Plain white rice the Brazilian way

[ivergames]

thank you

=)

[lautoffoli]

PLEEEEASE, make some TAPIOCA! Brazilian hugs from Holland!

[Tatiesdj]

I want to see Tapioca !!

[professorcalazans]

colega todo arroz brasileiro e feito sim com cebola e alho, ai se vc nao gosta e outra coisa, ridiculo e vc falar que nunca viu fazer arroz com cebola...que tosca vc...antaaaaaaaaaaaa

[shussey100]

Do Brazilians like lots of garlic in their food?

[WolfKotenberg]

I made some exactly the way you said, I even did not measure the ingredients. Mrs k loved it

[simonelli4000]

there are many diferent ways to do brasilian rice . but the secret is the amount of water

[LucasEllerNewYork]

Muito bom :)

[Gabiviolino]

Bah, eu sou brasileira e nunca fiz arroz com cebola. Na realidade, não gosto de arroz com alho tambem.Mas muito bom o video.

[rmc8193]

@Gabiviolino acho que vc nunca cozinhou nada isso sim.

[RyDawg084]

That looks good, im gonna try that..I might throw some hamburg into it too..

[kikimiami]

legal mas vou te dar um toquesinho legal!

lava mais o arroz ateh nao escorrer mais o amido branco! deixe secar 2 horas no minimo, para ter arroz super soltinho! use soh alho, nunca cebola! nao deixe o alho dorar para ter arroz branco neve!

frite o arroz pouquinho mais! e ja melhora demais o produto final!

beijao

kiki

[fdief]

@kikimiami Gostei da dica! Posso acrescentar? Compre, de preferência, arroz tipo agulhinha, e nunca parboilizado! Na minha opinião, fica bem melhor...

E a dica principal: NUNCA, NUNCA mexa no arroz enquanto estiver cozinhando na água! Se vc mexer, ele solta a goma que faz o arroz ficar "unidos venceremos"!

[moovqt07]

I was at a brazilian churrascaria in San Diego, CA and I ate this rice that had meat in it, but it was seasoned. Do you know of any recipes like that? Oh and they had a really yummy brazilian cola, but I don't know the name. It was in a green can and started with a g...

[lucianofarias33]

The cola is `Guaraná`, brazilian fruit that they make the cola. Sure it is `Guaraná Antártica`, of the green can. And the rice probably is `Arroz Carreteiro`, very good!

[moovqt07]

Okay thank you sososoooo much!!!!

[macumbamacumba]

Probably it was "Arroz Carreteiro". Jerkey, linguiça...

[sol1991los]

guarana! =] they sell in in the brasilian stores and bakeries in america =]

[fbo231]

Finally I've found a recipe of Brazilian rice. The best ever! :D

Parabéns pelo vídeo.

[flipflizzard]

blazen...

[dalferr]

Would you marry me?

[nandocuca]

Not if I'm going to end up cooking for you all the time - I'm not falling for that one... again ;-)

[dalferr]

Nando, você é a simpatia em pessoa... suas receitas são simples, objetivas, e traduzem fielmente o nosso jeitinho de fazer as coisas. Agora, about the wedding, relax! I'll never fall in love again, oh no! ahahahahaha.. Kisses from faaaaaaaaaaaaaaar away São Paulo.

[jjccllnn170285]

@nandocuca

yeah right thats what i said to my husband!!!! LOL

[Mary082890]

@nandocuca jajjaja youre funny!

[zeroleminski]

gostei do chorinho de fundo

[dragun39]

I just made this after watching your show. It was simple and tasted pretty good. Thanks

[sugrmami1]

i have prepared this last night and it really good..

[sarin69gb]

mm amo arroz!!

[sugrmami1]

yo tmb

[ricult]

It's very simple:

The right amount of water is twice the amount of rice.

Ex. for every cup of rice, add 2 cups of water.

Personally, after adding water I turn down the heat to avoid the risk of burning it.

It's SO delish!

[wysiwyg248]

Good job, it is pretty much the way rice is prepared in Brasil. As mingbrasil said, make sure you don't add too much water to avoid getting a risotto instead of fluffy rice.

[xpat86]

Congratulations!!! I'm Brazilian and prepared our rice in France the same way you teach here.

[mingbrasil]

good recipe, one thing though beaware of the amount of water you add, too much water makes it bad.

[dalferr]

Hmmmm.... delícia!

[Tajorie]

This sounds so delish. I am going to try it. Thanks for posting this. Love recipes :)