Kare - Kare

[charmfilipina]

come on people.. stop bugging the cook about the small pan,if you want you could use a wok like big.. big! get over it!

[13buang13]

peborit kopo to:)

[cmcmillinfarmers]

This video is just a guide. It's all up to us how we execute it. I like well cooked eggplant so I intend to cook it with the meat and sauce. I would also use a pressure cooker to cook the oxtail since I like very tender meat. I appreciate the recipe because it gave me a starting point.

[SuperRhaze]

I don't like kare kare when I was young but when i moved to Japan, I missed all our foods. I had kare kare from Philippine restaurant and it was good! Now I want to learn and this video helps a lot,I like the way how you prepare and very easy to understand.Thank you!!!!You"re the BEST!!!

[inasuarez14]

galing mo sir. napakadaling intindihin. Galing mo magturo. I will try try sir! THanks so much

[karmic07]

pano kung walang ground peanuts and rice? pwede po bang damihan nlng ng peanut butter and flour nalang ung pang thicken?

[zacksebasthian]

wala ka bang mas malaking lutuan pano mo magigisa ng ayos ang gulay, ang hirap mong panoorin

[jccaymo25]

bakit walang balat ang oxtail?

[81moba]

i would like to post this,,galing na talaga magluto ng kare kare..ang pinsan ko i tasted her kare kare,i really appreciate .cguro natutunan nya sayo kasi minsan nakita ko sya watching ur video.. then she tried to cooked..thanks cecille.sarap ng luto mo.

[81moba]

i love this.....i know how to cook already..thanks...more menu pls...!

[richardjebs]

okay na sana kaya lang indi praktikal na paraan yan ng pagluluto ng kare kare... ano yang ginawa mo? para maiba lang?

[nuquiboy33]

WoW ang sarap naman nyan. Ginutom mo naman ako kuya!!!

[themissweedz]

hindi masyado naluto yung mga gulay kuya ang liit kasi ng pan mo...

[777kamasutra]

@themissweedz panong hindi maluluto e hinalo na dun sa kare kare habang niluluto

[tiburciobalentong]

mahusay ka talaga magturo ... panlasangpinoy

[jdragon966]

Sarap nito!!!^_^



[myrichchocolate]

ummmm sarap nyan,,,,,, kainan na

[MyMhine27]

hinde na nilagyan pampalasa like asin??

[0512052626]

idol your the men. ikaw na.

[goyong1818]

you may also add brown roux to add some nuttiness and it serves as thickening agent as well. ^^

[ashvivsjieian]

can i use rice flour instead?

[mhel07ish]

di na siya gumawa ng pinaka-asin ng kare-kare. un bagoong alamang

[Hybridat0msk]

*drools* I love kare kare. <3

[jmiempi]

how come my crap turned yellow and contain grounded nuts after I ate this?????

[nicolelacson1]

@jmiempi Because you used too much achuette (the yellow coloring) which upset your stomach and was not able to digest the nuts properly.

[cristopherlalata]

wow!

[sammycutie88]

Hi po,ask ko lang poh,paano po ba ang pag roast ng rice...sorry...kuya paki sagot naman ito...kasi gusto ko talagang lutoin

[aNnenG09]

@sammycutie88 sabme question :) Sana sagutin.. thank you po!

[dieceful]

omygulay ilove kare kare so much

[cherryjimena]

masarap talaga to kaso parang sasabog na sa kawali ung gulay e sa sobrang liit neto..

[oskieord21]

Idol! Thank you sa recipe.perro hindi ba napaka-liit ng lutuan ng mga gulay na iginisa mo?

[oporciuncula]

For the record, Kare Kare is a not totally a filipino delicacy. It was passed on to the pinoys by the Indians. Its known to be a curry type dish but ended up being kare kare.

[nicolelacson1]

@oporciuncula I didn't see any curry or any other Indian spices in the ingredients. Did you?

[oporciuncula]

@nicolelacson1 Well its just the history of where kare kare originated from. Its something which the indians introduced to the Filipinos.

