thas wats up we get da good eggs tha rest of yasll got yellow n shitlol i got sum on deck who want sum pm meh thanks and gud lookin one luv frum the big homie :]]
i worked as a line cook at the waffle house on i-40 near cookeville during my college years,,,trust me, this baboon does NOT know how to properly prepare scrambled eggs.
Everybody has an opinion it seems.... This is a great scrambled egg.
Remember cooking is an art form. It appeals to the sense of taste the way a painting appeals to the eyes or a song appeals to the ears. There is no a right or wrong way of expressing yourself artistically....like the thousands of ways to cook an egg. Thanks for the vid...
Those are actually a little overdone. He started out his eggs well, but shoulda taken 'em off the heat a good 10 - 20 seconds before he added the salt.. there's more than enough heat in the pan to continue cooking them and they won't go overdone.
in 1820 a man named fredrick osloft one day he was working in his lab until a ghost came by and killed him the next morning fredrick was nowhere to be seen 100 years later two boys went in the lab as a dare the boys where never seen again where aparently murdered now that u have read this comment tonight when u go to sleep the two boys and fredrick will come and murder you but you can stop this by posting this comment on 5 other videos by midnight
Sorry bout the double post, but have you tried popping the yolks in the middle or near the end of cooking? I always do this and it gives it a richer colour and smoother texture. I hope you try this if you haven't, and tell me whether you liked it or not.
because good eggs have that color, dull store bought eggs are pale because the chickens are not fed good things and are kept in cages. unhappy chickens make pale eggs that dont taste like anything.
how do you figure he's trying to top ramsays eggs? Ive been making eggs like ramsays for a long ass time. I use parsley though. Just cause he threw a video out there doesnt mean he invented the egg technique. Humans have been eating eggs for a really really long time. Im sure its been done before.
you know i usually put salt at the very very end, just so it won't make it watery, which means you wont get the creamy taste. Also i like it with some light cream, not only will it enrich the egg, but it will cool it from overcooking. I usually mix in some pepper and chipped green onion. finely chopped celery is also good. hehe
is that a wool sweater he is wearing under his long sleeved shirt?
ADbaby 2 weeks ago
@ADbaby lol
jomacoam 2 weeks ago
thas wats up we get da good eggs tha rest of yasll got yellow n shitlol i got sum on deck who want sum pm meh thanks and gud lookin one luv frum the big homie :]]
EyeTalkShit69 9 months ago
Good looking eggs, but they looked overdone to me, and not very creamy. Everyone has their preference, though.
ruffkenny 11 months ago
its orange O.o weird.........
MsChErRyBoMbGiRl 1 year ago
perfect!
IslandLifePete 1 year ago
And he's just sold that plate of scrambled egg to some poor tourist for $27
burnsey2o08 1 year ago
orange fucking yolk, where is this schlovakia?
average220 1 year ago
In Norway all eggs are this colour. In Norway we kan only afford the best...
Edvardbk 1 year ago
YOUR BEATING THE FUCK OUT OF THE FUCKING EGGS YOU DONKEY
MrJasonBkn 1 year ago
whut eggs are those, they look a bit orange.
Arkenarge 1 year ago
The color of those eggs is amazing, wish I could find theme here.
drtisbeter 1 year ago
Nice job....looks very good!
TheVittleVlog 1 year ago
absolutely flawless scrambled eggs! best vid for scrambled eggs on youtube. bravo!
foxgirl100 1 year ago
His eggs are overcooked
paquibiri 1 year ago 2
I thought you are suppose to fully melt the butter in the pan before you add the eggs
zuneboy100 2 years ago
@zuneboy100 Try to find Gordon Ramsay making scrambled eggs on YT...He does is proper with some extra's
Za7a7aZ 1 year ago
Orange eggs .. !
ooOModernWarfare2Ooo 2 years ago 3
Wouldn't feed a ant ;p
jaidingo 2 years ago
agreed
lightning608cp 1 year ago
Look perfect to me !
die4eu 2 years ago
i worked as a line cook at the waffle house on i-40 near cookeville during my college years,,,trust me, this baboon does NOT know how to properly prepare scrambled eggs.
jjjazzycraig 2 years ago
Those eggs aren't done yet!!
1CME90 2 years ago
Not done yet ???? Any more than that and they are way over done !
die4eu 2 years ago 2
woh the eggs are orange!
SuperEpicWin 2 years ago
oops...... became a scrambled omelette......
fatdoi003 2 years ago
Everybody has an opinion it seems.... This is a great scrambled egg.
Remember cooking is an art form. It appeals to the sense of taste the way a painting appeals to the eyes or a song appeals to the ears. There is no a right or wrong way of expressing yourself artistically....like the thousands of ways to cook an egg. Thanks for the vid...
