Im inspired. Im going to age my kombucha. I brew about 2 gallons every week and i cycle them. If anybody wants a free scoby let me know. Awesome video
Interesting dude, I had a venigery batch (after brewing for 4 weeks) to which I added fresh ginger and cayenne pepper. Tasty! I dont think anyone else has left it to sit that long! Good job!
If the bottle is sealed does the kombucha turn to vinegar or remain alcohol?
12quillemall5321 1 week ago
Is Kombucha a flat beer or is it a tea? Does it contain any alcohol?
Chloey39 1 month ago
ΤΗΙΣ is kombucha vinegar friend.
TheFOIBOS 2 months ago
dude,that is the foamiest kombucha i've seen.
surfflyfish4striper 4 months ago
Im inspired. Im going to age my kombucha. I brew about 2 gallons every week and i cycle them. If anybody wants a free scoby let me know. Awesome video
cbrusch3182 5 months ago
beautiful
mandicreveling 10 months ago
i would have drank it. its been in a sealed bottle, correct?
the only organisms that would be inside, you already know about.
do u keep the mother around? or do u remake one?
zxzDarkCloudzxz 1 year ago
Comment removed
zxzDarkCloudzxz 1 year ago
Interesting dude, I had a venigery batch (after brewing for 4 weeks) to which I added fresh ginger and cayenne pepper. Tasty! I dont think anyone else has left it to sit that long! Good job!
exclamation3mark 1 year ago