Hyderabadi Mutton Biryani

[jijojijo9898]

YOU ARE WOW!!!!!

[meevali]

It was rely damn gud..I tried it....nice dish....bahuthee acha laga ....thanks chef...

[mrncarlyle500]

I like the way you explain. I cook the biryani according to your way. Its excellent. thank you my friend.

[pushpendrasr]

Very good video Chef and thanks for sharing this wonderful recepie with us.

[Abdulsubhan123]

Hydrabadi biryani

[7861hotcakes]

how come you dont get fat , no dought you enjoy your food by the way you are an excellenat chef thank you so much

[fordsantosh]

tried at home and the result was xcellent!!!!thanks a lot!

[SurayaBanu14]

Yummy yummy yummy... gonna make it tooo :D

cant wait:)))

[fahmeedas]

Great recipe

[BJ7522]

when will we take back our land now call pakistan

[rahuldasfilms]

How do you get friend onion? Is it ready made or did you make it? If you made it, how?

[GEOwar05]

terrorist

[pri22v11]

Namaste Vahchef ji,

could you please put up a video for a royal nawabi style biriyani which includes rare ingredients such as lazzat e taam and dagad ka phool or potli masala! I am really intrested in these royal dishes! please do some video with royal dishes.

kind regards

pri22v11

[tulipshah1]

@pri22v11 - Btwn do you know where can we buy Lazzat e taam in India? Thank you,

[kazpfster]

Please tell me which alcohol beverage fit on this dish.

[bookcorneronline]

chef...you're one of the best...I am hungry already :)

[beewinged]

can u please tell me which company rice you are using. Also, is there a substitute for meat tenderizer !

[kazpfster]

NO he is very sensitive man, that is all. He is excellent!

And his food must be extremely tasty!

[hyderabadnavab]

actually...right when he said evrything is fine till now n real problem comes at this step...

i had tht problem too

but then i started making the biryani in an oven

not a microwave but a big conventional oven

if u r in USA or other foreign countries then you know what I am talking about...

after u half cook the rice...put the layer of mutton/chicken n rice in an oven compatible big vessel..cover it up...n put it in a preheated oven at 450F (or 250C) for 60 minutes,eliminates the risk of burning

[hydhitch]

superb it was a perfect Biryani , since u have done all what i learnt being in hyderabadi, great Chef keep it up u inspire a lot .

[simran7868]

lmao i luv how he just STUFFS his mouth so much its like spilling out... XD

[watzzinaname]

thnks chef....tried out 2de....turned out 2 b delicious...i ws happy as my painstaking pre got paid off...i used papaya as a tenderiser......yumm..it was..!!

my frnds also savoured the dish..!!! vah re vah!! rocks;-)

[FinalFantassyyy]

biryani is kushhhhh, im not even brown...

[britishsnobbery]

Totally wicked mate. Luved it

[meevali]

I tried ur chicken dum biryani last week....It was awesome.....thanks

as well gng to try mutton this day.....ll update u by tomm....

[nam655]

@meevali Did you end up trying it? How did it turn out?

[feifiz1]

what the hell he did in the end..... CRYING.. hahahahaha... "be a man" IDIOT.

but i liked the way he cooked biryani, thank you so much to show us how to make biryani in easy steps, apppreciate it..... but plz dnt act like this at the end of ur videos, u look like a fool.

[ThePuppetMuffin]

@feifiz1 Haha, you are the fool for being such a ''brave'' person over the world wide internet. You wouldn't be like this in real life now would ya`pal? Nope, so beat it.

[funkynaz1]

How many tbsps of salt did you put in the rice?.. I love your videos and website..

[arvindapoorvaishu]

god bless you chef ur way of explaining is too good

[MrPheral]

too much of bullshit!

[jjay75]

salt man, jesus

[rehanmb]

EPIC! 

[gaurangactuary]

@MICHAELISMUSLIM Earlier, they used to call us non_muslims "kafir", but now look at the azab-e-ilahi they're suffering!! Now, virtually every Islamic sect there is busy declaring the others "kafir" and itself "momin". Now, they call each other "kafir".First the Ahmadis, then the Shias and now even the Barelvi and the Deobandi Sunnis are being declared "kafir" by the Wahabi/Salafi/Ahl-e-Hadith sects. You reap what you sow, after all!