[oporciuncula]

Mataas siguro ang cholesterol nung mga 15 tao nag post ng dislike.

[bronzki23]

galing!

[hexoga08]

Kuya panlasang pinoy idol po kta sa pagluluto ehehehe! Dahil po sa inyo eh natuto na akong magluto di gaya dati hanggang pritong itlog lng ako at hotdog ahaha!

[LUCKY4908]

@hexoga08 masarap din pritong kare-kare :P

[832existentialiste]

@LUCKY4908

masubukan nga ang recipe mo! lol

[LUCKY4908]

@832existentialiste lol

[GinoongJojo]

Wow naman kuya, "karaniwan sa mga nagpapalambot mga tatlong oras ito bago lumambot ng tuluyan", pero kuya,meron ka bang recipe para sa nagpapatigas na hindi presciption? If so, HOOK ME UP!!

[ythacz]

hello, is the peanuts you used cooked or raw?..thanks!

[death12173]

fav ko po yan tnxs sa imfo bro

[Mawyanful]

i really love kare-kare...

[TheBluepabz]

ung mga ng.dislike walang mga sense.. sarap kaya yan.

[TheWarlock1117]

ano prob ng mga nag cocoment dito ng negative?kya kyo nandito sa videong to pra mkita kng paano mag luto hindi pra mag criticize.. cguro may upload din kaung video at wlang nanonood kaya dito kau nang gugulo no? mag luto ka ng adobong ampalaya!!! bitter!

[JamesTiongson10]

Galing talaga..gusto kong subukan lahat ng luto dito ang natry ko palang sisig heheh..keep up the good work..

[EdangJim]

sarap nman paborito ng lahat

[reidantravel]

Thank you sa mga recipe mo. I've cooked some of them. Masasarap lahat. =)

[sherie100886]

ung isang vid na nakita ko gpanfry lang ang gulay tapos un na.. mas masarap kasi pag crunchy pa ung gulay.. Beef kare-kare recipe ata un ng nestleclub

[TheChocoholic20]

kua. ano substitutes for oxtail kase mahal dito e. kung yun talaga di yun na lang hehe thanks i love kare kare :)

[shitparader]

bt gnun d gaano luto ung gulay prng hilaw pa pnu mo kakainin yan sana pinkulo mo pa kht 5 mins...lng..

[crosse1151]

@shitparader Even if you ask most of the people who appreciate vegetables, is that they prefer "crunchy" veggies, which is the correct way in preparing and serving. Dunno which part of the philippines you grew up kuya. Pero just so you know lutong luto na un gulay :), exceeding the time he cooked it will make the veggie "labsak"+ nutrients will die. You can do your suggestion but many people will criticize and laugh at you if you show a video that you over cook vegetables on purpose.

[PatrickImagines]

@shitparader Dude, Mabilis lang maluto at lumambot ung gulay.

[AlainTAGayka]

sarap naman sana lagay mo sa trashcan haha

[jenmaricarbf]

hindi ba mas maraming flavor na makukuha kung birnown muna yung oxtail sa pressure cooker bayo nilagyan nang tubig at saka hinayaang isweat muna yung onions?

[mrjaydelfin]

salamat po, eto po ang ulam nmn ngyon...

[kirahokuten357]

kelan nyo po nilagay ang bagoong?

[aNnenG09]

@kirahokuten357 Sinasabay na yun sa kanin =)

[mrjaydelfin]

thanks po... try ko sya this week end. 

[ronald2678]

from kriz of cabiao, nai try ko na po ang ganitong paraan ng pagluluto kare kare and it taste very delicious.. thanks po........

Pwede po bang magfeature nman kayo ng pagluluto ng burger patty, yung pinakacheapest amount na pupwede pero masarap naman, basta yung mura lang kasi plano nmin ng husband ko na magtayo ng burder stand for additional income...thank you very much & God bless



[charician]

i love your version of karekare....mas prefer to ko din yung mix na yung vegetables kasi mas well coated ...pwede din kaya alternative yung nabibili na glutinous rice flour para di na magdidikdik ng rice...?

[amoonlight2000]

super likey..thanks for sharing ur recipes..more power to u

[grace15060]

ang ganda pong video nyo nkk2long po tlg 2 effort nyo.

[atg2007]

this is my favorite flipino food...yummm!

[chrox27]

proud 2 be pinoy!!! thanx po ang dami ko ng idea sa pagluluto dahil sa mga video na ginawa mo..nakakainis lang ung mga nagcocoment ng di maganda..hayyy.. konting respecto lang sana...

[johnkelvintztc]

hindi na kasya sa wok!lol...parang kawali namin dito sa bahay...hahaha

[pon686]

It's 2am and I got some kare kare in the fridge, this video is more than enough to get me out of bed for a pre-breakfast snak

[kakayl088]

masarap ba yan?



[junel110189]

tolongeeese yun mga nagdislike nyaha

[aboeaboe]

ok lang b gamitin yung mga nabibiling kare kare mixed alternate sa ibang sangkap

for example walang available na aswete...or yung dinikdik na bigas.....o para masarap ang lasa dapat yung mga natural na ingredients ang gamitin...ty po....

[janecustodio1]

hello po, i like the way how u teach people to cook but for me the background music so loud kung pwede po sana pki remove nlang ito ng mas maging clear ang boses nyo at pr madali naming maintindihan ang procedure ng pag luluto.

[0818nel]

ok to matagal nako di nakakakain ng kare kare...mabuhay ka....like like like,,,galing mo

[Wappy928]

Thank you thank you so muchhhhh!!!! sinali kasi ako sa competition tapos ito ung pinapaluto.. BTW bata plng ako.. :))

[akira12991]

salamat talaga

[lieyan2011]

yummy! dame ko natutunan dito sa panlasang pinoy thumbs up!... grabeh ang galing mag luto ni kuya... mahirap mag isip ng uulamin sa araw- araw kya nman 2wing ng o2line ako dito ako agad nag se2arch dahil alam ko napaka galing nyong magluto i really love it!!!

[lieyan2011]

yummy! dame ko natutunan dito sa panlasang pinoy thumbs up!... grabeh ang galing mag luto ni kuya... mahirap mag isip ng uulamin sa araw- araw kya nman 2wing ng o2line ako dito ako agad nag se2arch dahil alam ko napaka galing nyong magluto i really love it!!!

[ladydeseret]

Thank you for adding variation to the traditional method of cooking Kare-Kare,,,, good demonstration and very clear instructions. Keep it UP!

[coolice1112]

at ginisa ang gulay???? naku po ano lasa nito?

[15purplelicious]

@coolice1112 ikaw na may aLam !! feeling ahh !! inggi ka ata eii !! gumawa ka nlng din ng video mo !! che !!

[coolice1112]

naku panut butter ang ginamit ! a no,no in pampangas kare kare! naku mtamis lalabas n kare kare! parang nilagyan ng asukal! whahaha!

[redfabz]

@coolice1112  d naman lahat ng peanut butter matamis.. me unsweetened.. usually imported na peanutbutter..and me mga tao gus2 yung meyo manamis namis..

[d3mzh1t]

super like.... nkakagutom hihi....

[fLipshOcK2011]

yung mga nag dislike highblood hahahahaha ^^

[ENIO11]

@fLipshOcK2011 i disliked it dahil he's doing it the wrong way..

[alfonzie]

@ENIO11

why dont you enlighten us and show us how you do it..

[crosse1151]

@ENIO11 nah, i don't agree with you, THERE ARE A THOUSAND WAYS to prepare a certain dish because a lot of people have different variations, for example my adobo will be different from your adobo, my sinigang will look like a sinigang but will taste different with your sinigang. What matters most is the end product is palatable, edible and presentable. That way it will be considered as goodfood, you'll never be a good cook if thoughts in cooking is very narrow, which hinders growth.

