Added: 2 years ago
From: hwalda
Views: 15,023
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  • هذا قرص المله صح فديتكم

  • All you need is four, salt and water.

  • Whats in the recipe?? fluor and water???

  • i uesed to do it when i was chiled

  • i love so mucd i taste before hmmmmmmmmmmmmm

  • كيف خبزة الجمر لابده بدقيق الشعير.اضعف الايمان فيها اشوي فارينه .ههه. ولا خفت علي الاجانب يمرضوا///.بارك الله فيك .خوك من بني وليد

  • It tastes like bread!

  • It tastes very nice in the desert !!

  • هذ خبزة الجمر.

  • LoL never heard of it, whats it taste like?

  • how it come , libyan and doesn't know about it? it's very simple type of bread burned directly under the burning coal ,,,,very delicious !!

  • I recently heard about it but never seen it, I dunno man I wish I knew more about my beautiful country but sadly I dont

  • we used to do this type of bread when we go outside cities (SAHARA ;for example)because we need very fast bread ....and because no much water or time for fermentation needed!!!

  • مره درت خبزة جمرلشباب من طرابلس في سرت

    ركبو عليا قالولي هادي بيتزا متوحشه ههههههههههههههههههه

  • I love it so much and i miss it

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