I was looking for the kibbeh recipe, never saw a video of you, but now I'm in love and doing YOUR kibbeh right away. Without the rebound and the fun, of course: impossible to match. Love you already!
@TitliNihaan@LittleMissAlleyCat Pomegranate molasses is also very easy to make, and it can be kept in a jar in the fridge for months. Alton Brown's method worked well for me.
Oh Titli, you are such an allrounder!!! You speak several languages, teaches wonderful recipes, showing being a muslim has nothing to do with bad people...if everybody on this planet would see you, we might have more understanding for eachother and perhaps peace on earth...and for sure good food AND FUN!!!! Did you know that Kibbeh has became a national food in Brasil? The lebanese immigrants brought it and now belongs to our culture.... You are wonderful!! Just stay the way you are!!! love:))
They look lovely, as always. I was pondering whether the process of forming the dough and stuffing might not be made a little easier with a tray with moulds - Lots of local cookshops do mini cupcake trays made of silicone that would facilitate easy removal, and look about the right size... Form the dough in the tray, pop in the filling, a little more dough on top to close the ball, and then pop it out and a bit of a gentle squeeze to ball-ify it...
Très chouette cette petite visite de ton jardin et les cascades valent leur pesant de cacahuètes ! Une prochaine fois Titli fais nous visiter ton jardin plus longtemps,j'aimerais bien voir tes cassissiers
yummy!! you should totally do a follow up video for this dish called "kibbeh bil laban" its an absolutely delicious popular lebanese dish that combines the meaty goodness of kibbeh with an amazingly tasty butter milk (laban) sauce. my family makes it all them time (boy r they goon be excited when i tell them we don't have to buy frozen kibbehs anymore).
LOL what was I thinking? What do your neighbours think? I usually pinch it at the top. Hehe. It looks like a meaty cackle-fruit. You'd like Scotch Eggs. I expect you to make some now. Yep.
My mom makes the BEST oven kibbeh in the woooooorld! and we eat it with that white thing that is like yogurt... It's preferable if you're dieting, which I always am, saddly... because its not fried. BUT! we just got this frying thing that looks just like yours and I'm definitely going to try your recipe, it looks amaaazing and my nose even got a little sad because it couldn't smell the video... OMG I LOVE ARABIAN FOOOOD! and also love the way you said RESPECT lol u so funny
I eat these for lunch if I'm passing Harringay Green Lanes in north London. Strangely the ones they have use cous cous rather that the bulgar wheat. Either way totally delicious!!!
@simplylunar It all depends on what you are cooking in the oil. I change it about every 8-10 uses. I take my oil to the local facility which takes used oil. Never pour it down the drain!
This looks so good, But what was the thing that was hanging on the right pocket, it got my attention :O and you always make your video's worth watching :P
Have you made a video for the famous Moroccan Tagine with olives and preseved lemons?
sbgitana1 2 days ago
i love this woman , shes really great
smaicyable 1 week ago
I was looking for the kibbeh recipe, never saw a video of you, but now I'm in love and doing YOUR kibbeh right away. Without the rebound and the fun, of course: impossible to match. Love you already!
Loeblich007 2 weeks ago
I know tabouleh, kibbi and all the rest, yet I still enjoys watching your vids till the end.
Keep up the good work.
RESPECT.
OnceUponAtimeInLeb 2 weeks ago
God your funny.
MrKevChannel 3 weeks ago
aww.. what an amazing recipe.. thank you for sharing.. and i love the space ball or bouncy ball. :D
moonjannatstar 3 weeks ago
I want one of those space ball
MegaJessie62 1 month ago
That's what I ate on 9/11. They are great if you bake them as well.
fe900571 2 months ago
U r just so random! xD ... That's why I think your videos are just the best to EVER exist with a few other culinary channels!
thething91 2 months ago
Better wear a helmet when on the space ball. Glad you have the energy to play.
jbadal1 2 months ago
Goedenavond, lool :D you pronounced it the best way possible :)
AfghanpowerNL 2 months ago
wow, mashallah ur making all my favs this week
LovingBundleOfHate 2 months ago
i loveeee ur garden :)
sabzilicious 2 months ago
Any true titli fan will be feeling some deja vu right now !!!
derrick505 2 months ago
you pronounced "wunderbar" quite well.
greetings from Switzerland
FinalTrap 2 months ago
@FinalTrap Vielen Dank :-)
TitliNihaan 2 months ago 3
Titli, you are wonderful. :)
Melleh17 4 months ago
I want to go to your house. Please.
