognadetector 2 years ago

  • sweet.

    jizzoi 2 years ago

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