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  • This video needs top comments,RANDOM:/

    

  • please reply asap, do I need to remove the grill of the mushroom?

  • I tried this recipe and thought it was Awesome, I loved it. My kids even loved it and have already asked me to make it again.. Thanks for sharing and I definitely will be trying more of your recipes!! :)

  • I don't why, but for sum reason, when she says grill pan, I somehow hear "girl pan" :/

  • Oo lala

  • Those look really yummy. Great videos. I'll subscribe. See what I'm doing and return the favor. :-)

  • The skin of the portobello should be peeled off because it's leathery and doesn't allow the marinade to absorb as well as it could, and the gills should be scraped out with a spoon, they add a dark ugly color but no taste. A portobello is only an overgrown crimini.

  • Comment removed

  • My brother makes a recipe like this but he uses cream cheese and shrimp.. he won't give me the recipe

  • I like mushrooms that grow in cow shit

  • Why are the mushroom black under neath?

  • what kind of mushrooms are those? they look HUGE!!!

  • Love portobellos, cheese and crab! I read off the title to my dad and he said "OOOOoooh!"

  • hot and a good cook.....wanna get married??

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