[crosse1151]

Another thing if we follow your mentality. For example you grew up in an environment that jolly spaghetti is the flavor of the spaghetti that people around you cooks, then someone with a spaghetti with Mcdo flavor gave you a spaghetti, and its new to your taste buds, what will you say? they cooked it wrong? Man, just want to tell those people who think they are "GODS of COOKING", there are many ways to prepare a dish don't be so narrow minded to think that your "VERSION" is the right thing.

[sexyladycebu]

the 8 dislikes d2 mga taong patay ;)

[chrisspinachwonton]

siguro naman you can use beef.

[Piya999]

Favourite Ko To!!! Lalo na pag may alamang! Sarap!

[janceejance]

do they sell packages of these toasted rice and ground peanuts at the asian market or do i have to toast rice and ground peanuts myself? what kind of peanuts work best? sorry, i'm clueless and really want to learn!

[Piya999]

@janceejance If you are having a hard time using peanuts you can use unsweetened peanut butter but make sure it is fully dissolved in water before adding it. It can be very deceiving if just put in the stew as it will take form like beef and it will fool you.

[mitchimielle]

all the recipes of panlasang pinoy are the best. nakakakuha aq ng maraming idea dito..keep up the good work, filipinos are really good in cooking ;)

[TheJalenpogi]

galing mo pare,daming nadagdag sa kaalaman ko mabuhay ka bro

[marette18]

nice! i like the steps in cooking the veges..

salamat for sharing this recipe. hindi ako marunong magluto pero natututo ako sa mga recipes posted nyo po.. mas masarap ngayon ag kainan namin ng asawa ko and someday when my baby grows up, for sure she'll gonna love this recipe too! thanks you so much! Felicidades tambien! gracias :-)

[deneelee1]

ako rin natoto akong magluto dahil sa mga video ni kuya thak=nks ng marami sa mga nagbbgay ng bad comment gumawa kyo ng sarili nyong cooking vid. kung sa tingin niyong mas magaling kayo walang gamot sa taong insecure sa halip na marunong marunungan bkit dka n lng gumawa ng sarili mo bka makatulong kpa... nageeffort yung tao pra mkatulong

[92493Imelda]

mali man ang pagkakaluto, piro nong se nerve na pwede na rin sa gulay mali.

[msgatotito]

@92493Imelda ikaw rin spelling mo mali... lol

[lorelynsdeleon]

well demonstrated...

[ericgeonzon]

when i'm cooking i alway follow the panlasangpenoy cooking...the best of Fil. cooking....

[ericgeonzon]

I like the music background the best......

[phillippatterson1]

Good job. Those are some good looking ox tails!

[jiuymin]

looks really good. i'll cook it this way next time. thanks for sharing. looks like you need a bigger pan for stirfrying.

[ranedr0ps]

eto and aking fave... pero i use the mama sita's packet kasi tamad

[kiev14]

dami ko na natututunan lutuin dahil sa mga vids mo kuya :D hope to see your face :D twalya fave ko na sahog sa kare-kare



[SizzlingAVA]

Galing,,Bait pa mag instruct/demo...:) GOD BLESS!!!

yhummyyyyyy....

[pinayindeutschland]

tnx sa vidoe kuya really help me a lot

[pinayindeutschland]

tnx sa vidoe kuya really help me a lot

[hotnezzdiane]

ang gulay maluluto yun kasama ng karne ksi mainit pa...haha walang alm...galing galing nga ni kuya eh...

[christy9557]

@hotnezzdiane kanya kanya paraan nga ika ni kuya,wag kng ganun labo m.

[hotnezzdiane]

tama si kuya hmble pa nga eh...d xa naninira sa parran ng iba kung pano magluto....ipost mo luto mo para namn makita namin at kung may K ka hehe

bugok..ang gulay khit d masyadong luto ayos lang ,,,,,halatang walang alm..coment ng coment.....

[hotnezzdiane]

tama si kuya hmble pa nga eh...d xa naninira sa parran ng iba kung pano magluto....haters wag ka nang kumai at siarin mo comp mo haha

[ngushmiguelajabara]

wow! my favorite! ayoko mabusog pag yan ang ulam ko...