greenplaydough1 4 months ago
Now I want a space hopper :) Funniest cooking video ever, thanks Titli
fnug5 5 months ago
space hoppers are my ultimate enemies..-_-'
TheSaturdaysForEva15 5 months ago
dear madam titli,
instead of using buglar wheat, can i use the regular wheat?
redcherie03 6 months ago
@redcherie03 Bulgar wheat is quite fine. You would probably need to gring the wheat up first :-/
TitliNihaan 6 months ago
@TitliNihaan awwhh~ thank u madam! :D
redcherie03 6 months ago
hahaha your food is delicious and ur video is fun to watch god bless u plzzzz never stop making videos
maria12345666 6 months ago
It;s pronounced KIB'BIEH. The stuffing meat tastes better if you add pomogranite molasses, trust me. You'll love it :)
LittleMissAlleyCat 6 months ago 2
@LittleMissAlleyCat Pomegranate molasses is not something I've ever seen in my local supermarket. And I suspect I'm not alone!
TitliNihaan 6 months ago 4
@TitliNihaan You can find it at a Middle Eastern store.
LittleMissAlleyCat 6 months ago
@TitliNihaan @LittleMissAlleyCat Pomegranate molasses is also very easy to make, and it can be kept in a jar in the fridge for months. Alton Brown's method worked well for me.
TheRealFrickineh 5 months ago
You are the funniest cook on youtube.
kellyb4 6 months ago
Oh Titli, you are such an allrounder!!! You speak several languages, teaches wonderful recipes, showing being a muslim has nothing to do with bad people...if everybody on this planet would see you, we might have more understanding for eachother and perhaps peace on earth...and for sure good food AND FUN!!!! Did you know that Kibbeh has became a national food in Brasil? The lebanese immigrants brought it and now belongs to our culture.... You are wonderful!! Just stay the way you are!!! love:))
flygloria 6 months ago
WUNDERBAR. you should speak german more often Titli. suits you
reginaX0 6 months ago
this recipe seems to be as yummy as your others are^^
did I hear a german 'wunderbar' at 2:01 or was it my imagination?
dasTsuchan 6 months ago
Nope. It is exactly what I thought - You're Crazy! Sweet!
neurocosm 6 months ago
You definately deep-fried your brain on this one. Congrats for adding a new level to the nuttiness scale :D
Sodabowski 6 months ago
xD oh titli, should a fine young lady like yourself be throwing your body around the garden like that?
Kurolli 6 months ago
@Kurolli :-* You said "young". At last, someone who didn't call me grandma! :-*
TitliNihaan 6 months ago
OMG "It's not what you think" hahahahahahahahahahahhahahahahahahahahahahahahahahahhahahahahahahahhhahahahahahhaahhahahaha
Princesskandahar 6 months ago
They look lovely, as always. I was pondering whether the process of forming the dough and stuffing might not be made a little easier with a tray with moulds - Lots of local cookshops do mini cupcake trays made of silicone that would facilitate easy removal, and look about the right size... Form the dough in the tray, pop in the filling, a little more dough on top to close the ball, and then pop it out and a bit of a gentle squeeze to ball-ify it...
Not tried it, but it might be worth a go...
moogthedog 6 months ago
@moogthedog Nice idea!
TitliNihaan 6 months ago
very funny video. :)
trixiefly11 6 months ago
Mmm..ces boulettes me font penser un peu aux falafels miss Hoppy LOL.
RobinSandza 6 months ago
meat wrapped in meat. I like it! :D
OneFeistyScorpio 6 months ago
can u plz make lazzania
heenathif 6 months ago
@heenathif You mean lasagne? I already did...
TitliNihaan 6 months ago
@heenathif apologies, but i could actually beat you to a pulp for spelling Lasagne like that ' n '
Kurolli 6 months ago
Very interesting, clear and makes you hungry ... thanks :-)
MrJimWinter 6 months ago
@ZeroSizta Vielen Dank :-)
TitliNihaan 6 months ago
Gosh I love you Titli!!You're amazing!!
reikodiana 6 months ago
they look like meat falafal
simpfan666 6 months ago
Lol love you titli!! Your amazing and so are your recipes!! X
toashymaster 6 months ago
Titli, why don't you try doing vlogs like other youtubers? :)
DylanHopo 6 months ago
Kannst du gut Deutsch? :D
21Pwnd 6 months ago
@21Pwnd Nein, nur ein bisschen :(
TitliNihaan 6 months ago
@TitliNihaan Aber es klingt sehr Gut. Weiter so. :)
21Pwnd 6 months ago
@21Pwnd *rot*
TitliNihaan 6 months ago
Très chouette cette petite visite de ton jardin et les cascades valent leur pesant de cacahuètes ! Une prochaine fois Titli fais nous visiter ton jardin plus longtemps,j'aimerais bien voir tes cassissiers
agnesdeque 6 months ago
I need to stop watching these while fasting.
