Fish How to cook recipe Sea Bream mediterranean with garlic

[grintibiter]

that looks really really really delicious n fresh ! can you please upload more oven cooked recipe please Chef ? :)))

[WHYTRIP206]

Looks good. I thought you we're going to fry the fish with the garlic to give it a light crust.

[OriginalNakedChef]

@WHYTRIP206

Lightly frying the skin to create a crust first does sound nice and would look presentable.

Maybe next time :)

OriginalNakedChef

[Dybra]

Looks good

[OriginalNakedChef]

@Dybra

Thanks and I appreciate that :)

OriginalNakedChef

[meowey55]

this looks simple yet very delicious :D

[OriginalNakedChef]

@meowey55

It's very simple and really tasty!

Thanks for dropping in and taking the time to leave a comment :)

OriginalNakedChef

[kuvuakoj]

Wat the hell with all this commond. The look and taste is totally different.

[OriginalNakedChef]

@kuvuakoj

Nice one!

Thanks for dropping in :)

OriginalNakedChef

[halibutboy98]

Great recipes mate! I wen deep sea and caught some red snapper and used your recipe and it was great ! i used less oil though because it was too much for me but still great! Thanks man and keep up the god work with those great cooking tips!

[OriginalNakedChef]

@halibutboy98

Thanks for trying the recipe and appreciate you letting me how it tasted :)

kepp up the good work!

OriginalNakedChef

[753753753able]

To much oil

[Cenotaff]

Looks fantastic bro.

I do the little potatoes like that too with salt, pepper and paprika or ceyenne if I'm in the mood for heat, simple yet so awesome. Great fish vid again!

[OriginalNakedChef]

@Cenotaff

Thanks again and your are certainly getting through the vids :)

I appreciate you watching them all and taking the time to leave the comms!

OriginalNakedChef

[vepulan7]

i love seabream, barracuda, barrmundi, little tunny, anchovies, king fish and shark.. these are all the main fishes sri lankan tamil's eat. :D

[OriginalNakedChef]

@vepulan7

Nice to hear from you and thanks for dropping in and sharing that.

It's good to know what others eat and can get hold of :)

OriginalNakedChef

[sarcilliann]

this is seriously disgusting.

way too much oil,

fried potatoes, and you dip them in more oil, wtf?

way too much salt

3 cloves of garlic for a 500gr fish.... a hungry ethiopian wouldnt stay 20 meters away from this, because of the smell

this should be about cooking a fish, not cooking oil and garlic, with a taste of fish.

well it's just US cooking i guess

simply disgusting

[killercommunity]

@sarcilliann oh hush nobody cares what you think.

[decentbeautie]

@sarcilliann yeahhhhh ur absolutely ryte! too much of olive oil..and garlic

[halibutboy98]

@sarcilliann Go fuck fuck ur self with some Mcdonals up your fatass anal u bitch!

[HAZEZZZZ]

my friend my "little bit" and your "little bit" is on 2 different scales. lol but still very nice looks good. just tough it leave a little message ^_^ .

[OriginalNakedChef]

@HAZEZZZZ

I know what you mean. I use little very loosely. The good thing is that we have visuals to be able to judge little.

Thanks for comms :)

All the best originalNakedChef

[Calumniation]

You fried the hell out of that garlic

[TheClassicCoco]

how much are sea breams?

[OriginalNakedChef]

@TheClassicCoco

They do vary. I would say £2 to £4 each depending on the size. (approx $3 to $6).

It's a great fish for the price!

Worth a try :)

OriginalNakedChef

[curt]

mmmm i'm cooking myself some sea bream this week lol.

[OriginalNakedChef]

@curt

Sea Bream is a lovely fish and I hope you enjoy!

OriginalNakedChef

[CanadianCharlie64]

Fish are friends not food

[OriginalNakedChef]

@CanadianCharlie64

I agree, fish are friends. Somehow though that changes when they reach the dinner plate :(

Enjoy your meal :)

OriginalNakedChef

[simpleearthling]

@CanadianCharlie64 fuck off if these cunts were on land you would call them vermin ,,kill them all

[EasyRecipesHQ]

just watched the vids....good stuff

[OriginalNakedChef]

@EasyRecipesHQ

Nice one. Thanks again!

OriginalNakedChef

[UnclePutte]

Ah, damn. There was a couple of big breams for 3€ a kilo in the market today, and I thought about buying them but couldn't think of how to prepare them, and passed on the opportunity. Kicking myself on the backside for it now. Well, at least I'll be a bit wiser for the next opportunity...

[OriginalNakedChef]

@UnclePutte

Sea Bream is a really nice fish to eat.

As you say, next time they are on offer, snap them up!

I have 2/3 of video recipes for sea bream :)

Thanks for dropping in!

OriginalNakedChef

[AsukaTenjouSS]

my mouth is drooling Q_Q-- i would love to eat that,so easy to make, i have to try!