[leaffie89]

yummy naman!!!!!!! kakamiss pinas

[randz1987lui]

Epic Fail! hindi naluto yong ibang gulay gaya ng talong..tapos malangsa ang sabaw ng baka, bakit mo hinalo young ginamit sa pagpalambot ng karne? skim the scum..

[TSniper79]

@randz1987lui I cook it the same way. It's more flavor. :) As long as you remove the scum your good to go. Ox tail is very lean too.

[musicnaturelover1]

thank for sharing. ngayon marunong nako magluto ng kare kare.

[ledzfrnndz]

automatic ng my kasamang bagoong ang kare kare, kya dmu n kelangan tanungin un, ang importante natuto k khit panu kng panu lutuin un., daming kaartehan, rereklamo2 ka eh d hamak nman masmarunong xa, andmi n kya nya naishare, ikaw meron nb? lol

[tataycesar1]

ayos to at di sya madamot magshare ng kaalaman sa pagluluto.

[jabonggaify]

wow kainin ng..............k.....

[ailajaneaquino17]

ok sya ahh ...kasi sine share nya ang mga nalaman nya sa paglu2to tamang tama yan sa mga hnd pa marunong magluto malaking tulong sa atin mga nanay....slamt sayo kua.....

[rhocel86]

oo nga ngtaka ako nasan na yong bagoong??but d sinama????

[0000caicai]

nasan na yung bagoong?



[jabonggaify]

nasa palengke

[dgte123]

thanks for the recipe...........

[NYSkylark]

great job. thanks for posting these recipes. i will try as many as i can.

[pinaygemstone]

walang magawa sa buhay ang mga yan! u should be greatful na may nag she share ng mga recipes online, laki kaya ng tulog ni PP sa akin ngayun marunong na akong magluto! Thanks PP! from Colorado!

[xhanell14]

EH PANO PO KNG WALANG PUSO NG SAGING ANU PO PUEDENG ILAGAY NA IBA?? MAHIRAP MAKAHANP D2 SA SPAIN NG PUSO NG SAGING EHH... TNXXX

[nybiatch85]

love this!!! this is how my grandma cook kare kare the old traditional way... now everything comes easy pati atsuete powdered na meron na din ready made kare kare sauce!!

[vandwidth]

daming alam nung iba jan di naman makapagpost ng sariling video nila na pwedeng makatulong sa ibang tao!! tama na inggit nakakamatay yan!!! sarap ng kare-kare ni kuya!!

[davidtaylor14]

yun idea at paraan the best nasa viewers na po kung gusto nyo na lutuan eh palayok ang important matutokayo or madagdagan paandidea po ninyo thanks for this video more power sa iyo

[sweetjourney02]

thank you. im going to cook karekare tomorrow.

[MegaHapihapi]

Thank you kindly !!!

[spiketroy]

para san ung bigas na dinidik?

[cogitoergosumferre]

@spiketroy pampalapot ng sabaw

[mafiaso888]

ano po ang achuete sa english?

[hhcbco]

@mafiaso888 anato seeds

[rjcristina1117]

i brought peanut butter for kare-kare from the philippines...i bought it in the Grocery store, meron n sila mama sita's peanut butter for kare-kare nasa pouch...i guess it's the same with the [peanut butter for kare-kare n nabibili s palengke n kinikilo lng.. ung wala pang timpla...

[poljaps25]

big help thanks a lot

[eri21nishikawa]

just wondering.. pno b m22naw ung azuete?..hmmm someone pls answer me:'( kz ntry ko n i2naw s water pro ayw nmn eh:(

[rjcristina1117]

@eri21nishikawa ..hot water gamitin nyo po.....either atsuete/ annatto seeds or annatto powder, use hot water po

[hhcbco]

@eri21nishikawa hindi po tinutunaw yung azuete seeds, kinukuha lang po yung flavor and color nya by using hot water.

[pErsiAs11]

hello,ano po ba ibang alternative bukod sa ox tail?kasi mejo mahirap hanapin saka mahal..