ZooRiot 2 years ago
Delicious dude don't listen to those bastarts
Paulmichael9 2 years ago
.... Hmmmm too much heat and not enough stirring - messed that up ,,,, send that plate back!
shortattentionspan1 2 years ago
erm dont mine asking y people use butter rather than oil ??
i use olive oil
trying to find a good recipe :P
r3tro83 2 years ago 2
@r3tro83 olive oil is actualy healthier than vegetable oil butter is used if you want your eggs to come out of the pan easily oil is only frying 'em
Paulmichael9 2 years ago
HAHA! orange eggs...turned into yellow later.
luv scrambled eggs.
iluvtkandbk 2 years ago
its orange cos the chickens ate corn only corn.
sindude300 2 years ago
too much salt mate!!
kib820 2 years ago
This comment has received too many negative votes show
use organic eggs..those are disgusting
arnarXx 2 years ago
dude those are farm eggs!
riverdave7 2 years ago
Organic food is bullshit.
metallicarocks753 2 years ago 4
i agree,but organic EGGs arent.
arnarXx 2 years ago
that whole plate for two eggs?
Johnnyboy3393 2 years ago 6
these are really overdone
okjolim98 2 years ago
runny eggs = snot.
i like my eggs hard
invisableLiquid 2 years ago 2
Those are actually a little overdone. He started out his eggs well, but shoulda taken 'em off the heat a good 10 - 20 seconds before he added the salt.. there's more than enough heat in the pan to continue cooking them and they won't go overdone.
mikech78 2 years ago
ur scrambled eggs looks delicious :D
Lugiarulz233 2 years ago
uuh why are the eggs orange???
wook4eva 2 years ago 4
there like really fresh
GoatseObama 2 years ago
great shit my friend looks like a fun restaurant 2 work in:)
TonyCeylan 2 years ago
i guess strikerk19 has tasted snot before hahaha. read two post down if you dont know what im talking about
maquino220 2 years ago
This has been flagged as spam show
in 1820 a man named fredrick osloft one day he was working in his lab until a ghost came by and killed him the next morning fredrick was nowhere to be seen 100 years later two boys went in the lab as a dare the boys where never seen again where aparently murdered now that u have read this comment tonight when u go to sleep the two boys and fredrick will come and murder you but you can stop this by posting this comment on 5 other videos by midnight
SnakeEater1980s 2 years ago
Not runny enough for my liking! Looks very solid and rubbery. Bleh.
henrythorogood 2 years ago
i don't know, runny eggs don't look very good to me. it's like eating snot if they're too runny.
strikerk19 2 years ago 2
or a vagina
iamwealthy01 2 years ago
Sorry bout the double post, but have you tried popping the yolks in the middle or near the end of cooking? I always do this and it gives it a richer colour and smoother texture. I hope you try this if you haven't, and tell me whether you liked it or not.
eltotoX 2 years ago
Wow these look delicious, you can tell they're definitely good eggs, because of how orange they look.
I agree with salting them near the end of cooking, too.
eltotoX 2 years ago
wow. the eggs take long. i have one of those open fire things, so you have to be fast or your eggs will turn friggin brown.
illtakeit2thegrave 2 years ago
looks like puke
Lugiarulz233 2 years ago
but it is not
jomacoam 2 years ago
Pretty good but you don't need to stir the eggs quite so mad, and you ruined it at the end by putting it in the metal tin ;o)
buckhysen 2 years ago
thank you for your comment. I will take that in consideration
jomacoam 2 years ago
Very nice video. I learned how to make scrambled egg from this, thanks alot!
I do use about 1/2 Tsp of olive oil in place of the butter for health reasons and about an equal amount of black pepper when I add the salt.
tehrofler 2 years ago
great idea
jomacoam 2 years ago
dam why are your egg yolks so orange , is that a good thing or bad cause my eggs are usually yellow to a pale yellow
TvAdiCTeDd 2 years ago
great eggs, no smell and great vivid colors
jomacoam 2 years ago
Wow, the egg yolk is soo... orange. Our asian egg has a pale yellow colour which does not look very appetizing.
VarietySelectionTV 3 years ago 2
here the eggs are like that, the good ones
jomacoam 2 years ago
what restaurant or watever, do you work at?
illtakeit2thegrave 2 years ago
good video. i now make my scrambled eggs like this. off and off the heat and keep mixing.
bradyischamp 3 years ago
great
jomacoam 2 years ago
arent you supposed to put milk in it?
im not a prof. only 13 haha,
but when i make them i put milk in it
ashwinterx 3 years ago
you dont have to but i do
draconite420 3 years ago
not necessary because you keep them creamy like this.
jomacoam 2 years ago
4 real.. that just looks like crap..
indowmie 3 years ago 5
i feel sorry that you have never tasted eggs like this before. Try and tell me afterwards.
jomacoam 2 years ago
crap that tastes good you mean?
hey well if you think it's crap, see if you can make any friggin better crap. make a vid and show us.
illtakeit2thegrave 2 years ago
y r ur eggs orange?
