Added: 3 years ago
From: 27thorn
Views: 19,493
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  • Nice job chef...make one for me!!

  • Oh wow. Where are you so I can order some of this myself?

  • everything was great until you placed the avocado (i'm allergic) on the roll. good job thorn!

  • damn im hungry as shit now id take a fat bite outa that tuna

  • Comment removed

  • what is that crunchy thing?

    How do i make that?

  • @junkmail1203 As far as I know, the "crunchy" is tempura flour.

  • I want a MAFIA ROLL!!! =p

  • i'm sorry chef thorn, but that is a terrible roll... the fat content on that roll is as much as a big mac.. ruining the cuisine.. thanks

  • @jimmytoonuts What's fattening in that roll? You could argue high calorie count, but that doesn't make it unhealthy unless you eat too much. Neither tuna or avocado are fattening. What is it that you are worried about eating? lighten up man.

  • @The4LA2Baker0 the spicy sauce has a high fat content as does the avocado and the fried tempura flakes. it may not be as unhealthy as deep fried meat from McDonald's but it does have a similar fat content, he's right.

  • you are awesome tom, i look at all your videos for ideas before every dinner, i am glad i have come across your channel, keep up the great work.

  • you`re just an amazing Top Sushi Master...I salute you Chef Thorn

  • i love u

  • Yuck , you wiped that lemon slice on that dirty rag.

  • @SputnikMedia that rag is as dirty or clean as his gloves... u are just stupid.

    the rag is a tool, like a knife. he cant work without it. unless he drops it on the floor or blows his nose in it, it should be as clean as the food he serves!

  • yeah that Cloth not a rag is a tool, its very very clean as his workspace is clean, they order new cloths alot to keep them very clean. and its just damp cloth so that the sticky rice doesnt stick to his hands.

  • I really like your sushi's and subscribed, but one remark though..

    What's that with the cloth you use to wipe everything (table, gloves ,sauce, knife..)

    Unless you change it with every roll you make or microwave it reguraly..

  • @perfectdonk why should he change the cloth with every roll? do u want him to change his gloves with every roll too? it don't work that way in a kitchen where speed is paramount!

    so what if he wipes the table, knife and gloves?! they are all as clean as the food right!!

  • That was incredible. Some real gangsta stuff!! Definitely want to try to make that.

  • WoW..Im hungry now!

  • ke bellezaaaaa, ke belezaaaaaaa!!!!!!!!!!!!!!

  • is that a sirachi and mayo sauce?

  • are u stupid "shutemdwn"

    of cause he did..

  • Lol, It was a joke.... (crickets)

  • lol

  • looks great!

  • at first it sounded....strange but it looked sooooo good in the end :p

  • this looks like the BEST!! I would SO order this everyday!

  • i fucking love sushi if you guys wanna know how to make sushi inside out check out my page nice video dude 5/5 stars

  • i have now subscribed =]]

  • Wat kind of sauce u use?? Mayo?? Good Roll Gratzz

  • i just came again

  • great looks good enough to EAT

  • u r like the most gangster sushi chef i have seen. good vid

  • You are awesome!!! i had spent so many times on youtube to find people like you, making a lot of sushi food. What is that spicy you put? what is it mad of? and the orange stuff you put on the rice? Again you are the coolest dude ever, it would be better if you add a list of ingredients that you need on cooking. Check one of the videos of cookingwithdog, he shows a list of ingredients at the end of the video

  • Hi Chef Thorn! what is crunchy? is it tempura batter after fryied? thx

  • definitely not stingy with your ingredients!!! I like!

  • Thank you very much

  • Hi, Chef Thorn you are very wells on your job.

    thank for made this video.

  • Thank you very much

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