[gaurangactuary]

@MICHAELISMUSLIM Stop living under delusion! Yes, there is hatred in the hearts of Indians like me, but our hatred is nothing but a reaction to what they've been doing to us (or rather against us) ! Hate breeds hate, and now that hate has turned inwards and very deep into the Pak psyche and in fact, after taking the form of fundamentalism, is now eating up the innards of the Pak state! Don't you see that hate manifesting in the form of sectarian violence, ethnic cleansing, blasphemy laws etc.?

[mencetak]

INDIAN FOODS IS THE BEST IN THE WORLD. WITH ALL OF THOSE INGREDIENTS THEY USE YOU CANT BEAT THEM. IM NOT AN INDIAN BUT I LOVE THEIR FOOD, SPECIALLY CHICKEN/MUTTON BIRYANI, CHICKEN TIKKA MASALA, CURRY, AND OTHER GOOD LOOKING MOUTH WATERING COLORS OF STEWS WHICH I DONT KNOW WHAT ARE THEY BUT TASTE GOOD! SHIT, IM HUNGRY NOW!

[nawaz05]

hi , thanks for this video , i could prepare awesome biriyani and I wish you all the best in your career as chef.

[dhingli1000]

My god, this man is so hungry he gobbles the biryani.

[xDMrPeaches]

Love this. It's like watching Russel Peters and a cooking show at the same time! Food looks yummy though :P

[apnamulk2011]

Same here bro

[fcb4ever97]

damn why the hell should i watch this while im fasting

[YummyBaking]

ur recipes r so gud except u talk too much.

[HAMEDC61]

gr8 job , u r master of biryani !!!

[ladygagafan9109]

thumbs up if your fasting

[MrSafwan85]

i made kacchi biryani today,,,it was really awesome,,,i followed u cook...thank you....:-)

[rajaami]

Dear chef, i really have no words to thank you. I tried this dish n was truly awesome..I am really impressed the way you are passionate about cooking. keep it up.. love your energy, presentation n dishes !!!! Hats off...

[nnsd925]

SEED



[salmamassoud22]

I tried it , it is declicious! Thanks for the great recipe

[maguled]

Give a minute to cry, he said, LOL

[islamicorca]

i love how intensely you describe the meat

[elischristy]

I see that you have not used Ginger Garlic paste and nor tomatoes. Was the Ginger Garlic paste missed out!

[ashishtandon07]

@elischristy the mutton should be marinated with ginger garlic paste. I personally do not use tomatoes as they cause more time for the meat to be cooked properly. So whenever preparing mutton I first cook it thoroughly and then add the tomatoes in the curry separately, if I want them. Hope this helps :)

[tannab121]

the briyani is good but quantity not given for each item

[solynawaz]

Great cooking! Can I know the reason of ur crying? I learn cook biryani from ur video, thank u brother.

[daaz74]

thank you soooooo much.

[rquader]

1st time I saw crying after eating, you are very passionate about your food.

[Afsarz]

This is NOT an authentic Hyberabadi for sure!

You don't use zeera or corinder powder!!!! in biryani at all!

[MuzzaFuzzathebest]

hahahahahahahahahah he is a pakie hahaahahahahaha

[gaurangactuary]

@MuzzaFuzzathebest Of course not!! He's an Indian. Stop insulting us Indians by lumping us with those rancid hate-mongers !! Its most insulting to us!! Call us by any other swear-word if you hate us Indians so much, but dont ever liken us to a Pakistani, no Indian will ever tolerate that!! We are not them (by good grace), even though they look like us!!

[MICHAELISMUSLIM]

@gaurangactuary

YOU dummy. Pakistani's and indians all come from the same part of the world. We both have brown skin, brown eyes etc....

before there was pakistan there was only INDIA. THAT MEANS WE ALL CAME FROM THE SAME PART OF THE WORLD, ALL PAKISTANI'S WERE PART OF INDIA.

stop your stupid hating.

Honestly, what a dumb mother...