TheFactsX 3 years ago
that´s the way the chicken layed them. Real chicken.
jomacoam 3 years ago
1:55 Got a little fierce with the mixing.
bequietimhappy 3 years ago 2
had to. It was coagulating fast...
jomacoam 3 years ago
O_O what kind of weird looking egg yolks are those?
wiseye61 3 years ago
i know right they r orange
tinkerbel0812 3 years ago
real chicken egg yolks
jomacoam 3 years ago
i thought chicken egg yolks were yellow, what the hell have i been eating all these years?
wiseye61 3 years ago 9
there are different shades of yellow. These are vivid yellow. Usualy, it means that the chicken ate biological food and not rations.
jomacoam 3 years ago
so it's better right? o and if im not wrong the shells are like tan brownish not white?
i get the white ones. are the ones your using better tasting.?
illtakeit2thegrave 2 years ago
@wiseye61
bad pale eggs..try free range instead
rainbowicecreampie 1 year ago
@wiseye61 LOL .
harlem519 1 year ago
@harlem519
lol indeed
wiseye61 1 year ago
why is the yoke orange??
Lugiarulz233 3 years ago
good eggs
jomacoam 2 years ago 3
@Lugiarulz233
because good eggs have that color, dull store bought eggs are pale because the chickens are not fed good things and are kept in cages. unhappy chickens make pale eggs that dont taste like anything.
rainbowicecreampie 1 year ago
i think a couple hairs from your arm fell in..
TheAfterLifeMustSuk7 3 years ago
lol ! no, they are well attached and i have a wonderfull vision !
jomacoam 2 years ago
Stop torturing yourself trying to top Ramsay's eggs. You can't.
isselman2000 3 years ago
how do you figure he's trying to top ramsays eggs? Ive been making eggs like ramsays for a long ass time. I use parsley though. Just cause he threw a video out there doesnt mean he invented the egg technique. Humans have been eating eggs for a really really long time. Im sure its been done before.
carsiotto 3 years ago
that´s right.
jomacoam 3 years ago
and i won't
jomacoam 2 years ago
cool!
inukagoshi 3 years ago
thanx
jomacoam 3 years ago
definitely overcooked! Its no where near creamy.
ksayfreeze 3 years ago
yes, true. Some like it like this. How do you like yours?
jomacoam 3 years ago
you know i usually put salt at the very very end, just so it won't make it watery, which means you wont get the creamy taste. Also i like it with some light cream, not only will it enrich the egg, but it will cool it from overcooking. I usually mix in some pepper and chipped green onion. finely chopped celery is also good. hehe
ksayfreeze 3 years ago
well...
jomacoam 3 years ago
its not creamy because he didnt put milk or heavy cream in it
Raigeki190 3 years ago
your great at cooking, have a show yet?
x3ternal 3 years ago
you flatter me...
jomacoam 3 years ago
:)!
x3ternal 3 years ago
whats the tube for at the end, just to make the eggs look good or something.
gretzkyv99 3 years ago
yes, to make them more presentable. It allows to garnish around it nicely as well.
jomacoam 3 years ago
No sour cream this time? Were you in the same restaurant?
auntflow 4 years ago
Just an example of how to make the scrambled eggs the most simple way, without anything else but butter.
The client rules.
If a guest asks for natural scrambled eggs, I don't use the creme fraiche.
It is still terribly good. But this time they were not very creamy, as I like to make them.
jomacoam 4 years ago
Now that was nice.
gnuworldorder 4 years ago
Thank you.
Really simple. You just need good eggs and some technical skills !
jomacoam 4 years ago
Wow, I haven't seen orange yolk eggs since I last lived in Portugal.
Some audio commentary would have been nice.
RickyTomatoes 4 years ago
Where did you live?
You're right, I must comment. I always forget.
jomacoam 4 years ago
I never seen Orange eggs before!
You cooked them really fast. was the heat on High ?
I always have problems with eggs sticking to the pan.
(even with non cooking spray) Is that a pan with a non stick surface ?
scott54555 4 years ago 2
Good eggs these ones.
The heat was on high, yes.
And yes, it is a pan with a very good non-stick surface.
Thanks for your comment.
jomacoam 4 years ago