La Comida de la Republica Dominicana (Cesar Gautreaux)

[iboxneji1994]

me encanta el moro pero no me queda bien cual es el secreto dimelo por fa elizabeth

[TheDulcemaria31]

Waoooooooooo que delicioso es mi Pais

[aracelis1973]

Me dio hambre

[rbaerga1]

se me agua la boca...wow

[javieraguasvivas]

Pronto de vuelta. Jeje.

[Fabitaalamasbonita]

QUIERO IR¡¡¡¡ A SANTO DMINGO PORFAVOR¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡­¡¡¡¡¡¡¡¡¡¡¡

[odylable]

Ay cuanto tiempo que no pruebo esa comidaaaa! Que hambre me dio!!!

[Asp3ctr3]

Muy delicioso! Me gusta platanos y arroz. Tengo informe sobre la republica dominicana. Este video ayuda con comida de la republica dominicana. Este video ayuda con comida de la Republica Dominica. Gracias!

[cpaniaguam]

0:11 Lobster (fancy)

0:12 Traditional Spanish paella (we would eat this on special occasions)

0:13 Looks like a traditional Sancocho (See Dominican Republic variation)

0:14 This would be a traditional everyday dinner: smashed plantain, fried eggs and salami.

0:15 Fried stuff one would eat on weekends. Featuring here tostones, 'yuca fries', and longaniza (pork sausage)

[cpaniaguam]

0:20 Beach food! You'll find this on food vending kiosk at beaches. Here everything is deep fried: fish, tostones, and our version of the johnnycake - yaniqueque

0:35 Our staple food. A perfect example of everyday food.

0:40 A variation of potato-based salad; Traditional.

0:46 I would eat this either for a somewhat heavy breakfast or dinner with no vegetable garnish.

1:02 Another plantain-based specialty, Mofongo. One of my favorites for weekends.

[cpaniaguam]

1:03 I bet you recognize this; We call it chicharrones. Very tasty and fatty. I would personally eat this like five times a year, if that.

1:06 Plantain, plantain, plantain! Pastel en hoja 1:28 Rice and Pigeon peas mixed together; very tasty. Would have this for lunch.

1:40 Goat stewed meat.

2:27 Habichuelas con dulce: sweet red beans cream. Traditional dessert for Easter season.

2:31 Arroz con leche. Rice pudding?

[cpaniaguam]

2:36 Assorted traditional desserts based on milk, coconut, guava, pineapple, and others not shown. A favorite of mine is Majarete (some may translate this as corn pudding.)