[gaurangactuary]

@MICHAELISMUSLIM F***head, having the same facial features and origins doesn't mean we are necessarily the same. MENTALITY is also a decisive factor. We Indians r proud of our subcontinent and try 2 define ourseleves w.r.t the subcontnental culture, while you lot try to define urselves on the basis of religion and sect. You call us Indians Najis and urselves Pak and have been trying to tear urselves away from ur Indian cultural moorings and latch onto the Arab culture.U r the real hate-mongers!!

[MICHAELISMUSLIM]

@gaurangactuary

Stop the hate mongoring. Pakistanis and indians all came from the same india..no denying that. Just stop hating people based on where they come from. Read your comment and tell me that aint filled with hate. Just stop labelling people, and judge people on there own merits. Dont judge them because they are indian or pakistani, not all pakistanis are bad and not all Indians are bad. Calm down and be happy, or you will have a miserable life, just worry about yourself.

[gaurangactuary]

@MICHAELISMUSLIM Buddy, with bigots from your intolerant faith sucking up the very life-force of whole nations, using multiculturalism and what not, hell yeah, a najis kafir like me, a wajib-ul-qatl, is bound to have a miserable life!! Anyways, I think u don't understand English or you haven't bothered to read the comment of mine to which you've replied! It is the Pakistanis who have been stirring up anti-Indian and anti-Hindu hatred in the vain hope of ridding themselves of S-Aian identity.

[MICHAELISMUSLIM]

@gaurangactuary

NO. it id people like YOU who stir up hate. With your hateful views Some Indians do it, some Pakistanis do it. Hate cannot be sectioned out to a race or nationality. Anybody can hate.

Kafir-A non believer. That is all it means. I am, to a christain, a kafir, because i do not believe chirtainity

a christian & a non christian(disbeliver, in arabic Kafir)

Hindu believer, & Hindu disbeliever(kafir)-kafir just means non believer in whatever doctrine that that religion follows.

[MICHAELISMUSLIM]

Listen, i live in England, oxford, and if you live in the United kingdom, in london or somewhere we could meet and debate this is person. Because i really cant imagine you being this hateful and "brave" in person. To many people get "tough" online behind the protection of there screen. So man up, and lets debate face to face. No violance and no curse words and no disrespect.

If you are willing to debate in person, i am more then willing also, providing you live in the uk.

:)

[gaurangactuary]

@MICHAELISMUSLIM Buddy, there is no scope for any debate at all! I am a Hindu-atheist; I LARGELY subscribe to the heterodox atheistic and anti-thesitic school of Hindu philosophy called Charvak. You, meanwhile, are a Muslim. There is no point in debating anything! Of course, if u remember clearly, this talk betn. u and me started with something else; whether Indians and Pakistanis are the same or not. Well, like I said, they are the same stock, but they are different in mentality and attitude...

[gaurangactuary]

@MICHAELISMUSLIM The Pakistani state has been poisoning the young and innocent minds of Pakistan with anti-India and anti-Hindu hatred by quoting half-truths and whole lies. I suggest you read the following publications if u haven't done so already : "The Subtle Subversion" the Nayyar-Salim report (available online) and the "Murder of History in Pakistan" by KK Aziz. Yes, the 2 nations indeed have grown apart, and lumping these 2 entities together into one is injustice to both nations.

[gaurangactuary]

@MICHAELISMUSLIM And, all I've done is show Pakistanis their true faces in the mirror. Wanna see ?:-

watch?v=NvjgzN37EC4

watch?v=2Q4qCwiV3Fs

watch?v=neEvPBYdxfk

watch?v=HBbs2JXtW1A

watch?v=4iFiWmKYisw

Also, I'd reccomend you to read the report "The Subtle Subversion" by Nayyar-Salim and "Murder of History in Pakistan" by K.K.Aziz. Also, don't forget to listen to Zaid Hamid's bile against India and Hindus on YouTube. You'll get my point!! You'll realize who's been hawking all this hate.

[MICHAELISMUSLIM]

@gaurangactuary

they look like you for a reason. they, and yu all came from the same original country, that is india. Before 1945 there was no pakistan.