Nalenthi 6 months ago 11
@Nalenthi May Allah accept you're fast and all muslim's.
odd0odium 6 months ago
Seeing you jumping up and down makes me feel excited, haha!
samheb 6 months ago
haha! it's not what you think!
BarbraLiu 6 months ago
"A nice yogurty dip"? I smell a short followup recipe...
lekoman 6 months ago
that must've been tiring.. :)
SunnyMuffinsRox 6 months ago
yummy!! you should totally do a follow up video for this dish called "kibbeh bil laban" its an absolutely delicious popular lebanese dish that combines the meaty goodness of kibbeh with an amazingly tasty butter milk (laban) sauce. my family makes it all them time (boy r they goon be excited when i tell them we don't have to buy frozen kibbehs anymore).
okonomiyakiyummy 6 months ago
Titli, you my dear lady, are a delight.
VictorPhoenix 6 months ago
she's a nutter, but our nutter <3
damon858 6 months ago
U ARE FUNNY... I GUESS YOU CHILDREN'S SEE U AS A MOTHER, A FREN AND A CLOSE COMPANION..
cillaricky1 6 months ago
space hopper? is that what you ladies are calling it now?
damon858 6 months ago
whats the name of the song in the background?
SuperhumanChichi 6 months ago
Your garden looks great.
TonicMike 6 months ago
I wanna marry you titli
ice89cooool 6 months ago
Oh Titli ur frikkin hilarious lol
rihanna72 6 months ago
LOL what was I thinking? What do your neighbours think? I usually pinch it at the top. Hehe. It looks like a meaty cackle-fruit. You'd like Scotch Eggs. I expect you to make some now. Yep.
BeeRich33 6 months ago
@BeeRich33 I already made Nargisi Kofta...
TitliNihaan 6 months ago
@TitliNihaan Not the same though! Fortnum's invented the Scotch Egg. In fact I should make some more of them. I bake mine.
BeeRich33 6 months ago
My mom makes the BEST oven kibbeh in the woooooorld! and we eat it with that white thing that is like yogurt... It's preferable if you're dieting, which I always am, saddly... because its not fried. BUT! we just got this frying thing that looks just like yours and I'm definitely going to try your recipe, it looks amaaazing and my nose even got a little sad because it couldn't smell the video... OMG I LOVE ARABIAN FOOOOD! and also love the way you said RESPECT lol u so funny
grandexandi 6 months ago
i love it - you have finally lost it - made my Monday morning
hunkhk 6 months ago
Fine bulgar makes life easier when it comes to making kebbeh :)
EmanMorrison 6 months ago
Hahahaha titli the ending was absolutely hilarious !! What a woman! Your channel never fails to amaze me and get better than before ! Keep it up.
derrick505 6 months ago
hahahaha!!! You are sooo funny! I can just watch your videos to have a great laugh and the great food can be an extra awesome bonus :D
SocratesCrime 6 months ago
Haha Titli it makes my day when a vid of yours pops up in my Subscriptions box... Much love from the Midlands :)
cctps 6 months ago
LMAO!! I love your videos, you are hilarious!! And educating!
lilredmum 6 months ago
I never laughed so hard at a cooking show in my life! Thank you Titli :)
Adonray34 6 months ago
You REALLY should have your own show!
pxmarielx 6 months ago
you should try kibbeh cooked in yogurt very tastey
jbrown1951 6 months ago
OMG I love these. thanks for the addictive show (and food).
antoniomromo 6 months ago
hahahah
oshinsr 6 months ago
titli would you do a video for a bosnian food called ćevapi? its very popular here. :)
toggomusic 6 months ago
hahahah ooohh Titli, you're amazing!! you make me laugh everytime!!! :P
niceliuk88 6 months ago
Be careful when buying pinenuts - only buy branded articles. There are cheap varieties that will give you a bitter taste in your mouth for weeks!
abcnews.go.com/Health/Wellness/pine-mouth-pine-nuts-leave-bitter-taste-lingers/story?id=11097222
sumamme 6 months ago
hahahahaha my Godddddd u crack me up..i lov uuuuu
sabzilicious 6 months ago
LOL it's not what you think ^^
MadzieCat 6 months ago 2
LEEEEEEEEEEEECKER :)))
Titli, was für eine Musik läuft im Hintergrund des Video´s ?
betangkaz 6 months ago
@betangkaz Es heisst "Arabian Bounce"
TitliNihaan 6 months ago
@TitliNihaan du sprichst deutsch cool warum streng ich mich so an mit englisch lol
oKeegan 6 months ago
@TitliNihaan es funktioniert mit arabischen Speisen, nicht wahr? ;-) dommage je ne cuisine pas!! Sie sind die bestenTitli !