[MetalliKenny53190]

this looks more tasty than anything I've ever seen, i love your accent too, i need to make this one day, i'll try not to burn down my house in the process lol

[OriginalNakedChef]

@MetalliKenny53190

Nice one!

It is real yummy and worth giving it a go sometime. Have the fire extinguisher handy just in case!

OriginalNakedChef

[JosKiddin]

I love your accent!

[OriginalNakedChef]

@JosKiddin

Thanks and appreciate that!

OriginalNakedChef :)

[TheMimi90s]

i feel sorry for fish

[Takeshiii]

wowzer, that's a little bit of olive oil? what's a lot then lmao.

[OriginalNakedChef]

@Takeshiii

It's just a bit more :)

[So3oodiya]

Making this today thanks for sharing

[OriginalNakedChef]

@So3oodiya

Hi So3oodiya,

Nice to hear from you and thanks for subbing, always appreciated!

I am always happy when viewers try my recipes J

I hope it all goes well.

If you get the chance, let us know how you got on

Until next time OriginalNakedChef

[ifuss]

You sound like a trucker, builder, plumber but my god, you eat like a posh fucker! D: Osm videos, I don't mind some measurements in ur up coming videos (as I am a retard). Just add them inside ur video, or in the video description ffs. I will try some of of ur dishes sometime, they luk fucking beautiful. Thanks and pardon meh french.

[OriginalNakedChef]

@ifuss

Hi ifuss

Sorry I have not replied earlier. Sometime the messages don’t apprear in my inbox and I come across them when I am trawling through my vids/comments.

I don’t know if you have tried any of my recipes, if you havehopefully they have been ok :)

All the best OriginalNakedChef

[ifuss]

@OriginalNakedChef no that's all fair enough, I enjoy watching your videos, jamie and ramsey better watch out ;-) cheers!

[OriginalNakedChef]

@ifuss

Nice one!

Thanks for watching and really appreciate te comms :)

OriginalNakedChef

[pablogal88]

hi im planning on making this on the weekend, i was wondering if sea bream is a fishy fish lol, im so used to eating cod that im trying to experiment with other varieties but i really do not like fishy fish.

[OriginalNakedChef]

@pablogal88 Sea bream is not a really strong tasting fish like for example mackerel.

I love sea bream, its one of my favourites.

I would recommend it. If you buy a sea bream, try and get a smaller size to try it.

Also with the garlic as per video it is nice and tasty.

I think you would like it.

Let me know if you do decide to try it

OriginalNakedChef

[rdjfsr57]

Looks very yummy I will be trying it this weekend thanks for the recipe

[OriginalNakedChef]

@rdjfsr57

Thanks for that, Hope you enjoy!

OriginalNakedChef

[DaFlasher]

Looks amazingly yummy! It makes me so hungry :O Wish i could cook like you :( i personally LOVE cooking and trying new things, to make new flavours and fusions. You make it look so easy :D

[OriginalNakedChef]

@DaFlasher

Its is very easy to cook yummy food.

Just follow the instructions and it will be tasty.

I appreciate the comments and recommend you give it a try!

Let me know if you decide to try it. :-)

OriginalNakedChef

[digitalbots]

nice man

[OriginalNakedChef]

@digitalbots

Thanks :-)

[hakushara]

I don't usually care for fish but you make it look so good

[OriginalNakedChef]

@hakushara

Try it out, I think you may enjoy. Thanks for the comm :-)

OriginalNakedChef

[MACnRose]

You never cease to amaze, looks so yummy!

[OriginalNakedChef]

@MACnRose

You are too kind, Thanks as always :-)

Original Naked Chef

[kumquatsta]

nice recipe again, that's a generous serving

[OriginalNakedChef]

@kumquatsta

Hi Kumquatsta, nice to hear from you again.

Your right, that was a generous serving and I did not eat it all myself!.

Yummy though

[pablogal88]

my mouth is watering!

[OriginalNakedChef]

@pablogal88

as always, thanks for dropping in and glad you enjoyed!

OriginalNakedChef

[oekakinin]

Thank you for sharing your awesomeness! I subscribed.

[OriginalNakedChef]

@oekakinin

I thank you! and appreciate you subscribing!

OriginalNakedChef

[ElvisLivesUpstairs]

haha i love your vids

[manhuntAC]

Superb!

[OriginalNakedChef]

@manhuntAC

Thats nice, thanks for dropping in again!

originalNakedChef :-))

[fezan84]

Wow, that's a masterpiece =D -- great recipe once again!

[OriginalNakedChef]

@fezan84

Hi Fezan, your too kind. Many many thanks :-))

[CottonDooda]

That looks soo good. :D

[OriginalNakedChef]

@CottonDooda

Hi there CottonDooda,

Nice to hear from you and thank you for subbing by the way.

I love this dish!

Thanks for the comms, always appreciated!

OriginalNakedChef :-)