[footman7777]

@gaurangactuary wow i dident know indians were so racist

[gaurangactuary]

@footman7777 And I didn't know that Brits were so dunder-headed!! What is the racism you experienced in any of my comments? Those Pakistanis are hate-mongers and that is the truth. You see, having the same facial features doesn't make us the same people. Mentality is also a crucial determinant, in fact an even greater determinant, of identity. Ours is "University in Diversity", while theirs is "Love Islam, Hate everything else"! Got it? I hope you indeed do ASAP!!

[footman7777]

@gaurangactuary people like you are racist because your country has a caste system. Indians dont nessarily have the same facial features as Pakistanis, i tend to see that pakistanis are more fair skinned similer to north indians, and south indians are more dark.

[gaurangactuary]

@footman7777 Buddy, you can just let your mouth rip sensellessly. The caste system was an ancient-era economic measure gone horribly wrong; It's horribly irrelevant today and it its we Hindus ourselves who are the bigest critics of casteism. It's rightly said that the audacity of the Hindu togo against the malpractices of Hinduism comes from wiithin Hinduism itself. Anyways, I think I'll stop here with my waxing eloquent on Indian society because I know I'm talking to a talking stone wall here.

[zairt]

well that's not authentic recipe..its kinda art but this guy's passion and love for cooking is what sets apart and i think that is what really matters...

[r0zesefid]

he's so passionate about his biryani! :)

[ferozfaisalshah]

i was like actually lost in his words when he was tasting it... :)

very few make food with such passion.... salute u sir....

[ferozfaisalshah]

i was like actually lost in his words when he was tasting it... :)

[umaaaaaahammmmmm]

cheffffffffffffffffffffff i lovvvvvvvvvvvvvvvvvvvvvv youuuuuuuuuuuuuuuuuuurrrr brainnnnnnnnnnnnnnnnnnnnnnnnnn­nnnnnnnnnnnnnnnnnnnnnnnn......­.............actually i want to cook your brain and eat mannn ur simply superb awessom chef i have ever seeennnnnnnnnnnnnnnnnnnnnnnnnn­n

[Faiza2002]

These people have no idea how to cook authentic Biryani.

[zairt]

good recipe but never ever add coriander powder n bay leaf to biryani or at least in hyderabadi biryani

[yashiv23]

SOOOOOOOOOOOOOOOOOOOOOOOOOOOOO­OOOOO easyyyyyyyyyyyyyyyyyyyyyyyyyyy­y with u chef. Thumb up for you explanations. Thanksssssssssssssssss a lot

[gerrardmathews]

oh, i did!! and even more when he started crying!!

but i like this guy, he's passionate about his food....

[fp626]

who else laughed when he burned his finger at 8:08

[AZATTACK1]

@fp626 lol "ah"

[mhater11]

@fp626 lanjaa kodaka

[MrChaitu23]

I bow to you sir, you are simply awesome.

[kmeda86]

Excellent bhaiyya!! Making it now..

[SinfulTigress]

u never showed d botton of the pan as you promised??? but im making this biryani right now for my papa :D

[hyderabadboy20]

hmmmmmmmmmmmmmmmmmm i am loving it!

[johnson4u]

Question: Chef, What should be the heat setting when the vessel is directly put on flame and what should be the setting, when a pan is placed underneath. Can you please let me know? Also, I think you said the cooking time is 40 mins. Did I hear right? By the way, what was the meat quantity? 1kg or more? How much rice was used. I am concerned about the meat to rice ratio. Will be thankful if you could reply. Love your recipes. Thanks for being a great instructor :).

[yashiv23]

Hello Chefji, am Yashiv +(My Sist). We really want to congragulate u sir on having such an awesome website - my mom has really improved her cooking dramatically after trying out ur Biryani dishes. WOW, so keep up the great work.

May God bless U & your wounderful team.

