How To Make Camarones Culichi a.k.a. Shrimp Culichi

[ashleynd521]

I love camaron culichi, even though i know how to make it, I still order it at Mariscos Chihuaha! :-) your the first person I seen make this, great job

[JevonGotSkillz]

@ashleynd521 , hahahaha!! I still order it their too =) I love the endiablados too!!

[Amores0985]

Thanks for the recipe it was delicious!!! Jevon you do got skills... just a lil bit... ok ok you got some! LOL!!

[JevonGotSkillz]

@Amores0985 , Gracias =)

[GenEmperor]

I have come back to this video like 6 times already for this recipe. I usually use 2 chile poblanos. I also like to use a combination of shrimp bullion and chicken bullion. I use 2 cubes of shrimp bullion and one of chicken. Another thing I do different is that I just melt the cheese on the pan instead of oven I just realized the last time I made this I forgot to add the garlic to it but still it tasted awesome. Thanks again for the recipe definitely a winner for me.

[JevonGotSkillz]

@GenEmperor , your welcome and I will definitely try your variation. Thank you for that =)

[GMR926]

Thanks for posting... shrimp or camaron culichi is so good :)

[marinraul1]

Muy buena receta! Good job man. It's really authentic keep it up

[JevonGotSkillz]

@marinraul1 , gracias! I am hoping to do some more soon.

[JevonGotSkillz]

@beeboo09 , thank you :)

[bobelon]

I like it bro. My comments; blend the salsa muy poko like James Brown sez "make it funky(chunky)", also no need to be too serious about removing seeds, that's where the kick in "kick in kick it up a notch" comes from.

[Myrockstarnails]

Love your video...your spanish accent is great!!Feliciadadez!!

[JevonGotSkillz]

@Myrockstarnails , I appreciate it, I haven't been fluent since I was a kid but espanol was actually my first language believe it or not. I am re-teaching myself so I can pass it on to my kids.

[nubia19803]

ITS SO GOOD.. I TRIED IT ALSO WITH CHK..ITS SO GOOD THNK U FOR DA RECIPE.. =)

[freshorangina]

I have had this in Tucson, in fact it was our favourite restaurant and dish. I tried making it at home back in Canada without a recipe with roasted jalapenos and avocado, and it came out fantastic! Happy cooking!

[GenEmperor]

Thanks the recipe I would just like to add for those that don't really like spicy foods you would want to cut back on the chile poblano. I would say either one or two chile poblanos instead of five. This can vary since some chiles are spicier than others though .

[JevonGotSkillz]

@GenEmperor , I agree and thanks for pointing that out because I myself forgot to lol.....

[99alisey]

Hi, what is the name of that song playing love it!

[kaery21]

u can also make make with fish!!! its really good

[JevonGotSkillz]

@kaery21 , I agree =)

[EASTLOSFINEST323]

ur the cooles not mexican guy ever :D

[JevonGotSkillz]

@EASTLOSFINEST323 , gracias homie =)

[MRsikrim]

I LIKE THE BACHATA MUSIC!!!

[99alisey]

I LOVE THIS RECIPE, I RECOMEND THIS RECIPE TO ALL SEAFOOD LOVERS!! OR JUST TRY IT FOR THE FIRST TIME AND FALL IN LOVE

[lpimentel89]

te avientes mayate! ajuaaa

[EASTLOSFINEST323]

Ur the koolest black guy out there bro just to let u know my fams from culichi Wich is short for culiacan the city in Sinaloa wich is were all the cartels n those type of things r from lol it's all about Sinaloa lol

[PFAntonio22]

@EASTLOSFINEST323 WOW TYPICAL CHINOLA!!!!! YOU JUST HAD TO BRING UP THAT CARTEL BULLSHIT DIDN'T YOU?!!!! HAHAHAHA LMAO!!!!! CULIACAN IS A BEAUTIFUL CITY WELL NOT AS MUCH AS MAZATLAN BUT IT IS NICE AND THERE IS MUCH MORE TO IT THAN THAT NARCO CULTURE BULLSHIT HOMIE !!!!!!! SMDH!!!! YOU COULD HAVE EASILY SAID BEAUTIFUL GIRLS, THE BEACH N THE MUSIC BUT YOU SAID NARCO LOL!!!!!!!!!!