Poet4Reasoning 6 months ago
@TitliNihaan Oh wow das geht ja in Deutsch auch ?? Ist ja Wahnsinn :-D
Sheep9886 6 months ago
can you do a video for spring rolls ?:)
LaraJacksons2 6 months ago
looks totally delicious! have to try this recipe. Thanks again for this wonderfully recipe <3
bishonenchan 6 months ago
u seem to be on an arabic phase
LovingBundleOfHate 6 months ago
WUNDERBAR!! :D
tinaachan 6 months ago
It's like a retarded Epic Meal Time video. :D
LANETOMOJE 6 months ago
I eat these for lunch if I'm passing Harringay Green Lanes in north London. Strangely the ones they have use cous cous rather that the bulgar wheat. Either way totally delicious!!!
That Space Hopper looks like hard work ;)
rockandrope 6 months ago
you allways make me feel hungry lol
MrJohnnyJoyce 6 months ago
Titli, you. are. PAGAL! lol
zainadlr 6 months ago
Yay! Meat wrapped in Meat! I LOVE THAT! <3
Zentranii 6 months ago
What make is your deep fat fryer?
JaninaM 6 months ago
I think these vids are brilliant they are interesting and easy to follow you should be on telly .
blobby1972 6 months ago
i love kibbeh! great recipe
dignansgirl 6 months ago
I love the humor you include in your videos. It always cheers me up!
LadyWeasel 6 months ago
I love how u make ur videos funny
SophieluvsDW 6 months ago
TITLI FOR PRESIDENT !
TheMsKateMCS 6 months ago
Haha titli, what must your neighbors think!
MrEndott 6 months ago 13
@MrEndott I'm sure they think I'm a complete spanner
TitliNihaan 6 months ago 22
@TitliNihaan They're not the only one, Titli! haha
OriMedian 6 months ago
@TitliNihaan
It's not what you think Haha Titli you're the best ;)
MsPizzafreak 6 months ago
Meat stuffed meatballs -- how intriguing! This video put a huge smile on my face :) :) :) Thanks Titli! YOU ROCK!! (Or should I say, you HOP!)
Monchichito 6 months ago
wunderbar <3
lmt2701 6 months ago
hahahaha It's not what you think.. you always make me smile :D
92Nils 6 months ago 2
it's not what you think lol :P
sverige971 6 months ago
LOL! Now I see why you recommended the Space Hopper.
inuyashaxx 6 months ago
great recipe, lol titli you are so funny, always put a smile on my face :)
salamdua 6 months ago
LOL! @Titli on the Space hopper! You have a big garden
Cutchswife 6 months ago
This looks yummy. BTW, after how many uses are you supposed to change the oil in the deep fryer? And what's a good way to dispose of it?
simplylunar 6 months ago
@simplylunar It all depends on what you are cooking in the oil. I change it about every 8-10 uses. I take my oil to the local facility which takes used oil. Never pour it down the drain!
TitliNihaan 6 months ago
Awesome Recipe, i'll try it out next week! Did you really said "wunderbar"?
Greetings from Germany!
TheGlonkvs 6 months ago
my boyfriend loves this!! Im so happy happy u made a vid!! i tryed making these before it was a disaster =(
but with ur teaching im sure it will be the best =D !!!
SexyFish87 6 months ago
It's deep-fried meat stuffed with meat ! How awesome is that?
gaudetjaja 6 months ago
This looks so good, But what was the thing that was hanging on the right pocket, it got my attention :O and you always make your video's worth watching :P
Keep going :D
eevee49 6 months ago
I love your videos!
spellbunny 6 months ago
Loved It!
The space hopper too!!
MsAquarian81 6 months ago
i. cannot even describe. how much i love You, Titly. This positivity of yours makes my food a miracle.
BoomBoomBoomism 6 months ago
and what was the music called
abdi8761 6 months ago
LOL ur funny
abdi8761 6 months ago
hahahahahah soo funny!!
LICIOUS85 6 months ago
you are soo funny and such a good cook ! I wish my grandmother could be like you !
ibbare 6 months ago
first
HypnotizedDream 6 months ago
damn, now i'm hungry :/
avougueiscool 6 months ago
2:00 : Wunderbar =D
German :D:D Im German :P
KevmooRevolution 6 months ago 3
I was waiting for you to bite it when you fell, lol.
Lillian0813 6 months ago
LOVE your videos.....
kalendre 6 months ago
have you got a tabbouleh recipe?
SuperBiddulph 6 months ago