[abhinandan512]

wtf???? its hard as hell...its better to have frm a biryani joint itself

[dejavousmua]

Rrrrraww papayaaa.. LOL

[KORPSSIXOWANSIX]

worst chef ever....his voice is so annoying

[haluakhan]

40 % and 60% makes me feel like going to the resturant instead........man make it easy

[yashiv23]

A BIG THANK TO YOU SIR "CHEF" for the Hyderabadi Mutton Biryani. Today 25th March 2011. After 15 years of Marriage i have been able to cook a very good Biryani with well cooked + tender meat. Oh My GOD CHEF. You r most generous CHEF i have ever come across...God Bless you and your family. Thanks for every small details. I've put Potato in it wow + a little more water. In the Marinate I've put a small green pawpaw. Your recipe is simply perfect.

Thanks

MRS Paree DUSSOYE

Mauritius Island

[holyroodboy]

Definitely.....mo biryani in vine MARIIII bon.....very tasty! Thank you chef!

[prasanthibattala]

Hi sir ur approach towards all the varieties of tasty yummy foods and mostly southindian dishes were really awesome............and i wish u all the very best to you.......thanq for helping us by this website.............prasanthi

[kiasha10]

@yashiv23

LOL I know where u live now Mrs. DUSSOYE...Im going to turn up at your house...Make your fantastic biryani and I'll make plans about lunch at your place:)

[jeetendrag10acc2]

@kiasha10 can i come too ? :-) from coromandel

[yashiv23]

@kiasha10

Hi I'll wait for u dear. I'll Prep a mouth watering biryani for u. Have a nice week end & happy Divali

[yashiv23]

@yashiv23 WOW

[Shazeb32]

thank you for your cooking skills and your sense of humor along with it. I am an american and love indian food. I am going to try to make this thanks again.....

[bestsameer765]

dude what a biryani man !!!! mouth watering !!!!!

[mku7783]

Dude you are not even 0.1% close to the REAL Hyderabadi Biryani...

[aatharvaa209]

u just do lots of overacting...control urself...its sucks...

[siddhiyadav13]

hi I like all ur recipe ,but we tasted keema masala 4m paradise hotel (parsal section) ths in secuenderabad it was Awesome ...so if u plz uplode the video of keema masala recipe it would be gr8 help.... thanx

[rulerofthewarpratik]

really good thanks

[RocketZZZ]

Shut up! The whole lot of you! Good recipe! Enthusiastic Chef! What else do you need???

[zakiyautube]

Volume of Ingredients is the most important part of a recipe, but here in this great Hyderabadi biryani , It is Zeroooooooooooooo.......then how it becomes tasty? That’s why he cried after eating.

please dont hide anything when you teach something

[hellopande]

what an ass

[miza007iphone]

i like it

[GoldenArcherMedia]

The video should have been edited to show the garlic ginger paste being added. I marinated the meat for 5 hrs without it (as I didn't get any tenderizer). Now I have to cook it in 30 mins. Epic fail.

[mastertiku]

the idiot cried only for this video...that means that he made tasty food only in this video and made tasteless and uncooked food in the other videos!!!!!!!!hahahaha!!!!!!!

[velocity80]

@mastertiku you dumbass .go and learn some manners.if u don't like the video just stop watching,nobody gives a shit to ur smartass idiotic comments.

[prakashcb9279]

yummy, grt way of presenting

[anandishah]

@veena555_please dont call him an idiot.FYI, he is one the best and awesome interactive cooks.  Take a look at his recipes and videos

[tamanna394]

chef kaisi biryani banaya hai.adrak lahsan ke bagair wah chef wah

[TheHotpinklollipop]

this video makes me cry im hungry :'(

[sodatta11]

In my wildest of the dreams i can not simply imagine haters paying attention to a cookery video... besides commenting and enlightening us with their auspicious humor as well.

[Noorghamwaw]

i like how u cook,, wanna try to cook first time Biryani, but finding indian store in Cambridge will be not easy man, but i'll try, indian food the besttttttttttttttttttttttttt

[TallTruth]

i appreciate the chef style of explaining and ... this is the real method of briyani to be prepared i can assure you its would be real mouthwatering experience and taste...

talltruth

[MrMetalhamer1]

nice briyani and english - keep it up

[nspahmed786]

vah chef i have a question in the whole masala are you using bay leaves in segment 3:06??? it looks like it but you do not really say. other than that i have applied your cooking tips and it comes out very nice, each time :) and i am horrible cook :P but my husband pervez loves it

[ambivalentkinsey]

Once I attempted this dish... It smelled good, then I took a bite. :(

[SengKiat93]

No use ghee?

