This is an amazing recipe and I am going to try it at home. I was wondering if there can be any substitute to cashew paste ? Also, If you don't mind can you tell me who the chef is and can you complement her for me. She cooks amazing.
I will try it in a few days and let you know. Thank you :)
I am glad to know that you liked the recipe. You can replace the cashew paste with any other nut paste. The chef in the video is Chef Anupa and she indeed is a great cook. Will definitely compliment her on your behalf.
Puris are mostly made with whole wheat flour. In Bengal they make them with refined flour and they are called 'luchi'. We will try and upload the recipe of puri at the earliest convenience.
if I wanna make these in the oven ..
So for how long and at wht temp??
sarahbajju 6 months ago
You can cook it in oven at 180 degree celsius, till they are well browned from all sides.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 6 months ago
Chef kapoor,
Thanks for the lovely recipe
Just had one small query....the satay sticks should be soaked in water...???
dcostajean 9 months ago
Yes. so that they do not burn while cooking!
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 9 months ago
tried it !!!!!!!!!!!! wasn't successful
Tommy00757 1 year ago
arre re phir se ye :-) sanjeev jee shigra sabhi bhartiya bhasha main recipe start kar dein :)
sumitjha25 1 year ago
You can refer to English subtitles to understand the recipe in a better way.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Great recipe! Very Easy and Very Delicious. (I just tried) :-)
notorius999 1 year ago
Do try out other recipes too.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Chef kapoor,
yao got real good indian food videos....
well i kinda the style here in US is bout fusion food..
blending two cultures in one...thats the trend..
i hope to look forward to new videos of fusion foood..
for eg...indian and latin american food...blend..
think bout it will sell not to indian audiences but to global ones
sdev31 1 year ago
We have noted down your request. We will certainly try to upload such recipes.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Hi Sanjeev,
This is an amazing recipe and I am going to try it at home. I was wondering if there can be any substitute to cashew paste ? Also, If you don't mind can you tell me who the chef is and can you complement her for me. She cooks amazing.
I will try it in a few days and let you know. Thank you :)
Entertainerinboston 1 year ago
I am glad to know that you liked the recipe. You can replace the cashew paste with any other nut paste. The chef in the video is Chef Anupa and she indeed is a great cook. Will definitely compliment her on your behalf.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Thanks chef. You can also add extra virgin olive oil so it does not get dry
kfarookahmed 2 years ago
The butter used for basting keeps the kababs moist. However you can baste with olive oil instead.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
Puris are mostly made with whole wheat flour. In Bengal they make them with refined flour and they are called 'luchi'. We will try and upload the recipe of puri at the earliest convenience.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
Thank you very much chef!!I am going to make them tomorrow for my boys!!
greeksniper 2 years ago
Do let us how the kababs turned out and did your boys enjoy them?
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
How did the kababs turn out? We are sure your boys liked them.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago