Added: 6 months ago
From: cookingfordads
Views: 5,915
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  • I would vote for using the Rosemary and Olive Oil flavored Triscuits with this recipe. Or even without it! Those things are sooooooo gooooood!

  • Youtube/reggiewriteous

  • audience? what are u doin staring at a meat smore sandwich!!!

  • GENIUS.

  • @bigpoppasmurf well, I don't know about that but thank you. Maybe just a slightly good idea. :-)

  • Haha 11 people cant afford crackers.

  • @wizard415 Some how this has become about economics.

  • @wizard415 Times are hard

  • @LifeIsPredetermined you can't afford crackers? that's sad ;(

  • @LifeIsPredetermined Jesus christ he is trying to help you by giving you a neat idea and you call him an ignorant douchebag and tell him to fuck off.....take your hate somewhere else, and if you cant afford this then you must be living off welfare

  • Heat will melt cracker....?

    

  • @Rodel757 Yeah, I can't string a single sentence together, but I try my best. I think I got it right later in the vid :-)

  • @LifeIsPredetermined calm down....

  • i take it the 11 dislikes must be veggie pricks.

  • lol meat smore

  • PLZ come to my AWESOME Channel i have a handful of videos for u to watch PLZ COME HERE I REALLY NEED VIEWS

  • Meat Smores. LOL, Only in America.

  • 0:26 thats what SHE said!

  • @angrybeast96 TEE HEE

  • FUUUUCCCCKKK IM HUNGRY AND THIS IS LIKE PORN!!

  • ATTANTION ! ANTS ATTACK COMING

  • We make these a little different. I take two crackers or bread then add the precooked meat and cheese. Wrap in aluminum foil and hold over the fire for a couple of minutes. Open up the foil and and add your favorite veggies and condiments. The warm crackers and bread with the melted cheese is great on a chilly day.

  • @PerceptionModified That sounds great, I'll have to try it, thanks do the crackers get soggy?

  • @cookingfordads Just put a a slice of cheese on the top and bottom of the meat, this ensures no soggy bread or crackers. If you leave it in the fire long enough the bread is slightly toasted on the outside. Patting the meat with paper towels before making the sandwiches helps also, but it can make the sandwich a little on the dry side.

  • tomatos are evill dowg

  • @pimplecentral They are your friends!!

  • Comment removed

  • We're big on BBQs here in Australia but all this time I've never heard of or seen meat smore's before. Very nice! Must try them out. Cheers!

  • @Ru4Reel73 try em and let me know what you think.

  • Meat smores uhuhuhuhu hey beavis he said meat.

  • the thumbnail looked like a small elephant trunk

  • Nice! My son will love this one!

  • Fun idea!

  • I'm hungry now

  • mmmmm

  • excellent

  • Yum

    

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