[DinamoFC]

Hey man,

Great recipe! Can't wait to try it. I've ordered that here in Sonora, Mex and it is very flavorful. Do you know the recipe for Camarones Bacanora?

Bacanora being Mexican "moonshine" in these parts. They seem to be similar. Once again thanks for the recipe.

[JevonGotSkillz]

Nah, never had the chance to try that one but if you come across that post it up cuz I will definitely be down to try that one!

[GSKB1GS]

dat is most definitely wazzup g i see u got sum style 2 your camarones culichi but ive tried em with choped up bacon tsss homie now those shits r str8 up bangin u should try it!...shots out 4rm pomona "culichi town" all day!!!

[JevonGotSkillz]

@GSKB1GS , man I will definitely try with the bacon. sounds hella bomb!!

[GSKB1GS]

haha dat is most definitely wazzup haha & thanx 4 da video culichi town all-day big dog

[kingstyle89]

To much cream, which has a lot of calories.

[Christianocastro]

i like it!! thanks for sharing!

[wallymac123]

Dam bratha u get down. U know waz cracken. Thatsssss Righhhht. Keep on posting more vid. Aight man good stuff peace. All da way from Ontario california...Puro Culichi Sinaloa.

[JevonGotSkillz]

Thanks alot!! I love it, it is the sh*t!!!!!! I am hunting down some more mariscos dishes cuz I'm hooked homie lol....

[Gracinaloa]

Hell yea... im from sinaloa mexico... that was a good recipe, and ur spanish is cute.... lol

Woop woop... culichi SINALOA.......... lol

[bhernan4]

Jevon, this is a great recipe. It is very authentic too. Keep them coming!

[crazyrabbit36]

I really enjoyed your video. I come from the Texas/ Louisana area, and just like you I love just about anything that comes out of the sea. I moved to San Diego awhile back, and have come into contact with alot of people from Sinaloa. I don't know but I think they have the best food and just about the finest women in all of Mexico. Ajuaaa, nice video boss.

[nanaissabella]

Thank you Jevon for the to the simple, to the point cooking instructions. Now I'm off to make my own Camarones Culichi...Take Care & God Bless

P.S. I liked the second song you played in the background 'Banda Sinaloense'

[JevonGotSkillz]

I figured 'Banda Sinaloense' was fitting for this episode :). Also wanted to note something for anyone who has made this recipe. You can cut the bouillon back by a tablespoon if you like due to salt content. I actually now use 2 tablespoons(depending on the strength of the white onion, which can be strong at times).

[JevonGotSkillz]

@nanaissabella ,Anytime, hope to post more soon =)

[rcglobal]

GOOD JOB JEVON.

[nanoisis]

sinaloa rocks...

[xicanita09]

Shouts out to Jevon we're from Tucson too! My gf and I just went to Mariscos Chihuahua not too long ago and became eager to find this recipe, thank you for posting it!

[JevonGotSkillz]

@xicanita09 , no problem =)

[annelisse26]

Jevon I was looking for this recipe thanks for adding the how to. I would not mind seeing some other types as well, good luck!!

[JevonGotSkillz]

@annelisse26 , I am currently looking into other recetas concerning camarones so I will hook it up as soon as I think its the bomb lol =)

[PONSONA45]

Good Job Dude!!!!

I'm a Culichi and I Just want to thank you for taking time to post this video. It looks like you've done some research on Sinaloa Food and its Culture.

Wish you best of luck and keep them videos coming!!!!!!!!!

[JevonGotSkillz]

Thanks for the encouraging comments! I am all about good food regardless of location BUT I must say, Sinaloa has ALOT of it...I will have more stuff on the way soon.

Jevon