Great recipe Bhavna! I tried this today and it tasted delicious...how do you make orange and pineapple juice? in a juicer or blender? also, can you give me tips on making pomegranate juice at home?
Thanx for sharing. For juice, I use electronic orange squeezer and for pineapple, I used blender and then mixed both juices. Will try to share soon. Now, during summer time, i atleast make 2-3 times a week. Enjoy!
thanx for ur reply bhavna...i already went through your kitchen store but didnt find any food processors...plz suggest me a good food processor which can be used for kneading dough, shredding carrots & also for grinding idli & dosa batter...ur inputs are highly appreciated...thanx in advance.
hey bhavna...yes i live in USA...portland, oregon to be precise...also plz send me the link of food processor u have...i want to use it just for kneading chapati dough & shredding carrots for carrot ha;wa...so dont want to invest in very expensive ones...thanx a ton for ur help...really appreciate it:)
My family loved this recipe (minus the beets, I will try them next time). I added about 2 tsp of garam masala and cooked in a dutch oven covered then uncovered the last 30 minutes Mmmmm! Thanx Again- you're a wonderful cook
need inputs on food processor plzzzzz....i need mainly to shred carrots for carrot halwa & to knead chapati dough...plzzzzzzzzzzzzzzzzzzzzzzzz pour in ur suggessions...thanx in advance.
Hi bhavna, can u tell me if its ok to grind cardamoms along wit its green cover to make cardamom powder...its really very difficult to sit & deseed cardamoms...waiting for ur reply...thanx in advance.
You can get deseeded cardamom as well. Try to buy those. I have never tried with shell. Or give it a try. But I am thinking that it might not grind well. Good luck
Hi I used machine only for orange juice the one that you can specially buy to squeeze oranges. For pineapple, I pureed pineapple with very cold water and then used strainer to filter with very cold water since I don't really have machine. Thanx.
Hi used machine only for orange juice the one that you can specially buy to squeeze oranges. For pineapple, I pureed pineapple with very cold water and then used strainer to filter with very cold water since I don't really have machine. Thanx.
I really like your style of cooking which makes recipes very easy. Also I like how you mention substitutes for any ingredient. I like your innovatiive and healthy cooking ideas and the kitchen utensils and gadgets you use. In short, I love watching your videos n trying out your recipes.
@serene141 For pineapple, I pureed pineapple with very cold water and then used strainer to filter with very cold water since I don't really have machine. Thanx
Hi bhavna...thanx a ton for ur awesome recipes & tips...can u please tell me how to clean indian black tawa used for making rotis??...its burnt very badly from all the sides...also my non-stick pan in which v make dosas is burnt from sides since i have not washed it even after 6-7 uses...oil has accumulated on sides & its just not going....plzzz help...thanx in advance
Earlier I shared about this. Usually if it has been burnt badly, hard to remove but for only few burn spoting, mix vinegar and baking soda equally and spread on tava keep it overnight and then wash. I do this often to my tava and so It hardly gets spots. Thanx
Great recipe Bhavna! I tried this today and it tasted delicious...how do you make orange and pineapple juice? in a juicer or blender? also, can you give me tips on making pomegranate juice at home?
techiedkb 1 year ago
@techiedkb
Hi
Thanx for sharing. For juice, I use electronic orange squeezer and for pineapple, I used blender and then mixed both juices. Will try to share soon. Now, during summer time, i atleast make 2-3 times a week. Enjoy!
SuperVeggieDelight 1 year ago
thanx for ur reply bhavna...i already went through your kitchen store but didnt find any food processors...plz suggest me a good food processor which can be used for kneading dough, shredding carrots & also for grinding idli & dosa batter...ur inputs are highly appreciated...thanx in advance.
alexzander4 1 year ago
hey bhavna...yes i live in USA...portland, oregon to be precise...also plz send me the link of food processor u have...i want to use it just for kneading chapati dough & shredding carrots for carrot ha;wa...so dont want to invest in very expensive ones...thanx a ton for ur help...really appreciate it:)
alexzander4 1 year ago
@alexzander4
Hi
I would suggest first visiting our website where we have recommneded products I use. Under "shop now" option, you will find them on both websites
Thanx
SuperVeggieDelight 1 year ago
My family loved this recipe (minus the beets, I will try them next time). I added about 2 tsp of garam masala and cooked in a dutch oven covered then uncovered the last 30 minutes Mmmmm! Thanx Again- you're a wonderful cook
ItVeganAtGenesis 1 year ago
@ItVeganAtGenesis
Hi
Thanx for sharing. Good to know that you try with different ideas. Keep it up and enjoy!