[SengKiat93]

Is that fried onion or fried shallot? Fried shallots are the crispy one, and I think that's shallots.

[lyall53]

Ha ha funny video...good recipe...can't believe he cried though.... ha ha ha....ur a funny chef....

[shutupji]

You are a special cheff , your recepies are excellent....

May God guide you to correct path..

[Bayngan]

Aray VAH-CHEF!!! You just solved my problem of burning the rice at the bottom! Thanks a bunch

[arunjingade]

lmao.. he is crying after eating the biryani.......lol...lol..lol..­.. but im sure is very nicely done....

[tumbi]

I rarely cook, so when I made this biriyani, my family couldn't get enough of it, especially mom. They kept asking me to make more. Totally worth the time and effort! It smells divine, tastes completely authentic, and is definitely gonna be the only recipe I'll use for the rest of my life for making mutton biriyani. Thank you, VahChef!!

[pianogus]

Best biriyani recipe by far. Thanks chef Vah!

[kjiju2657]

he is really passionate about his profession

[A11550]

who is this fucking clown???????stop crying u git..

[basmon1000]

@A11550 you useless fucking bastard if you dont like the video just fuck off. and for your information useless condom this is sanjay thumma, internationally renowned chef who have served the heads of the states for india, usa, france , uk etc. keep your bloody mouth in your ass and doze off useless bastard

[taz110114]

totally Gay,I think it tasted like crap thats why he went away to spit it out,crying my bottom,what a faker....

[abfabinri]

@taz110114

Wow, got hate?

[TheThereIsOnlyOneGod]

house will be full of biryani flava LOLOLOLOL i am going to show you the bottom og my pan LOLOLOLOLOLOL

[todore00]

Why so much salt...

[hugojamesharmony]

I love this guy he's so funny

[rehanmb]

"I feel like crying!". EPIC.

[nabeelhayat]

another very nice recipe , i had already tried ur puff pastry recipe, now will surely give a try to this one...

[spatel779]

Have to cook this ... And yes definetly with mutton. Never thought that it could be cooked along with rice. Have never tried any of his recipes so I guess I will give it my first shot 2morrow. He is soo emotional in this one... Guess I am not the only one who LOVES good food.

[1AMANIMAK]

ur too cute!!!!!!!!!!! 

[yochilanga]

i am a mexican girl in love with indian food is simply amazing and this man make me soooooo hungry all the time you should see my mouth is watering, congratulations for the passion you show in every recipe i will cook my first goat biryani today at home !!! i am so exited =)

[IrishGuy1970]

You just have to watch this video! The man is amazing, what passion. He really enjoyed it so much he became emotional!. I have to try this, how could you not!

Keep up the amazing work and incredible fashion. A big fan of yours.

A.

[donya1985]

Thank you :)

[zeeshawn15]

This man makes me hungry! LOL! I love his vids, and one of his classics is the Chilli Chicken. LOVE IT !

[muraliskdc]

Nenu prathiroju mee vantalu chusthanu and chesthanu... Thanq

[crazysonia1]

what was the heat temp when he added rice and the when he put tawa underneath

[TLKV99]

i love this guy..absolutely convinced me to try his recipe tonite..

[TLKV99]

i love this guy..absolutely convinced me to try his recipe tonite

[deepa12345678]

Even I get extremely emotional when I eat good food. The basic reason behind me cooking well is because I LOVE food! I could completely understand when he got so overwhelmed! And I have to say, his recipes are awesome!

[xRen0x]

turn on captions for the lulz

[CJbetty100]

by far one of d best biryani recipes ive seen....classic recipe wid all d right ingredients...perfect!!!! m makin chkn biryani 4 sundays lunch(tommorow!!yayy!!!) n m gonna use a few tips 4m dis guy.....yummm!!!

[arch4ce]

This guy is AWESOME !!! PURELY DEDICATED !!!

[devatrajv]

Excellent.. I prepared the same way.. its Awesome.. Thank you so much for this wonderful recipe

[ranamuhammadatif]

Really mouth watering stuff. Got some really nice ideas.