[pErsiAs11]

@pErsiAs11 bukod sa mga sinabi nia din kasi parang goma yung tuwalya hirap kainin..thanks

[27yoey]

wow ang sarap. salamat po sa pag upload

[riqjoy09]

gusto ko yung may beef tripe kaya lang mabaho lutuin yata tsaka ang tagal.

[yugioh2463]

yong toasted rice sa akin di ko na dinidikdik at di lang pampalapot yon kondi pampabango pa. Yon namang ground peanuts bat pa lalagyan e mayron ng peanut butter? Mas masarap ko pag may kasamang honeycomb tripe sa kare kare. And the banana heart. Yong nilalagay ko lang is yong mga maliliit na parts di ko na sinasama yong skin. I also use kare kare Mix. And my favorite Bagoong(Sweet).

[stratohudas]

hehehehe, namo.....  ang dame mong niloko.... namo..... hehehheehehe

[EverydayNormalDude]

kuya may nabibili kabang toasted na dinikdik na bigas or ikaw lang ang nag toast?

[danicafashionista14]

Ang galeng nyo nman Magluto.Love KareKare:*

[belennaire310]

Kakagutom naman...salamat sa post Kuya!

[PinoyHowTo]

how to cook seafood karekare w3(dot)pinoyhowto(dot) com/how-to-cook-seafood-kare-k­are/

[MsDubai2006]

salamat po....

[MrTitinggalit]

kahit anong bigas po ba pwede?

[eroticana]

ang cute ng boses ni kuya...haha :D

[rjcristina1117]

kuya try mo din ung version ko

ako ginigisa ko ung bwang at sibuyas then add ko ung pinalambot n ox tail and ox tripe. i also use ung peanut butter s palengke ung wala pang lasa or peanut butter s grocery with low sugar content, coconut milk gamit ko pampalapot mas creamy, then atsuete powder. Sinasama ko lng ung gulay n pre boiled n or half cooked then pinapakuluan ko uli ng kahit 1 minute para lumasa ung karekare s gulay...and i use barrio fiesta bagoong

[nallianar]

hi where did you buy bagoong??merun sa publix o walmart yan??

[nallianar]

hi where did you buy bagoong??merun sa publix o walmart yan??

[uberathlete]

@esteun This is what he mentions: - Oxtail - Banana hearts - Bokchoy - Egg plant - Peanut butter - Bagoong (fermented shrimp paste) - Atsuete / Anatto - Onions - Green beans - Crushed or ground rice rice - Ground peanuts

[carmhey23]

pwede rin ba ang karne ng baka sa pagluto ng karekare?

[sjg0546]

@carmhey23 definitely.

[tatapeping]

Thanks for sharing panlasang pinoy! It's great to read suggestions of other viewers, as well! This proves how different we all are in cooking this well-loved recipe as a people. Guys, the person prefers to speak in his native language so that's his choice. To a certain rude viewer, If you could have requested an english version in a respectful manner, you just might have gotten it.

[EmTheBrowndrummer]

sa mga duda at haters jan.. pls take note na di po sya profssional cook... gusto nya lang ishare yung alam nya nsa inyo na yan kung pano nyo lutuin yung pagkain nyo.. okay yung mga video nya very educational...

[hotzeat]

@EmTheBrowndrummer additional pa...korek d po sya profesional cook..isa lang naman syang professional IT (information technology s chicago)..sa mga maangas, kung wala kyong masabing maganda, manahimik n lng kyo.lutuin nyo yung gusto nyong lutuin..ok?..ako dami ko n natutunan dito d din ako marunong magluto...

[kenryan19]

@EmTheBrowndrummer i agree.......

[easleyrider]

thanks for the dinikdik na rice tip. I tried it and lumapot nga yung karekare ko. Salamat po!

[easleyrider]

thanks for the dinikdik na rice tip. I tried it and lumapot nga yung karekare ko. Salamat po!

[danielcantavieja]

wow ang galing..love it...i love kare kare so much....