SuperVeggieDelight 1 year ago
i m going to try this nice receipe
simrajain2 1 year ago
@simrajain2
Hi
Worth trying..everyone will love it
THanx
SuperVeggieDelight 1 year ago
need inputs on food processor plzzzzz....i need mainly to shred carrots for carrot halwa & to knead chapati dough...plzzzzzzzzzzzzzzzzzzzzzzzz pour in ur suggessions...thanx in advance.
alexzander4 1 year ago
@alexzander4
Hi
First tell me where do you live? In the US? If so I can suggest. Thanx
SuperVeggieDelight 1 year ago
Hi bhavna, can u tell me if its ok to grind cardamoms along wit its green cover to make cardamom powder...its really very difficult to sit & deseed cardamoms...waiting for ur reply...thanx in advance.
alexzander4 1 year ago
@alexzander4
Hi
You can get deseeded cardamom as well. Try to buy those. I have never tried with shell. Or give it a try. But I am thinking that it might not grind well. Good luck
SuperVeggieDelight 1 year ago
thanx a ton bhavna...i vl try this trick & let u know...thanx again.
alexzander4 1 year ago
regarding juices which machine you used ? ...
Deepali
deeps786 1 year ago
@deeps786
Hi I used machine only for orange juice the one that you can specially buy to squeeze oranges. For pineapple, I pureed pineapple with very cold water and then used strainer to filter with very cold water since I don't really have machine. Thanx.
SuperVeggieDelight 1 year ago
That looks delicious.
Did you use a machine juicer or a hand juicer by chance?
Dancing88Mike 1 year ago
@Dancing88Mike
Hi used machine only for orange juice the one that you can specially buy to squeeze oranges. For pineapple, I pureed pineapple with very cold water and then used strainer to filter with very cold water since I don't really have machine. Thanx.
SuperVeggieDelight 1 year ago
@Dancing88Mike
hi
delicious and healthy as well Enjoy!
SuperVeggieDelight 1 year ago
Hi Bhavna ,
I really like your style of cooking which makes recipes very easy. Also I like how you mention substitutes for any ingredient. I like your innovatiive and healthy cooking ideas and the kitchen utensils and gadgets you use. In short, I love watching your videos n trying out your recipes.
Waiting for more recipes from you!
techiedkb 1 year ago
@techiedkb
Hi
Thank you very much. But feel free to share suggestions as well. Many more excited recipes has to come yet so enjoy!
SuperVeggieDelight 1 year ago
How do you juice your pineapple?
serene141 1 year ago
@serene141 For pineapple, I pureed pineapple with very cold water and then used strainer to filter with very cold water since I don't really have machine. Thanx
SuperVeggieDelight 1 year ago
Hi bhavna...thanx a ton for ur awesome recipes & tips...can u please tell me how to clean indian black tawa used for making rotis??...its burnt very badly from all the sides...also my non-stick pan in which v make dosas is burnt from sides since i have not washed it even after 6-7 uses...oil has accumulated on sides & its just not going....plzzz help...thanx in advance
alexzander4 1 year ago
@alexzander4
Hi
Earlier I shared about this. Usually if it has been burnt badly, hard to remove but for only few burn spoting, mix vinegar and baking soda equally and spread on tava keep it overnight and then wash. I do this often to my tava and so It hardly gets spots. Thanx
SuperVeggieDelight 1 year ago
first... :-)
nishulalwani 1 year ago
@nishulalwani
Congrates!!
SuperVeggieDelight 1 year ago
@SuperVeggieDelight
thank u dear...waiting for some more new recipes..
nishulalwani 1 year ago
@nishulalwani
Hi Thanx for your interest.
So many more recipes has to come yet. Keep enjoying
SuperVeggieDelight 1 year ago